Currently there is no menu available for Wase Japenese Dining in Balmain. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Balmain below.
Name | Cuisines |
---|---|
Sugoi Sushi Train | Japanese, Asian |
Sushi Man | Japanese, Asian |
Claire's Gallery | Vegetarian, Japanese, Modern Australian, Asian, Fusion |
Waza | Japanese |
Spice Forest Indonesian Restaurant | Japanese, Asian |
Below you'll find samples from menus of places nearby.
Ocean - 1 crumbed fish, 2 fish cocktails, 2 calamari rings, 1 prawn cutlet, 1 crab claw & chips | $12.95 |
Garlic Prawn with Bread (6 per serve) | $10.90 |
Prawn Dumpling (Fried, 4 per serve) | $7.00 |
Fish Cocktails, Seafood Stick | $1.50/each |
Steamed Mussel (12 per serve) | $9.90 |
Hot Chips (S/M/L) | $3.00/$4.50/$6.95 |
Potato Scallop | 95ยข/each |
Salmon & Prawn with Lemon sc | $5.95/each |
Clean Here for the full menu for Balmain Blu |
Dubu salad - deep-fried tofu with baby spinach, shallots, cucumber, chilli powder & snowpea-sprouts drizzled with tomato-vinegar based dressing | $19.00 |
Miso soup | $3.00 |
Yeon-eo Bibimbap - steamed rice topped with fresh vegetables, fish roe & salmon, served with seasoned soy sauce | $23.00 |
Domi-gui - whole grilled silver bream, served with spicy & sour chilli sauce | $29.00 |
Yeon-eo & naichial salad - flying-fish roe & salmon with mixed lettuce, onions, cucumber & avocado dressed in mabasa walnut sauce | $23.00 |
'Set Ma' - Kinchi-jeon, Jjim-mhan-du, Chadol salad, Doisot-bibimbap (mince beef or chicken or without),BBQ (bulgogi or jaeyook or dakbulgogi), Steamed white rice, Roasted Green Tea | $40.00/person |
Yook-gae jang - spicy beef soup with egg, potato noodles & vegetables | $18.00 |
Kimchi jjigae - spicy kimchi soup with vegetables | $18.00 |
Clean Here for the full menu for Mabasa |
Dick`s deluxe cheese & bacon beef burger | $17 |
Pepperoni | $20 |
Lamb souvlaki skewers | $12 |
Southern Fried Chicken | $12 |
Crispy skin salmon | $26 |
Pumpkin ravioli | $19 |
Choice of two plates | $20 |
Tea & espresso coffee | $4 |
Clean Here for the full menu for Dicks Hotel |
Gambas al ajillo picantes - garlic and chilli prawns in olive oil & parsley | $13.50 |
Pollo con Chillindron de verduras y picada - chicken in Chillindron sauce of vegetable, wine & almond picada | $12.50 |
Mixto de olivas marinadas y alcaparras - marinated mixed olives & baby caper berries | $7.00 |
Patatas Bravas de Barcelona - potatoes w/ Barcelona style hot & spicy sauce | $9.50 |
Garden Salad - mix leaves, tomato, cucumber, carrot, onion & olives | $10.00 |
Flamenquines crujientes con queso - rolled & crumbed pork loin stuffed with soft cheese | $13.50 |
Albondigas caseras en tomate - beef meatballs in rich tomato sauce | $12.50 |
Chicken and Seafood Paella for 3 - mix of seafood and chicken w/ king prawns, calamari, vongole, prawn | $84.00 |
Clean Here for the full menu for La Sangria Tapas |
Corn cakes with house sweet chilli sauce ( 3 ) | $12v |
Panang curry of free range chicken breast fillets with chilli kaffir lime leaves & Thai basil | $27 |
Bo Lo Lac Vietnamese wok fried black Angus beef with garlic black pepper corn sauce served with watercress & tomato salad ( Blue Ginger favourite ) | $30 |
Gravy beef Wok fried fresh rice noodles topped with stir fried gravy Angus beef fillets & vegetables | $20v |
Crispy skin chicken Maryland with chilli basil black vinegar dressing ( Blue Ginger favourite ) | $25 |
Steamed wild barramundi fillets with ginger shallots soy sauce & steamed wombok ( Blue Ginger favourite ) | $32 |
Stir fried eggplant & pumpkin with chilli black beans | $14 |
Spring rolls ( 3 ) of wagyu beef with house blend spices served with sweet plum sauce | $16 |
Clean Here for the full menu for Blue Ginger Restaurant |
Name | Cuisines |
---|---|
Balmain Blu | Cafes, Seafood |
Cafe Berlin | Cafes |
Mabasa | Korean, Thai |
Fundamental Food Fresh Restaurant | Seafood |
Cafe 2041 | Cafes |
Dicks Hotel | Modern Australian, Pub Food |
La Sangria Tapas | Spanish, European |
Pomegranate Thai | Asian, Thai |
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