Aqua Dining in Milsons Point Menu

MENU
COUNTRY SOURDOUGH SERVED WITH THREE TYPES OF OLIVES & EXTRA VIRGIN OLIVE OIL $9
SYDNEY ROCK OYSTERS NATURAL $4
SYDNEY ROCK OYSTERS CHOPPED ESCHALLOTS, WHITE BALSAMIC, LIME ZEST $4.5
ANTIPASTI
GRASSFED BEEF CARPACCIO CONFIT PEPPERS, ROASTED HAZELNUTS, CRISPY ITALIAN MIX LEAF SALAD $28
HEIRLOOM TOMATO SALAD CREAMY BURRATA, PARMESAN CRISP, BABY BASIL $22
CUTTLEFISH CHICKPEAS, NDUJA, SALMORIGLIO $26
KING PRAWNS COLD PEA VELOUTE, FRESH PEAS, DRIED PROSCIUTTO, PEA SHOOTS $28
GRIMAUD DUCK CHERRIES, CUCUMBER, ORANGE $27
PASTA & RISOTTI
FRESH LEMON TAGLIOLINI SPANNER CRAB, YELLOW TOMATO, GARLIC, PARSLEY $29 / $38
FREGOLA CALAMARI, SQUID INK, GREMOLATA $25 / $34
CASARECCE PANCETTA, FIGS, RADICCHIO, PINE NUTS, CHILLI $24 / $33
RISOTTO VERDI BABY SPINACH, PEAS, ASPARAGUS, GREEN BEANS, ZUCCHINI $23 / $32
RISOTTO DI GAMBERI PRAWNS, CAPERS, LEMON, OREGANO $28 / $37
SECONDI
FISH OF THE DAY CAPERBERRIES, OLIVES, ANCHOVIES, GARLIC, CHERRY TOMATOES $36
PINK SNAPPER CANNELINI BEANS, TOMATO, ROSEMARY $38
KING SALMON HEIRLOOM CARROT, WATERCRESS, RADISH, BALSAMIC $37
SPATCHCOCK PEAS, TERRA ROSSA POTATOES, GREEN BEANS, DUTCH CARROTS $38
WHITE PYRENEES LAMB BACKSTRAP BABY EGGPLANT, TRUSS CHERRY TOMATOES, YELLOW PEPPERS $39
150 DAY GRAIN FED ANGUS RESERVE BEEF SILVERBEET PUREE, CARAMELISED ONION, PUFFED SPELT, BUCKWHEAT $43
SIDES
WILD ROCKET, PEAR, BALSAMIC, OLIVE OIL $9
MIXED LEAF SALAD, RADISH, VERJUICE $9
SUGAR SNAPS, LEMON OIL $9
GREEN BEANS, LEMON OIL $9
COCKTAIL POTATOES, GARLIC, ROSEMARY $9
DOLCI
COMPRESSED PEACH MILK ICE CREAM, LEMON CURD $15
MANGO PAVLOVA MANGO FOAM, COCONUT CREAM, PROSECCO JELLY $17
MASCARPONE MOUSSE CHOCOLATE HEART, AMARETTO SAUCE $16
BLACK SESAME MILLEFOGLIE CHOCOLATE, MIXED BERRY COULIS $16
DESSERT TASTING PLATTER COMPRESSED PEACH, BLACK SESAME MILLEFOGLIE, MASCARPONE MOUSSE $35
AFFOGATO VANILLA ICE CREAM, ESPRESSO, FRANGELICO $19
FORMAGGI
PICCANDOU, PERIGORD, FRANCE $16
PECORINO CALCANGO PEPATO, SICILY, ITALY $14
VERDE DI CAPRA, PIEDMONT, ITALY $15
CHEESE PLATE COMBINATION OF PICCANDOU, PECORINO CALCANGO PEPATO & VERDE DI CAPRA $38
ALL CHEESES ARE ACCOMPANIED WITH QUINCE PASTE, DRIED FRUITS, LAVOSH & GLUTEN FREE SALTED WAFERS -

Menu Disclaimer

Nearby Modern Australian restaurants

Name Cuisines
Le Bay Cafe Pty Ltd Modern Australian
The Deck Fusion, International, Gluten Free, Australian, French, Modern Australian
Peppermill Cafe The Modern Australian, Cafes
Ripples At Milsons Point Seafood, Modern Australian
Aqua Dining Modern Australian

Below you'll find samples from menus of places nearby.

Nearby sample menus

Bourke Street Bakery (sample menu)
Bacon or Pork Chipolata & Egg Roll with Homemade Tomato Sauce $7
Hoisin Duck Salad with Watermelon, Green Shallots & Cashew Nuts $18
Spinach Wrap, Haloumi, Asparagus, Corn Polenta & Tomato Chutney $9
Smoked Salmon with Kale, Field Mushrooms & Tomato Relish on Rye $16
Brioche French Toast, Poached Pears, Vanilla Cream & Berry Compote $15
Brekky Plate with Two Poached Eggs, Eggplant Caviar, Vine Ripened Tomato & Labne on Sourdough $15
Beef Burger with Swiss Cheese, Lettuce, Beetroot, Mayo, Cornichons & Tomato Chutney $14
Apple & Date Bircher Muesli with Passionfruit & Chia Seeds $9
Clean Here for the full menu for Bourke Street Bakery
Peppermill Cafe The (sample)
Caesar salad w/ warm poached egg, garlic croutons, crispy bacon & parmesan cheese $12.50
Buttermilk Pancakes; w/ mixed berry compote & mascarpone $11.50
Grilled marinated lamb fillets w/ potatoes, tomato, olives, mixed leaves, yoghurt & mint pesto $15.90
Eggs Benedict; w/ ham $13.00
- w/ spinach or mushroom $12.50
Toasted Banana Bread w/ ricotta, berry jam & cinnamon $5.50
Fresh Tomato, Avocado & Cottage Cheese w/ Toasted Sourdough $9.90
Toast served w/ Hanks jam, or Vegemite ( Turkish, Spelt Sourdough, 5 grain, Gluten-Free ) $4.00
Clean Here for the full menu for Peppermill Cafe The
The Deck Sydney (sample)
Chicken Schnitzel with Chips & Salad $22.00
Salt & pepper squid, Sriracha sauce $14.00
Buffalo chicken wings, chipotle mayo $13.00
rosemary chat potatoes $9.00
Twice cooked rolled pork belly - Confit fennel, pickled carrot & crispy crackling $32.00
Salmon Mi-Cuit - Buttered pencil leeks, soft egg, rhubarb gel & leek ash $34.00
Braised beef cheeks - Herb gnocchi, buttered spinach & crispy sage $32.00
Duck bread $2.50/per person
Clean Here for the full menu for The Deck Sydney

Nearby restaurants

Name Cuisines
Lounge Bar The Cafes
Sushi Ai Asian, Japanese
Villa Caprese
Le Bay Cafe Pty Ltd Modern Australian
Bourke Street Bakery Pizza & Pasta, Italian
Ferris Wheel Dining Experience - Luna Park 1 Olympic Drive, Milsons Point, Sydney European
Soiree 1/102 Alfred St S, Milsons Point NSW 2061, Australia Dessert, Bakery
Em Nabil's Lebanese Kitchen 1/118 Alfred St S, Milsons Point NSW 2061, Australia Middle Eastern, Lebanese, Mediterranean, Vegetarian, Halal, Grill, Kebabs, Charcoal Chicken

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Restaurant Details

Location
Milsons Point
Type
Restaurant
Service
Table Service
Price
$50+
Phone
0299649998
Fax
Email
reservations@aquadining.com.au
Address
Cnr Northcliff and Paul Sts, Milsons Point, NSW, 2061, Australia
Features
Dine in, Takeaway, Cash, EFTPOS, Visa, Mastercard, Bankcard
Cuisine
Modern Australian
Website
http://www.aquadining.com.au

Opening Hours

The opening hours for Aqua Dining are coming soon

Location