Currently there is no menu available for Pipette Restaurant in Pokolbin. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Pokolbin below.
Below you'll find samples from menus of places nearby.
| 2012 Wynwood Estate Grenache (Hunter Valley) | $48.00 |
| Grilled barramundi, sweet corn risotto, asparagus | $37.00 |
| Sautéed broccoli, roasted macadamias, Hunter Valley fetta | $8.00 |
| Cappuccino crème brûlée, almond and orange biscotti | $15.00 |
| 2014 Wynwood Rose (Hunter Valley) (Bottle / Glass) | $44.00 /$11.00 |
| Mains -Grilled Sausages or Grilled Chicken served with chips and steamed vegetables | $9.50 |
| Hand cut potato chips with rosemary salt, garlic aioli | $8.00 |
| 2007 Racecourse Lane Sangiovese (Hunter Valley) | $46.00 |
| Clean Here for the full menu for Twine Restaurant |
| Petuna Ocean trout - Malay crust, pickled Estate-grown heirloom carrot,coriander, black | $37.00 |
| Chocolate - coffee, hazelnut, macaroon, fondant, mousse, salted crumble | $22.00 |
| Hervey Bay scallop - wattleseed and apple gel, homemade crackling puff, tomato GF With a tasting of Bimbadgen Signature 2012 Hunter Valley Chardonnay | $39.00 |
| Assiette of duck - breast, confit, parfait, Bimbadgen Shiraz and red cabbage puree, poppy | $42.00 |
| Milly Hill Spring lamb - aubergine, tomato spelt “risotto”, olive, Estate-grown spinach | $42.00 |
| Willy Willy Creek pork belly - corn pain perdu, peanut, tatsoi, garlic crisp, hoisin sauce | $34.00 |
| Butternut mille-feuille - goats cheese, red quinoa, apple, chèvre shards, vanilla, homemade puff | $19.00 |
| Emerald Valley beef strip - black garlic, porcini, asparagus, truffle barley arancini | $44.00 |
| Clean Here for the full menu for Esca Bimbadgen Restaurant |
| Caramelised Onion Tart - Caramelised onion roasted roma tomato tart with gorgonzola cheese, black olives and wild rocket | $19.95 |
| Classic Caesar Salad - Made from simple, fresh ingredients: boiled egg, baby cos leaves, bacon strips and parmesan cheese with a seasoned dressing of garlic, anchovy, premium olive oil, fresh le | $19.95 |
| Fresh Green Beans, Snow Peas & Almond Butter | $8.50 |
| Flame Grilled Chicken Burger - Marinated chicken breast, bacon, lettuce, tomato, aioli and sweet chilli sauce | $18.95 |
| Garlic butter | $8.95 |
| - Assortment of Mustards | $2.00 |
| Try our sauces on your meal: | - |
| Chicken Caesar Salad - Flame grilled chicken strips on top of the Classic Caesar | $23.95 |
| Clean Here for the full menu for Blaxlands Inn |
| Roasted butternut pumpkin, binnorie marinated fetta | $8.00 |
| Amuse | - |
| Two Courses | $75.00pp |
| Cheese from the Board (Optional, One Slice) | $15pp |
| - White Chocolate and Yoghurt Mousse raspberries, meringue, red vein sorrel | - |
| Main Course | - |
| Dessert Course | - |
| - Fraser Isle Spanner Crab and Squid Ink Gnocchi sorrel, fermented chilli, sweet corn | - |
| Clean Here for the full menu for Muse Restaurant |
| Amaretto, mascarpone and espresso tiramisu | $16 |
| Roast kipflers with garlic and rosemary | $9 |
| Corn cob with herb butter | $9 |
| Roast stuffed chicken leg with oregano and lemon, quinoa and fetta tabbouleh | $39 |
| Heirloom tomatoes, Binnorie fetta, shallots and olives | $9 |
| Four large char grilled Coffs Harbour prawns (shell on) | $32 |
| Free range duck confit with smoky beets, caramelised shallots and white bean puree | $39 |
| Clean Here for the full menu for The Cellar Restaurant |
| Name | Cuisines |
|---|---|
| Taste Of The Country | Cafes |
| And The Winner Is Oscars | |
| Casuarina Restaurant & Country Inn Pokolbin | |
| Buon Cibo Cafe Restaurant | Italian |
| Oishii Pokolbin | Japanese, Thai |
| Pipette Restaurant | |
| Nine | |
| The Mill Restaurant | |
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