Currently there is no menu available for C Lo Presti and Son in East Fremantle. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within East Fremantle below.
Below you'll find samples from menus of places nearby.
| THE LOT BURGER | N/A |
| TANDOORI CHICKEN SLAMMER | N/A |
| CHICKEN, CHEESE, AVOCADO | N/A |
| SALT & PEPPER SQUID SALAD | N/A |
| MUESLI (TOASTED OR UNTOASTED), FRESH FRUIT, HONEY & YOGHURT | N/A |
| CHICKEN BURGER | N/A |
| TOASTED BACON & EGG BAGUETTE | N/A |
| SMALL WEDGES | N/A |
| Clean Here for the full menu for Dome |
| SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes | n/a |
| PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes | n/a |
| FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes | n/a |
| GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce | n/a |
| CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base | n/a |
| MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano | n/a |
| PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base | n/a |
| HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl | n/a |
| Clean Here for the full menu for Domino's Pizza |
| bubble & sqeak, ‘Moojepin’ merguez sausage, flat top slow egg | $20.00 |
| Charred gem lettuce, ranch, gorgonzola , garlic crumb, hazelnuts | $16.50 |
| Cashel blue (Ireland); hints of pepper, spice, smooth | $14.00 |
| tuesdays; pizza & schooner | $15.00 |
| crispy tortillas, chipotle, fried eggs, avocado, salsa, jalapenos | $17.50 |
| Sao Miguel (Portugal); hard, rich, complex, creamy finish | $14.00 |
| soft shell crab bao, hot sauce, avocado, pickled cucumber | $10.00 ea |
| beef oyster blade, shaved Manjimup pickled walnut, onion chutney | $34.00 |
| Clean Here for the full menu for The Wine Store |
| Umbria - Ham & Pineapple. Chefs recommendation- add Italian sausage or mushroom | $16.00 |
| Agnello - Roast lamb, capsicum, olives, caramelised onion and rocket. | $19.50 |
| Doc Margaherita - traditional margherita with genuine buffalo bocconcini. | $22.00 |
| Lombardia - Roasted egg plant, capsicum, zucchini, ricotta, parmigiano & parsley. Chefs recommendation - add Italian sausage | $17.00 |
| Bari - Chicken marinated in garlic, honey, soy & chilli tossed sesame seeds, mature cheddar, shallots & chives. | $18.00 |
| Calabrese - King Prawns with chilli coconut sauce with fresh rocket - Chefs recommendation- add peperoni | $23.00 |
| Doc Rucola - Doc margherita with prosciutto, fresh rucola and extra virgin olive oil. Chefs recommendation- add roma tomatoes | $24.00 |
| Calzone - Marinated chicken, roast capsicum, baby spinach, pumpkin & ricotta. Calzone is a folded pizza that is cooked by the steam created inside the pizza pocket | $20.00 |
| Clean Here for the full menu for Giorgios Pizza |
| Name | Cuisines |
|---|---|
| Oyster Beds River Restaurant | Fish & Chips, Seafood |
| Sea Breeze Fish & Chips | Fish & Chips, Seafood |
| Numero Uno Cafe | Cafes |
| Dome | European |
| Boardwalk Restaurant | Modern Australian |
| Red Herring The | Spanish, Greek, Thai, Mediterranean |
| Barque Pty Ltd | |
| The Royal George Tavern | Pub Food |
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