Banana with Coconut Milk | N/A |
Nua Tod - Stir Fried Beef Fillet and Fried Garlic | N/A |
Satay Prawns - Grilled marinated prawns served with peanut sauce or chilli sauce | N/A |
Laksa Noodle Curry - Curry Noodle Soup (Mild) | N/A |
Hormok - Mixed Seafood with Red Curry Sauce Base | N/A |
Fruit Salad banana, orange, apple & pear w fresh ricotta, mint & local honey. | $13.00 |
Pizza - ham, olives, pesto and caramelized onion | $14.50 |
Hot cakes w grilled banana & pure maple syrup | $14.50 |
Pasta Picked crab w shaved fennel, cherry tomatoes & salsa verde | $17.50 |
- w prosciutto | $10.00 |
Kaprao Duck Fillet - stir fried duck in chilli, garlic, basil and oyster sauce | $14.50 |
Laksa Noodle Curry - with chicken, prawns and tofu | $13.50 |
Pad Khing - ginger, oyster sauce, garlic, onion, shallots and black fungus (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) | $13.50/$17.50/$20.50 |
Gang Mussaman - coconut cream, beef, potato, spices and peanuts | $13.50 |
Spring Rolls (4) - a clear noodle and vegetable mix | $4.00 |
Sweet chili chicken | $10.00 |
Giovanni
ground beef, onion, pineapple, bacon & satay sauce |
|
Seafood
Prawns, smoked oysters & mussels |
|
Pepperoni
pepperoni...and lots of it |
|
Satay chicken | $10.00 |
Fried Duck with Sweet & Sour Sauce | $15.80 |
King Prawn (Hot & Spicy) | N/A |
Sweet & Sour Pork | N/A |
Mini Spring Rolls (6) | N/A |
Fried Chicken with Spicy Salt | $10.80 |
Garlic Base | $2.00 |
Baked Barramundi
A fillet or Barramundi, with white wine and lemon sauce, served with roasted vegetables and seasoned wedges |
$24.00 |
Spaghetti Con Le Cozze
Black Mussels served in an Italian tomato and garlic sauce with spaghetti |
$23.00 |
Caprese
roast, capsicum, capers, booconcini, olives |
N/A |
Beef Ravioli
Served in a creamy Mushroom sauce |
$21.50 |
Boneless Duck with Plum Sauce | $18.50 |
Rainbow Deep Fried
Beef, Pork, Lamb |
$17.00 |
Ham Omelette | $14.50 |
King Prawn with Mushroom | $17.50 |
Stir Fry Chicken with Black Pepper | $15.50 |
Laksa gow gee | $14.90 |
Gow gee (8) | $9.50 |
Beef in black bean | $13.50 |
Boneless chicken (lemon or plum) | $13.50 |
Salt and pepper squid | $14.90 |
Schnitzel - chicken schnitzel, lettuce, mayo - add bacon, cheese, avo | $9.50 |
Classic - beef pattie, lettuce, tomato, onion, smoked bbq sauce | $6.30 |
Gourmet Salmon - salmon, cheese, lettuce, tomato, spanish onion, avo, mayo | $9.50 |
Extras - Cheese, Pine | 60¢ |
Small | $2.50 |
Special Fried Rice (Small/Large) | $8.90/$9.90 |
Seafood Hot Pot with Tofu (Bean Curd) | $19.90 |
Spicy Imperial Fillet Steak | $15.90 |
Sweet & Sour Combinations | $17.90 |
Sweet & Sour Fish Fillet | $15.90 |
Not so kuning
With wok fried indonesian vegetables, ginger, turmeric, chilli, garlic, crispy shallots, tamari + soy bean curd (GF V) |
$17.00 |
Paleo granola
With seasonal fruit, organic maple + your choice of milk (GF V) |
$14.00 |
Beef + bacon deluxe
with minced chuck, triple cheese, hickory bacon, pickled onion, leaf, tomato, texan BBQ on brioche with side fries |
$19.00 |
The closed benedict
With truffle mustard, glazed honey ham or hot smoked fish, poached free eggs, cider hollandaise, brioche |
$18.00 |
Hickory smoked bacon
with free range eggs, local sourdough |
$14.00 |
Tortellini
beef vegetable tomato sauce |
$13.00 |
Supreme
pepperoni ham capsicum mushroom onion pineaple |
|
Tropicana
ham pineapple bacon and banana |
|
JS
bacon mushroom pepperoni Cabanossi spinach pineapple |
|
Zodiac
bacon mushroom spinach olives |
Basil pesto mayo | |
Sour cream | |
Honey mustard | |
Extra Sides: each
Choose from: Hash brown, tomato, egg, bacon, sausage, cheese, mushroom Please note, poached eggs are not available after 11:30 am |
$1.00 |
Mushroom |
Lamb Vindaloo - Lamb cooked in HOT Vindaloo paste | $15.00 |
Large Rice | $5.00 |
Pickles (Chilli, lime or mango) | $2.50 |
Garlic Naan | $3.50 |
Daal - The famous Lentil curry | $12.00 |
Pancake stack topped with lemon curd, icing sugar and ice cream | $12.50 |
Corn fritter served on a rocket salad with a soft poached egg, tomato jam and hollandaise sauce | $11.50 |
Brekky burger with bacon, sausage, hash brown, scrambled eggs and caramelised onion | $11.50 |
Fried poached or scrambled eggs served with thick cut toast | $8.50 |
Managers choice healthy breakfast. Poached eggs with smoked salmon, avocado, tomato jam & thick cut grain toast | $13.50 |