Currently there is no menu available for Charlies Club Sandwich in Balmain. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Balmain below.
| Name | Cuisines |
|---|---|
| Balmain Blu | Cafes, Seafood |
| Cafe Berlin | Cafes |
| Cafe 2041 | Cafes |
| Little Ethel's | Cafes |
| Le Cafeier | Cafes, European |
Below you'll find samples from menus of places nearby.
| Flathead (with Chips/with Salad) | $9.90/$10.90 |
| Vegetarian Spring Roll (Fried, 4 per serve) | $6.00 |
| A - 1 adult fish & chips, 2 kids fish & chips | $19.90 |
| Snapper with Honey Mustard sc | $5.95/each |
| BBQ Baby Octopus | $14.95 |
| Scallop (Battered, Soy Ginger or Crumbed Parmesan) | $2.60/each |
| Balmain - 1 battered fish, 1 tasmanian salmon skewer, 2 coconut prawns, 4 salt & pepper calamari rings & chips | $16.95 |
| Dim Sims (Fried, 4 per serve) | $6.00 |
| Clean Here for the full menu for Balmain Blu |
| Teriyaki Chicken - soy & honey teriyaki chicken | $20.00 |
| Bibimbap (mince beef or chicken or without) - steamed rice topped with seasoned vegetables & pan-fried egg, served with gochujang (Korean chilli paste) | $18.00 |
| Doisot-bibimbap (mince beef or chicken or without) - crispy steamed rice topped with seasoned vegetables & egg in a stone hotpot, served with gochujang (Korena chilli paste) | $20.00 |
| Haemul-pajeon - pan-fried seafood pancake | $19.00 |
| Gajami-gui - whole grilled lemon sole | $21.00 |
| Mul-mhan-dun - pork & vegetable baby boiled dumplings | $12.00 |
| Teriyaki Prawn - soy & honey teriyaki prawn | $23.00 |
| Ya-ssam - 4 x mixed vegetables & pear wrapped in pickled raddish, drizzled with mabasa wasabo dressing | $14.00 |
| Clean Here for the full menu for Mabasa |
| Magharita pizza | $9 |
| Sticky date pudding w butterscotch sauce & ice cream | $10 |
| Marinated olives | $6 |
| Herb bread | $6 |
| Gelato scoops | $7 |
| Lamb souvlaki skewers | $12 |
| Prosciutto, gorgonzola & walnut salad | $21 |
| Pasta w tomato sauce | $9 |
| Clean Here for the full menu for Dicks Hotel |
| Seafood Paella for 2 - king prawns, scampi, calamari, vongole, tiger prawns & mussels | $64.00 |
| Cangrejo frito a la Andaluza - soft shell crab fried Andalucian style w/ spicy mayo | $14.50 |
| Garden Salad - mix leaves, tomato, cucumber, carrot, onion & olives | $10.00 |
| Wood fire bread roll | $1.50 |
| Chicken Paella for 3 | $68.00 |
| Bacalao rebozado con all-i-oli y tomate picante - salt cod in light batter, all-i-oli & cold spicy tomato coulis | $14.50 |
| Jamon Iberico y Queso Manchego - Iberico ham 24 months cured & Manchego cheese board | $29.00 |
| Xanfaina de verduras - eggplant, zucchini, red capsicum slow cooked in tomato & wine | $10.50 |
| Clean Here for the full menu for La Sangria Tapas |
| Steamed pork & shiitake mushroom dumplings with black vinegar dressing ( 5 ) | $15 |
| Betel leaf topped with smoked trout chilli garlic galangal & fried shallots | $4.5ea |
| Malaysian chilli coconut sambal prawns with tomato & beans | $29 |
| Stir fried prawns with garlic ginger shiitake mushrooms & snow peas | $29 |
| Salad of crispy braised pork belly with green papaya mint kaffir lime leaves fried shallots chilli & lime dressing ( Blue Ginger favourite ) | $18 |
| Steamed dumpling of prawns with shiitake mushrooms & water chestnuts ( 5 ) | $16 |
| Crispy braised duck with chilli tamarind sauce & steamed wombok | $28 |
| Salad of fried salmon with green papaya Vietnamese mint fried garlic & cashew nuts ( Blue Ginger favourite ) | $27 |
| Clean Here for the full menu for Blue Ginger Restaurant |
| Name | Cuisines |
|---|---|
| Balmain Blu | Cafes, Seafood |
| Cafe Berlin | Cafes |
| Mabasa | Korean, Thai |
| Fundamental Food Fresh Restaurant | Seafood |
| Cafe 2041 | Cafes |
| Dicks Hotel | Modern Australian, Pub Food |
| La Sangria Tapas | Spanish, European |
| Pomegranate Thai | Asian, Thai |
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