Currently there is no menu available for Canton Lake Restaurant in Box Hill. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Box Hill below.
| Name | Cuisines |
|---|---|
| Wong's Lucky Bar | Asian, Chinese |
| Penang Inn Restaurant | Asian, Chinese |
| Hills BBQ Noodle Shop | Barbeque, Chinese |
| Canton Lake Restaurant | Chinese |
| Beijing Hotpot | Asian, Chinese |
Below you'll find samples from menus of places nearby.
| Smoothie mixed berry | $8.50 |
| Our Chocolate Brownie dolled up w' cream & chocolate ganache | $9.50 |
| Biscuits triple choc, or cranberry & white chocolate | $4.50 |
| Freshly Squeezed Juice, Orange, or the ACC apple carrot & celery | $7.50 |
| Try a big, fresh- baked scone w.thick cream & homemade jam | $7.80 |
| Fruit Bread toasted (ask for our house jam if you like!) | $8.50 |
| Tea in a pot with pot of hot water - English breakfast, Earl Grey, Wellbeing Tea & G.LE.W Tea | $5.80 |
| Serious sweet fix - Caramel Slice | $4.80 |
| Clean Here for the full menu for Red Cup Cafe |
| Beef Brisket on Rice | $9.00 |
| Snow Pea Shoots with Preserved Egg & Salted Egg | $18.80 |
| Stir Fried Seasonal Vegetables | $14.00 |
| Seafood Curry Laksa | $12.00 |
| Indian Mee Goreng (Spicy) | $9.00 |
| Singapore Style Mud Crab | MP |
| Satay Chicken / Beef on Rice | $9.00 |
| Satay Chicken / Beef | $13.80 |
| Clean Here for the full menu for Wong's Lucky Bar |
| Curry Laksa (Soup) Noodles | $11.50 |
| Plain Roti (each) | $4.50 |
| Garlic Baby Bok Choy | $11.50 |
| Chilli Chicken | $13.00 |
| Beef with Plum Sauce | $13.00 |
| Chicken Chilli & Lemon Grass | $13.00 |
| Sweet & Sour Combination | $17.50 |
| Beef with Blackbean Sauce | $13.00 |
| Clean Here for the full menu for Penang Inn Restaurant |
| BBQ Peppers | N/A |
| Home Made Bread | N/A |
| Calamari | N/A |
| Mussels | N/A |
| Oysters | N/A |
| Lemon baked potatoes | N/A |
| Whitebait | N/A |
| Fish | N/A |
| Clean Here for the full menu for Mihalis Tavern |
| Bun with spring rolls - Hanoi traditional (pork+shrimp) | $10.30 |
| Roasted cashews & Asian greens - tender beef or chicken | $16.40 |
| Bo xao - wok tossed beef with green beans; in a garlic-fish sauce | $16.40 |
| Pineapple beef or squids with pineapple slices, celery, onions, cucumbers & tomatoes; wok-tossed in natural jus & a dash of fish sauce | $16.40/$17.50 |
| Bun with curry-lemongrass beef | $11.50 |
| Asian greens wok-tossed - in garlic sauce, home-made satay sauce or chilli sauce; with extra: tofu $3.30 cashews $3.30 shiitake mushrooms $3.30 | $11.50 |
| Sugarcane Prawn Rolls - like a prawn drumstick, this is minced prawns bound to sugarcane & char-grilled; garnished with peanuts. Finger food delicacy, dip in the sauce, but don’t eat the sugarcane | $9.20 |
| Asian greens & tofu (chicken broth) - Design your own -choose your noodles & pick your options | $10.50 |
| Clean Here for the full menu for Indochine Vietnamese Restaurant |
| Name | Cuisines |
|---|---|
| Red Cup Cafe | Cafes |
| Wong's Lucky Bar | Asian, Chinese |
| Carrington Cake Shop | Bakery, Desert |
| Penang Inn Restaurant | Asian, Chinese |
| Hills BBQ Noodle Shop | Barbeque, Chinese |
| Mihalis Tavern | Greek |
| Yami Yami | |
| Umaido | |
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