Currently there is no menu available for Aangan Indian Restaurant in West Footscray. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within West Footscray below.
Name | Cuisines |
---|---|
Aangan Indian Restaurant | Asian, Indian |
Salaam Namaste | Indian |
Krishna Pait Pooga Indian Restaurant | Asian, Indian |
Swadesh | Indian |
Hyderabad Inn Indian Restaurant | Indian, Asian |
Below you'll find samples from menus of places nearby.
KAO TOM MUD - Steamed banana in sticky rice wrapped in banana leaf served with ice cream | n/a |
SOM TUM - Typical Thai style green papaya salad with prawns | n/a |
PAD PANAENG - Stir fried special red curry paste with French beans and basil (Vegetarian/Chicken,Beef or Pork/Prawns,Calamari or Fish/Lamb) | n/a |
KAO - Steamed Thai jasmine rice | n/a |
BANANA FRITTER WITH ICE CREAM | n/a |
ROTI CHANAI - Crispy and soft bread served with peanut sauce | n/a |
KAO PAD HAWAIIAN - Fried rice with garlic, tomato, pine apple and vegetables (Vegetarian/Chicken,Beef or Pork/Prawns/Mix Seafood) | n/a |
POR PIER (8) - Miniature spring roll filled with savory Minced pork served with sweet chili sauce | n/a |
Clean Here for the full menu for Thai Angels Restaurant |
Aloo Paratha | $4.00 |
Beef Madras | $16.00 |
Balti Lamb | $15.50 |
Goat Curry | $16.00 |
Bhuna lamb | $17.00 |
Chicken Tikka Butter Masala | $15.00 |
Tandoori Fish | $17.00 |
Chilly chicken | $14.50 |
Clean Here for the full menu for Hyderabad Inn Indian Restaurant |
46. CHICKEN METHI (GF)
Outright delicious! Chicken and Methi (fenugreek leaves) blended with caramelised onions |
$13.50 |
$9.90 (4pcs) | |
39. MALAI KOFTA
Potato, dry fruits and cheese dumplings simmered in a mild sauce |
$12.50 |
96. PAPAD | (4PCS)$2.00 |
3. CHILLY PRAWN (CHILLY FISH)
Tiger prawns shallow fried with red chillies, soya, lemon juice, shallots,bell pepper and Spanish onions |
$14.90 |
$12.90 (6pcs) | |
9. GARLIC CHICKEN
Chicken tossed with fresh garlic and chilli sauce |
$13.90 |
71. SAFFRON PULAO RICE
Noodles cooked in typical Indian style with soya sauce, chillies and spices |
$4.00 |
Clean Here for the full menu for Tandoori Flames Melbourne |
Image | Name | Description | Cuisines |
---|---|---|---|
Chicken Tikka Masala | Chicken Tikka Masala is know all around the world as one of the most popular Indian dishes. Served off the bone, the chicken is cooked in a tandoor oven and then braised in a creamy, coconut sauce with a hint of tomatoes and masala spices. Mild to medium heat and served with pilau rice and peshwari naan bread, you rarely see anything left on the plate! Add Mango chutney for a little more sweetness, or lime pickle which will blow your socks off! | Indian | |
Lamb Madras | A hotter, sharper dish, but very popular. Strong tomato based sauce with lamb that has been marinated and braised over a period of time. Spices used include chilli, garlic, cumin, coriander and ginger, creating a much stronger flavour and without the sweetness of coconut used in many Indian dishes. Accompany with deep fried onion bhajis, naan bread and cucumber and mint raita to cool you down! | Indian | |
Butter Chicken | Butter Chicken is a much loved dish in Australia. Usually served mild in restaurants, you can of course ask for added heat. It is creamy, smells divine and is full of flavour. If you have someone in your group who is not a fan of hot curries this is certainly the dish for them to try. Cashew Paste is often used to thicken the sauce which adds the richness to the dish. | Indian | |
Onion Bhaji | One of the most popular starter or side dishes in Indian restaurants. Shredded onion is mixed with herbs, spices and flour then deep fried in either flat rosti style cakes, or round balls. Usually served with shredded lettuce, onion, cucumber and tomato and a tray of dips, including cucumber raita, mango and red hot lime pickle. | Indian | |
Kingfisher | This is probably the most popular beer served in Indian restaurants, the brewery being owned by one of the richest men in the world! 5% alcohol content, but the taste is quite light and quite refreshing with a hot curry. | Indian | |
Mango Lassi | Served in most Asian restaurants, it is probably a ‘signature smoothie’ type of drink. Fresh mangoes with yoghurt and light spices poured over ice – absolutely delicious and refreshing to the palate and takes away any heat from spicy food still burning your tongue! | Asian |
Name | Cuisines |
---|---|
Dosa Corner | |
Pampas Pastry | Desert, Ice Cream |
Cupcakes By Paolo | Desert, Bakery |
Pacific Island Takeaway | Takeaway Food |
Aangan Indian Restaurant | Asian, Indian |
Ovest | |
Johnnys Fish Shop | Seafood, Fish & Chips |
Leo's Cafe | Cafes |
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