Currently there is no menu available for Box Hill Seoulia in Box Hill. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Box Hill below.
Name | Cuisines |
---|---|
Box Hill Seoulia | Korean, Barbeque |
Kimchi Grandmother Restaurant | Korean |
Box Hill Korean BBQ Restaurant | Korean, Barbeque |
Taiwan Cuisine | Korean, Chinese |
3 Kingdoms | Korean |
Below you'll find samples from menus of places nearby.
The Toasted Chicken grilled chicken breast in turkish, w.cheese, lettuce, Red Cup's basil pesto & mayonnaise | $19.50 |
Hot Chocolate or Chai Latte | $5.80 |
Mojo Rojo smashed avocado, 2 soft poached eggs, & spicy roast capsicum sauce on toasted rye bread (add bacon + $ 4.00) | $17.50 |
Long Black | $4.20 |
Limonatta, Chinotto, Rossa, Coke & Coke Zero | $4.50 |
Milk Shakes ( chocolate, Coffee, vanilla, caramel & strawberry) | $8.50 |
Smoothie mixed berry | $8.50 |
Sticky date pudding w.sticky toffee sauce & double thick cream | $9.50 |
Clean Here for the full menu for Red Cup Cafe |
Salted Fish Chicken Fried Rice | $9.00 |
Seafood on Rice | $10.00 |
Prawn in Szechuan Sauce / Chilli Sauce on Rice | $10.00 |
Fried Koay Teow (Spicy) | $9.00 |
Eggplant w Minced Pork / Chicken | $14.80 |
Beef with Bitter Melon / Chinese Broccoli | $14.80 |
Garlic Pork Ribs with Fried Egg on Rice | $10.80 |
Pork Ribs with Bitter Melon / Black Bean Sauce on Rice | $10.00 |
Clean Here for the full menu for Wong's Lucky Bar |
Mongolian Beef | $14.00 |
Sambal Beans | $11.50 |
Chicken Mushroom & Vegi | $13.00 |
BBQ Pork with Plum Sauce | $13.00 |
Mongolian Combination | $17.50 |
Chilli Chicken | $13.00 |
Combination Crispy Fried Noodles | $15.50 |
Salted Fish Char Mee Hoon | $11.50 |
Clean Here for the full menu for Penang Inn Restaurant |
Fruit Platters | N/A |
Home Made Bread | N/A |
Crabs | N/A |
Whitebait | N/A |
Salads | N/A |
Souvlaki | N/A |
Lemon baked potatoes | N/A |
King Prawns | N/A |
Clean Here for the full menu for Mihalis Tavern |
Five Spice Quail - Chim Cut Chien Gion (2 per serve): crisp & piquant quail, served with salt, pepper & lemon wedge | $9.20 |
Fried noodle specialty - vegetarian | $17.20 |
Chilli salt squids - fresh & crisp quick-fried squids on Indochine salads & bean shoots | $17.50 |
Bo xao - wok tossed beef with green beans; in a garlic-fish sauce | $16.40 |
Seafood (prawn, scallop, sliced fish cakes & fish m’balls) - Design your own -choose your noodles & pick your options | $15.50 |
Broken rice - Classic -BSHG -steamed broken rice, crispy-fried pork chop, fried egg & shredded pork | $10.50 |
Fresh Rice Paper Rolls - Vegetarian (3 per serve or to order): Indochine salads, herbs, vermicelli & fillings, wrapped in rice paper, served with nuoc cham dipping sauce | $7.50 |
Asian greens & tofu (chicken broth) - Design your own -choose your noodles & pick your options | $10.50 |
Clean Here for the full menu for Indochine Vietnamese Restaurant |
Name | Cuisines |
---|---|
Red Cup Cafe | Cafes |
Wong's Lucky Bar | Asian, Chinese |
Carrington Cake Shop | Bakery, Desert |
Penang Inn Restaurant | Asian, Chinese |
Hills BBQ Noodle Shop | Barbeque, Chinese |
Mihalis Tavern | Greek |
Yami Yami | |
Umaido |
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