Currently there is no menu available for Cafe Tone in Milsons Point. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Milsons Point below.
Name | Cuisines |
---|---|
Lounge Bar The | Cafes |
Anchor Cafe & Restaurant | Cafes |
Fitzroy Cafe | Cafes |
Cafe Tone | Cafes |
Mastro's Cafe Pty Ltd | Cafes |
Below you'll find samples from menus of places nearby.
Apple & Date Bircher Muesli with Passionfruit & Chia Seeds | $9 |
Antipasto – Mortadella, Salami, Olives, Cucumber, Cherry Tomato & Baguette | $15 |
Beef Burger with Swiss Cheese, Lettuce, Beetroot, Mayo, Cornichons & Tomato Chutney | $14 |
Hoisin Duck Salad with Watermelon, Green Shallots & Cashew Nuts | $18 |
Spinach Wrap, Haloumi, Asparagus, Corn Polenta & Tomato Chutney | $9 |
Sides 4 Field Mushrooms, Avocado, Chipolata Sausages, Bacon, Smoked Salmon | N/A |
Bacon or Pork Chipolata & Egg Roll with Homemade Tomato Sauce | $7 |
Salmon Nicoise | $15/$18 |
Clean Here for the full menu for Bourke Street Bakery |
Seared yellow fin tuna w/ pesto, avocado, tomato, artichokes & mixed leaves | $15.90 |
Goats Cheese on toasted Sonoma Rye Spelt w/ baby spinach, mushroom & olive tapenade & grilled tomato | $13.50 |
Roast pumpkin gnocchi w/ mushrooms, goats cheese, tomato, spinach & olives | $15.50 |
Sides; Beans, spinach, mushrooms, ricotta, hash brown | $3.00 each |
Zucchini & Sweet Corn Fritter w/ smoked salmon, avocado, tomato, & poached egg. | $13.90 |
Peppermill beef burger w/ cheese, tomato, caramelised onion, beetroot relish & bbq sauce | $12.90 |
Eggs Benedict; w/ ham | $13.00 |
Breakfast Bruscetta; poached eggs, baby spinach, ricotta, tomato salsa, apple balsamic | $13.00 |
Clean Here for the full menu for Peppermill Cafe The |
PICCANDOU, PERIGORD, FRANCE | $16 |
SYDNEY ROCK OYSTERS CHOPPED ESCHALLOTS, WHITE BALSAMIC, LIME ZEST | $4.5 |
WILD ROCKET, PEAR, BALSAMIC, OLIVE OIL | $9 |
COUNTRY SOURDOUGH SERVED WITH THREE TYPES OF OLIVES & EXTRA VIRGIN OLIVE OIL | $9 |
GRASSFED BEEF CARPACCIO CONFIT PEPPERS, ROASTED HAZELNUTS, CRISPY ITALIAN MIX LEAF SALAD | $28 |
MIXED LEAF SALAD, RADISH, VERJUICE | $9 |
GREEN BEANS, LEMON OIL | $9 |
WHITE PYRENEES LAMB BACKSTRAP BABY EGGPLANT, TRUSS CHERRY TOMATOES, YELLOW PEPPERS | $39 |
Clean Here for the full menu for Aqua Dining |
Grilled king trumpet mushroom - Pickled shimeji, Meredith goats curd, pancetta brioche, mushroom mousse & hazelnut | $20.00 |
Borscht soup - Beef, potato, carrot & beetroot broth with sour cream & grilled bread | $18.00 |
rosemary chat potatoes | $9.00 |
All kids meals are served with your choice of kids drink - Juice or Soft drink | N/A |
rocket, golden sultana, pine nut & parmesan salad | $9.00 |
Duck bread | $2.50/per person |
Cheese Plate - Selection of perfectly aged cheeses, dried fruits, quince paste, lavosh & crackers | $21.00 |
Spaghetti alle vongole - Spaghetti tossed with clams, chilli, tomato & butter | $20.00 |
Clean Here for the full menu for The Deck Sydney |
Name | Cuisines |
---|---|
Lounge Bar The | Cafes |
Sushi Ai | Asian, Japanese |
Villa Caprese | |
Le Bay Cafe Pty Ltd | Modern Australian |
Bourke Street Bakery | Pizza & Pasta, Italian |
Ferris Wheel Dining Experience - Luna Park 1 Olympic Drive, Milsons Point, Sydney | European |
Soiree 1/102 Alfred St S, Milsons Point NSW 2061, Australia | Dessert, Bakery |
Em Nabil's Lebanese Kitchen 1/118 Alfred St S, Milsons Point NSW 2061, Australia | Middle Eastern, Lebanese, Mediterranean, Vegetarian, Halal, Grill, Kebabs, Charcoal Chicken |
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