Currently there is no menu available for Santi's in Nedlands. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Nedlands below.
Below you'll find samples from menus of places nearby.
Quinoa Fresco Salad, corn, cucumber, cherry tomato, red onion, fetta, crispy tortilla | $23 |
Thursday | $20 |
Baby Stuffed Chats, bacon, stringy mozzarella and sour cream | $13 |
Chorizo, lemon | $12 |
Egg | $2 |
Cheese Bread | $8 |
Grilled Chilli Prawn, chilli coconut sauce | $12 |
Bubba Gump, chilli prawn, calamari and spinach | $22 |
Clean Here for the full menu for The Byrneleigh Hotel |
Basic - Bratwurst, mustard & German ketchup | $9.50 |
Bhaji Burger - Spicy onion & coriander bhaji, rocket, tomato, hot chilli jam & Tzatziki | $11.00 |
Iced Mocha | $6.50 |
Sweet Potato - Thyme roasted sweet potato, goats cheese, caramelised onion, rocket, tomato & mayo | $14.00 |
Beef, Bacon & Mushroom - Beef, bacon, sautéed mushrooms, rocket, cheddar cheese, mayo and BBQ sauce | $17.50 |
Passion Fruit Pulp - Fresh Squeezed Juices | $6.50 |
Cheese, Beetroot, German Pickles, Caramelised Onions, Sauerkraut | $2.00 |
Field Mushroom - Garlic field mushrooms, roast pumpkin, cheddar, rocket, red onion & tomato relish | $12.00 |
Clean Here for the full menu for The Burgermeister |
CHEZ PIERRE ASSIETTE DE DESSERT DÉGUSTATION - Selection of Desserts to finish your meal in style, Perfect to share | $28.00 |
DE BORTOLI NOBLE ONE BOTRYTIS SEMILLON 375ml Riverina, NSW | $54.00/bottle |
HENNESSY VS COGNAC | $15.00 |
GALWAY PIPE PORT | $10.00 |
BAS-ARMAGNAC DELORD RECOLTE 1985 | $22.50 |
DOMFRONTAIS CALVADOS | $22.00 |
ROQUEFORT PAPILLON | $15.00 |
LIQUER COFFEES | $16.00 |
Clean Here for the full menu for Chez Pierre |
Chicken fingers and chips | $11.90 |
Avocado and cos salad with parmesan and creamy mustard dressing | $13.90 |
CHILLI PRAWN - King prawns, onions, fresh tomato, fresh chilli & garlic, topped with rocket (Entrée/Main) | $14.90/$19.90 |
TANDOORI CHICKEN - Sliced roasted chicken breast marinated in a tandoori sauce & onion, topped with cashews, cucumber yoghurt & mango chutney (Entrée/Main) | $14.90/$19.90 |
SUPREME - The lot in one (anchovies optional) (Entrée/Main) | $14.90/$19.90 |
PORTOFINO - Anchovies, prawns, green capsicum & onion (Entrée/Main) | $14.90/$19.90 |
Oven roasted mushrooms, rocket & spinach and a pine nut and parmesan dressing | $15.90 |
GOURMET VEG - Roasted red capsicum, fresh mushroom, eggplant, zucchini, garlic & fresh basil (Entrée/Main) | $14.90/$19.90 |
Clean Here for the full menu for Chelsea Pizza Co |
Grilled Corn on the Cob (Large) | $5.95 |
Veggie Burger Veggie pattie, gourmet lettuce, tomato, red peppers, light mayo & PERi-PERi Chutney. | $10.45 |
Supremo Burger Chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney on a Portuguese roll. | $9.95 |
White Rice | $3.95 |
Mushroom Hummusphere Burger Field mushroom, tabbouli, red peppers & creamy hummus. | $12.95 |
Coleslaw (Large) | $5.95 |
Mediterranean Salad Garden salad with feta & olives. | $10.50 |
Red Pepper Strips | $1.50 |
Clean Here for the full menu for Nando's Flame Grilled Chicken |
Name | Cuisines |
---|---|
Martineaus Patisserie | Bakery |
Pusey's Puff | |
Viet Nosh | Vietnamese, Asian |
Malaysian Gourmet | Malaysian, Asian |
Wok & Roll | Asian |
Nedlands Fish Tales | Fish & Chips, Seafood |
Broadway Fish & Chips | Fish & Chips, Seafood |
Ned's Cafe | Cafes |
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