Currently there is no menu available for Basement On Broadway in Nedlands. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Nedlands below.
Name | Cuisines |
---|---|
Captain Stirling Hotel | Pub Food |
Basement On Broadway | Pub Food |
Below you'll find samples from menus of places nearby.
BBQ Steak, bacon, salami, chorizo and jalapenos | $22 |
Egg | $2 |
Byrneleigh Wagyu Cheese Burger, cheddar, pickle and chips | $23 |
Old School Slaw | $8 |
California Sirloin 300gm, surf and turf, garlic prawns and sweet potato chipotle mash | $36 |
Steak Sandwich, cheddar, beetroot chutney, onion ring and chips | $25 |
Crinkle Cut Chips, chipotle aioli | $9 |
Bubba Gump, chilli prawn, calamari and spinach | $22 |
Clean Here for the full menu for The Byrneleigh Hotel |
Green Chilli Jam | $1.00 |
Oreo | $6.50 |
Or check the ‘Juice of the Day’ - Fresh Squeezed Juices | $6.50 |
Banana | $6.50 |
Classic Beef - Beef, rocket, tomato, red onion, house made tomato relish & mayo | $11.00 |
Apple - Fresh Squeezed Juices | $6.50 |
Peanut Butter/Choc | $6.50 |
French Chicken - Free range chicken, bacon, brie, avocado, rocket & aioli | $17.50 |
Clean Here for the full menu for The Burgermeister |
STEAK TARTARE - Finely Hand cut Butterfield Fillet of beef, capers, mustard, cornichons, shallots, parsley, Tabasco, Worcestershire, olive oil, vinegar & egg yolk (Main Course size available) | $24.00 |
CHÂTEAU D’YQUEM 1996 SAUTERNES 375ml Bordeaux, France | $360.00/bottle |
MORBIER | $12.00 |
DOMFRONTAIS CALVADOS | $22.00 |
REMY MARTIN XO SUPERIOR COGNAC | $32.00 |
GRUYÈRE | $12.00 |
POULET FARCI AU FROMAGE - Mt Barker Chicken Breast slowly cooked, served on a bed of sautéed gnocchi, wild mushrooms & fresh herbs finished with a light tarragon sauce & parmesan crisps | $39.00 |
ESCARGOTS DE BOURGOGNE - Burgundy Snails cooked in their shells with garlic & herb butter (Half/Whole Dozen) | $15.00/$25.00 |
Clean Here for the full menu for Chez Pierre |
THAI CHICKEN - Sliced roasted chicken breast marinated in a thai curry sauce, onion, fresh mushroom, roasted red capsicum, topped with fresh coriander & bean shoots (Entrée/Main) | $14.90/$19.90 |
FLORENTINA - Prawns, anchovies, fresh mushroom & green capsicum (Entrée/Main) | $14.90/$19.90 |
GOURMET VEG - Roasted red capsicum, fresh mushroom, eggplant, zucchini, garlic & fresh basil (Entrée/Main) | $14.90/$19.90 |
LASAGNA - traditional beef and slow roasted tomatoes | $19.90 |
Bruschetta - New Norcia bread topped with a tomato & basil salsa | $7.90 |
Chicken fingers and chips | $11.90 |
Lemon Lime and Bitters | $4.50 |
CHICKEN - Sliced roasted chicken breast, fresh tomato, onion and fresh mushroom (Entrée/Main) | $14.90/$19.90 |
Clean Here for the full menu for Chelsea Pizza Co |
White Rice | $3.95 |
Mediterranean Salad with Chicken Garden salad with feta & olives. With grilled chicken breast. | $13.95 |
Herb & Garlic Chicken Meatballs | $5.95 |
Portuguese Roll | $0.95 |
The Hot Duet Chicken meatballs & a cheesy pita. | $7.95 |
PERi-PERi Mixed Nuts | $3.95 |
The Teaser Trio Creamy hummus dip with PERi-PERi drizzle, spicy red capsicum dip, toasted pita & spicy marinated olives. | $12.95 |
Thighs & Slaw Pita BBQ basted chicken thighs, coleslaw & caramelised onion in a toasted pita. | $11.95 |
Clean Here for the full menu for Nando's Flame Grilled Chicken |
Name | Cuisines |
---|---|
Martineaus Patisserie | Bakery |
Pusey's Puff | |
Viet Nosh | Vietnamese, Asian |
Malaysian Gourmet | Malaysian, Asian |
Wok & Roll | Asian |
Nedlands Fish Tales | Fish & Chips, Seafood |
Broadway Fish & Chips | Fish & Chips, Seafood |
Ned's Cafe | Cafes |
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