Currently there is no menu available for Verandah Restaurant The in Pokolbin. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Pokolbin below.
| Name | Cuisines |
|---|---|
| Verandah Restaurant The | Spanish |
| The Cellar Restaurant | Spanish, European, Mediterranean |
Below you'll find samples from menus of places nearby.
| Char-grilled sirloin, winter vegetable roesti, wild mushroom ragout | $38.00 |
| Cosmopolitan (Cointreau, Vodka and Cranberry Juice) | $16.00 |
| Chef’s Mezze - Please ask for our ever changing Chef’s creations (Tasting plate consisting of 3 x Canapé size items) | $18.00 |
| 2012 Wynwood Estate Durif (Hunter Valley) | $42.00 |
| 2011 Mount Broke Barbera (Hunter Valley) | $42.00 |
| Mains -Grilled Sausages or Grilled Chicken served with chips and steamed vegetables | $9.50 |
| Mid Strength/ Low Carb; Stockade Gold | $6.50 |
| Desserts - Banana split with chocolate and crushed nuts | $7.00 |
| Clean Here for the full menu for Twine Restaurant |
| Marble grade 6 wagyu - truffled foie gras macaron, asparagus, porcini, barley | $78.00 |
| Snapper ceviche - Japanese mentsuyu, sesame rice crisp, avocado, sprout, caviar GF With a tasting of Bimbadgen Estate 2014 Vermentino | $39.00 |
| Emerald Valley beef strip - black garlic, porcini, asparagus, truffle barley arancini | $44.00 |
| Hervey Bay scallops - wattleseed and apple gel, homemade crackling puff, tomato | $28.00 |
| Strawberries and cream - vanilla, Bimbadgen Moscato, panna cotta, pistachio, nitro berries | $26.00 |
| Crispy potatoes - rosemary and caramelised onion | $8.00 |
| White chocolate brûlée - praline, white chocolate mousse, profiterole, vanilla | $26.00 |
| Ranger’s Valley Wagyu beef tartare – horseradish, brioche, yolk, pickled shallot,ancho | $29.00 |
| Clean Here for the full menu for Esca Bimbadgen Restaurant |
| - Red Wine | $2.00 |
| Please ask our friendly staff for today’s dessert specials | N/A |
| Garlic Prawns Caesar Salad - Panfried garlic prawns on top of the Classic Caesar | $25.95 |
| Chicken, Mushroom and Leek - Chicken pieces slowly braised in a light mustard sauce with seasonal vegetables until tender | $22.95 |
| Beer-Battered Barramundi and Chips - Accompanied with homemade tartare sauce, a garden salad, and fresh lemon wedges. Our chips are prepared the traditional way and seasoned with sea salt, so you | $26.95 |
| - Creamy Peppercorn | $2.00 |
| Spaghetti Bolognaise with parmesan cheese | $13.95 |
| Rocket Salad with Semi Dried Tomato & Olive | $8.50 |
| Clean Here for the full menu for Blaxlands Inn |
| - Blue toasted local sourdough, Malfroys honeycomb | - |
| - Duck Ham zucchini, risotto, 64° egg yolk | - |
| Pan Fried Sea Scallops local heirloom tomatoes, black garlic, tomato butter, basil | - |
| - Fraser Isle Spanner Crab and Squid Ink Gnocchi sorrel, fermented chilli, sweet corn | - |
| Amuse | - |
| - Vanilla Bean Custard, Fresh Honeycomb salted date, banana, brown butter | - |
| - White Chocolate and Yoghurt Mousse raspberries, meringue, red vein sorrel | - |
| - Goats beetroot relish, house made brioche | - |
| Clean Here for the full menu for Muse Restaurant |
| Hot English mustard | N/A |
| Crispy sardine, salsa verde and tomato salad | Bite size: $6.50 |
| Serrano jamon | $14 |
| House sourdough roll and olives | $3 |
| Crystal Bay prawns with chargrilled asparagus, salt cod Scotch egg and caper aioli | $26 |
| 250gm Tajima skirt steak | $32 |
| Truffled salami | $12 |
| Clean Here for the full menu for The Cellar Restaurant |
| Name | Cuisines |
|---|---|
| Taste Of The Country | Cafes |
| And The Winner Is Oscars | |
| Casuarina Restaurant & Country Inn Pokolbin | |
| Buon Cibo Cafe Restaurant | Italian |
| Oishii Pokolbin | Japanese, Thai |
| Pipette Restaurant | |
| Nine | |
| The Mill Restaurant | |
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