Currently there is no menu available for Bacino Espresso Balmain in Balmain. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Balmain below.
Name | Cuisines |
---|---|
Balmain Blu | Cafes, Seafood |
Cafe Berlin | Cafes |
Cafe 2041 | Cafes |
Little Ethel's | Cafes |
Le Cafeier | European, Cafes |
Below you'll find samples from menus of places nearby.
Salt & Pepper Calamari Rings (12 pieces) | $9.90 |
Salmon with Ginger Lemongrass sc | $5.95/each |
Snapper with Honey Mustard sc | $5.95/each |
Kids Pack - 1 fish cocktail, 1 calamari, 1 prawn cutlet, 1 crab claw & chips | $7.90 |
Salt & Pepper Dory (with Chips/with Salad) | $9.90/$10.90 |
Crumbed Calamari & Chips (4 Calamari Rings) | $5.90 |
Fish & Chips (Battered, Grilled or Crumbed) | $5.90 |
Homemade Fish Cake | $2.80/each |
Clean Here for the full menu for Balmain Blu |
'Set Ma' - Kinchi-jeon, Jjim-mhan-du, Chadol salad, Doisot-bibimbap (mince beef or chicken or without),BBQ (bulgogi or jaeyook or dakbulgogi), Steamed white rice, Roasted Green Tea | $40.00/person |
Mabasa wraps - 4 x fish cake wraps with seasoned vegetables, marinated beef & omelette slices, served with mabasa mustard sauce | $16.00 |
Spring rolls - 4 x vegetarian spring rolls | $12.00 |
Mabasa-samgyeop - slow cooked pork belly, soaked in red wine & traditional soy-honey Korean marinade, served with ssamjang (Korean chilli bean-paste) | $29.00 |
Dubu salad - deep-fried tofu with baby spinach, shallots, cucumber, chilli powder & snowpea-sprouts drizzled with tomato-vinegar based dressing | $19.00 |
Ya-ssam - 4 x mixed vegetables & pear wrapped in pickled raddish, drizzled with mabasa wasabo dressing | $14.00 |
O-jing-eo bokeum - stir-fried spicy squid | $19.00 |
Haemul-pajeon - pan-fried seafood pancake | $19.00 |
Clean Here for the full menu for Mabasa |
Choice of two plates | $20 |
Marinated olives | $6 |
The Coop | $21 |
Lamb souvlaki skewers | $12 |
Wedges | $8 |
Garlic bread | $6 |
Crispy skin salmon | $26 |
Chicken fajitas | $19 |
Clean Here for the full menu for Dicks Hotel |
Wood fire bread roll | $1.50 |
Mejillones a la marinera picante de azafran - mussels in chilli tomato & infused saffron white wine | $13.50 |
Albondigas caseras en tomate - beef meatballs in rich tomato sauce | $12.50 |
Chicken and Seafood Paella for 2 - mix of seafood and chicken w/ king prawns, calamari, vongole, prawn | $57.00 |
Chorizo al vino tinto - Spanish sausage cooked in red wine | $12.50 |
Champinones al ajo, guindilla y cream de Jerez - garlic & chilli mushrooms w/ cream & Pedro Ximenez sherry | $11.50 |
Garlic bread - wood fire bread w/ garlic butter | $3.50 |
Chicken Paella for 2 | $46.00 |
Clean Here for the full menu for La Sangria Tapas |
Pad Thai Traditional pad Thai rice noodles with free range chicken breast fillets bean curd tamarind palm sugar dried shrimp & ground peanuts | $20 |
Panang curry of free range chicken breast fillets with chilli kaffir lime leaves & Thai basil | $27 |
Stir fried Singaporean chilli prawns with snow peas | $29 |
Crispy braised pork belly stir fried with house chilli sambal eggplant & beans | $26 |
Stir fried eggplant & pumpkin with chilli black beans | $14 |
Fried beancurd with shiitake mushrooms & snow peas | $15v |
Chinese greens with garlic oyster sauce | $13 |
Steamed wild barramundi fillets with ginger shallots soy sauce & steamed wombok ( Blue Ginger favourite ) | $32 |
Clean Here for the full menu for Blue Ginger Restaurant |
Name | Cuisines |
---|---|
Balmain Blu | Cafes, Seafood |
Cafe Berlin | Cafes |
Mabasa | Thai, Korean |
Fundamental Food Fresh Restaurant | Seafood |
Cafe 2041 | Cafes |
Dicks Hotel | Pub Food, Modern Australian |
La Sangria Tapas | European, Spanish |
Pomegranate Thai | Asian, Thai |
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