Currently there is no menu available for Batch Burgers & Espresso in Kirribilli. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Kirribilli below.
Name | Cuisines |
---|---|
Batch Burgers & Espresso | Hamburgers, Cafes, Takeaway Food |
Below you'll find samples from menus of places nearby.
Naked Fish - All Goodness, Simply Steamed Fillet Of Perch In Lemon, Garlic, Lemongrass, Ginger & Chilli Served W Steaned Asparagus | $21 |
Coke, Diet Coke, Coke Zero, Lemonade, Ginger Beer | $3.00 each |
Vermicelli - W Ginger & Green Beans | N/A |
Pad Kee Mao - Thick Rice Noodles W Egg, Fresh Vegetables, Soy Sauce Basil & Chilli | N/A |
Tom Khar Gai - hot & sour chicken & coconut milk soup w fresh Thai herbs & mushrooms | $11 |
Curry Puff | $2.00 ea |
Steamed Jasmine Rice | $2 |
Hokkien - Egg Noodles W Chilli Jam, Fresh Herbs & Vegetables | N/A |
Clean Here for the full menu for The Flying Wok |
The Squadron Guinness beef pie ~With mashed potato and vegetables. | $18.00 |
Mixed grilled ~With lamb cutlet, bacon, steak and sausage Served with mashed potato and salad. | $27.00 |
Mashed potatoes | $6.00 |
Bruchetta | $10.00 |
King prawns tempura ~With green salad and dipping sauce. | $15.00 |
San-choi-bow ~Stir-fried minced chicken, baby prawns, shitake mushrooms, water chestnuts, baby corn Served with iceberg cup lettuce and hoi-sin sauce, sprinkled with crispy noodles. | $16.00 |
Seared pepper-crusted Medium rare tuna ~With soft boiled egg, shaved parmesan, Rocket salad and tomato olive oil balsamic vinaigrette. | $15.00 |
Salt & pepper calamari ~Served on a bed of green salad with tartare sauce. | $15.00 |
Clean Here for the full menu for Mark Foy's Restaurant |
Seared scallops w/ pea puree, goats cheese fritter and mint dressing | $20.00 |
Bowl of thick chips (GF) | $7.50 |
Grilled ciabatta w/ garlic butter or w/ pesto | $4.00 |
Fish & chips crisp fish in aged beer batter w/ tartare and lemon | $25.50 |
Aromatic south indian fish curry w/ mint raita and coconut rice | $28.00 |
Crisp fried barramundi and chorizo croquettes w/ piquillo peppers, parsley and aioli | $18.00 |
Snapper pie w/ roasted garlic, sauce soubise & steamed broccolini | $34.00 |
Selection of ice creams | $11.00 |
Clean Here for the full menu for Garfish |
Arrabbiata (spicy) - onion, basil, bacon, garlic, chilli, in tomato sauce | $13 |
Lasagne | $13 |
Belgian chocolate mousse | $6 |
Marinara – fresh prawns, crab, calamari, fish fillets, capsicum, onion, mushroom, optional anchovies and/or garlic | $17 / $20 / $23 |
Mediterranean - eggplant, fresh basil, sun-dried tomato, pine nuts, garlic, olives | $16 / $19 / $22 |
Capriciosa – ham, mushroom, anchovies, olives | $14.50 / $17.50 / $20.50 |
Prawn special - prawns, anchovies, chilli, olives, basil, tomato sauce | $15 |
Gourmet vegetarian – mushroom, capsicum, artichoke, sun-dried tomato, eggplant, onion, optional olives or pineapple | $16 / $19 / $22 |
Clean Here for the full menu for Pizzeria Rio |
Mix Green tea and Black sesame ice cream | $8.00 |
Tempura scallop | $4.00 each |
Thin sushi rolls (6pc) * | - |
Lettuce cup with soft shell crab | $6.00 |
Tempura prawn roll Tempura prawn, avocado & cucumber with mayo | $12.00 / $8.50 |
Vegetable tempura 10 pcs of vegetables | $18.00 |
King fish Carpaccio Fresh king fish sashimi with dashi-jelly sauce | $21.00 |
Dragon maki Eel, cucumber & avocado | $12.50 / $8.50 |
Clean Here for the full menu for AINOYA |
Name | Cuisines |
---|---|
Thai Fusion | Asian, Thai |
Kirribilli Village Cafe | Italian |
Kirribilli Gourmet Deli Cafe | Cafes |
The Tea House Kirribilli | Italian, European |
Mark Foy's Restaurant | Modern Australian |
The Flying Wok | Thai |
Stir Crazy Thai | Asian, Thai |
Kirribilli Seafoods Shop 2, 12 Fitzroy Street, Kirribilli, Sydney | Seafood, Gluten Free, Burger, Australian, Fast Food |
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