Currently there is no menu available for Bangkok Thai Wok in Kirribilli. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Kirribilli below.
Name | Cuisines |
---|---|
Thai Fusion | Asian, Thai |
Stir Crazy Thai | Asian, Thai |
The Flying Wok | Thai |
Bungalow Thai | Asian, Thai |
Bangkok Thai Wok | Asian, Thai |
Below you'll find samples from menus of places nearby.
Plain Fried Rice w Egg | $8 |
Crispy Perch Fillet - In Sweet & Tangy Sauce Of Chilli, Tamarind & Ginger | $20 |
Nestea Green Ice Tea, Nestea Lemon Ice Tea | $3.00 each |
Chili Paste Fish - Perch Fillet Pieces In A Spicy Prik King Chilli Sauce With Green Beans | $21 |
Prawns | $21.00 |
Basil & Chilli - W A Selection Of Fresh Seasonal Vegetables Wok Fried W Sweet Basil & Fresh Chilli | N/A |
Prawns | $21.00 |
Steamed Green Vegetables | $7 |
Clean Here for the full menu for The Flying Wok |
Steamed vegetable | $7.00 |
Grilled Atlantic salmon ~Warm mixed seafood tossed into salsa verde Served with sauté potatoes, spinach and lime butter sauce. | $28.00 |
Chicken Schnitzel mozzarella ~With avocado, grilled bacon and cheese Served with chips and garden salad, accompanied with mushroom sauce. | $25.00 |
Massaman Curry Beef ~Tender beef cooked in Massaman curry and coconut milk with potato and fried onion Served with jasmine rice and side salad. | $20.00 |
Mashed potatoes | $6.00 |
Pan-fried veal medallions ~With BBQ jumbo prawns, asparagus and mushrooms Served with roasted garlic, tomato aioli and roasted potatoes. | $28.00 |
Mixed grilled ~With lamb cutlet, bacon, steak and sausage Served with mashed potato and salad. | $27.00 |
Rocket salad ~With roasted pumpkin, grilled mushroom and haloumi cheese. | $12.00 |
Clean Here for the full menu for Mark Foy's Restaurant |
Coconut and passionfruit jelly (GF) w/ tapioca, lime sorbet and dried pineapple | $14.00 |
Creamy potato mash (GF) | $7.50 |
Seared scallops w/ pea puree, goats cheese fritter and mint dressing | $20.00 |
Roasted lamb rump w/ roasted autumn vegetables and cous cous | $32.00 |
Blackboard garnishes available as sides | $9.00 |
Angel hair pasta w/ sautéed mushrooms, spinach and garlic | $24.00 |
Baby spinach salad (nuts) w/ beetroot, goats cheese & pine nuts (vegan without cheese) | $12.00 |
Baby spinach, beetroot, goats cheese & pine nut salad (nuts) | $12.00 |
Clean Here for the full menu for Garfish |
Lasagne | $13 |
Bastourma - spicy smoked beef fillets | $15 / $18 / $21 |
Pesto cheese pizza | sml $7 / lrg $9 |
Super rio – ham, pepperoni, ground beef, cabanossi, salami, mushroom, capsicum, onion, optional olives or pineapple | $16 / $19 / $21 |
- | sml / lrg / fam |
Belgian chocolate mousse | $6 |
Anchovy | $13 / $16 / $19 |
Funghi - mushroom, fresh basil, parsley, in olive oil | $13 |
Clean Here for the full menu for Pizzeria Rio |
Chili Edamame * Boiled soy beans, flavored with fresh chili & pepper | $8.00 |
Dragon maki Eel, cucumber & avocado | $12.50 / $8.50 |
Prawn | $3.00 |
King | $3.50/pc |
Tuna | $3.50/pc |
Daikon salad White radish with spicy-mayo dressing | $9.00 |
Lettuce cup with soft shell crab | $6.00 |
Clean Here for the full menu for AINOYA |
Name | Cuisines |
---|---|
Thai Fusion | Asian, Thai |
Kirribilli Village Cafe | Italian |
Kirribilli Gourmet Deli Cafe | Cafes |
The Tea House Kirribilli | Italian, European |
Mark Foy's Restaurant | Modern Australian |
The Flying Wok | Thai |
Stir Crazy Thai | Asian, Thai |
Kirribilli Seafoods Shop 2, 12 Fitzroy Street, Kirribilli, Sydney | Seafood, Gluten Free, Burger, Australian, Fast Food |
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