Currently there is no menu available for Adriano Zumbo Patissier in Balmain. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Balmain below.
| Name | Cuisines |
|---|---|
| La Sangria Tapas | European, Spanish |
| Le Cafeier | European, Cafes |
| Thyme and Basil | European, Italian |
| Town Hall Hotel | European |
| Gigi's Pizzeria | Italian, European, Pizza & Pasta |
Below you'll find samples from menus of places nearby.
| B - 2 adult fish & chips, 2 kids fish & chips | $26.90 |
| Chips & Salad | $3.50 |
| King Prawn with Garlic sc | $5.95/each |
| Salmon (with Chips/with Salad) | $14.90/$15.90 |
| Salmon with Ginger Lemongrass sc | $5.95/each |
| Steamed Mussel (12 per serve) | $9.90 |
| Sweet Potato Chips (S/M/L) | $4.50/$6.50/$9.95 |
| Garlic Prawn with Bread (6 per serve) | $10.90 |
| Clean Here for the full menu for Balmain Blu |
| Duya-roll - 2 x pan-fried tofu with avocado, capsicum, red cabbage, cucumber & onions wrapped in perilla leaves & rice-paper rolls, served with mabasa fish sauce | $14.00 |
| Steamed white rice | $3.00 |
| Jae-yook - stir-fried spicy pork belly | $19.00 |
| Kimchi bokeum Bap - kimchi & vegetable fried rice | $17.00 |
| Tong O-jing-eo gui - whole squid marinated in traditional soy & sesame based Korean sauce | $21.00 |
| Dubu Steak - pan-grilled tofu with stir-frieed kimchi, combinations of mushrooms & broccoli in gochujang (Korean chilli paste) based sauce | $29.00 |
| Miso soup | $3.00 |
| O-jing-eo bokeum - stir-fried spicy squid | $19.00 |
| Clean Here for the full menu for Mabasa |
| Magharita pizza | $9 |
| Choice of three plates | $30 |
| Tea & espresso coffee | $4 |
| Braised lamb & rosemary pie | $24 |
| Gelato scoops | $7 |
| Chorizo & fetta penne | $20 |
| El Dickos | $21 |
| Chicken nuggets w chips or salad | $9 |
| Clean Here for the full menu for Dicks Hotel |
| Jamon Iberico y Queso Manchego - Iberico ham 24 months cured & Manchego cheese board | $29.00 |
| Tortilla Espanola de patatas - Spanish omelette of confit potatoes & onion | $9.50 |
| Banderillas - skewered spanish pickles (gherkin, baby onion & chilli) | $6.00 |
| Bacalao rebozado con all-i-oli y tomate picante - salt cod in light batter, all-i-oli & cold spicy tomato coulis | $14.50 |
| Gambas al ajillo picantes - garlic and chilli prawns in olive oil & parsley | $13.50 |
| Croquetas de Jamon Iberico - crispy fried, Iberico ham croquettes | $11.50 |
| Cazuela de conejo agridulce a la Catalana - Catalan sweet & sour rabbit, pine nuts, raisins and tomato | $16.00 |
| Flamenquines crujientes con queso - rolled & crumbed pork loin stuffed with soft cheese | $13.50 |
| Clean Here for the full menu for La Sangria Tapas |
| Fried eggplant stuffed with prawns & pork served with garlic soy sauce ( Blue Ginger favourite ) | $16 |
| Salad of grilled Angus beef with mint coriander tomato chilli & lime dressing | $18 |
| Spring rolls ( 3 ) of wagyu beef with house blend spices served with sweet plum sauce | $16 |
| Special fried rice with Chinese sausage chicken prawns egg & shallots | $19 |
| Bo Lo Lac Vietnamese wok fried black Angus beef with garlic black pepper corn sauce served with watercress & tomato salad ( Blue Ginger favourite ) | $30 |
| Steamed wild barramundi fillets with ginger shallots soy sauce & steamed wombok ( Blue Ginger favourite ) | $32 |
| Fried beancurd with shiitake mushrooms & snow peas | $15v |
| Spicy Sichuan free range chicken breast fillets with garlic chives & cashew nuts | $27 |
| Clean Here for the full menu for Blue Ginger Restaurant |
| Name | Cuisines |
|---|---|
| Balmain Blu | Cafes, Seafood |
| Cafe Berlin | Cafes |
| Mabasa | Thai, Korean |
| Fundamental Food Fresh Restaurant | Seafood |
| Cafe 2041 | Cafes |
| Dicks Hotel | Pub Food, Modern Australian |
| La Sangria Tapas | European, Spanish |
| Pomegranate Thai | Asian, Thai |
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