Currently there is no menu available for Continental Corner Snack Bar in Parkside. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Parkside below.
| Name | Cuisines |
|---|---|
| Young Street Deli | Delicatessens |
| Continental Corner Snack Bar | Delicatessens |
| Fullarton Road Deli | Delicatessens |
| Fullerton Deli & Tobacco | Delicatessens, European |
Below you'll find samples from menus of places nearby.
| S & P squid, flour dusted squid, lemon salt, chips & salad | $19 |
| Olive & caramelised onion bruschetta - olive tapanade, parmesan & balsamic caramelised onions | $9 |
| Fountain veggie burger - grilled mushroom, swiss cheese, lettuce, tomato,beetroot, flame-grilled pumpkin, roast capsicum, onion rings & condimen | $18 |
| Rib-eye - 700g-800g + | $40 |
| Earl grey tea panna cotta, rum soaked raisins | $10 |
| Soup of the day - (see specials board) | $7 |
| Our seasonal garden salad | $8 |
| Korrekto-mundo - grilled chicken, smoked leg ham, pineapple & mozzarella | $16 |
| Clean Here for the full menu for Fountain Inn Hotel |
| House-made bread - Served with condiments | $8.00 |
| Crispy skinned roasted duck legs - Glazed with an orange sauce, served with beetroot puree, roasted beets and goats curd | $29 |
| Duck mille feuille - crisp pastry layered with shredded duck breast, fresh raspberries and goat’s curd with an orange, walnut and endive salad | $18 |
| Emerald Valley 600gm aged rib eye - Chargrilled with maple and bacon jam, sweet potato and bourbon mash | $39 |
| Baked White Chocolate and Cherry Cheesecake - with Almond Toffee net, Coulis and whipped Cream | $10 |
| Lenswood Apple Pie - with Anglaise and Vanilla Bean Ice-cream | $10 |
| Pure Angus 300gm beef fillet - Chargrilled with a caramelised onion and mushroom duxelle pastry cigar, carrot puree and a medley of baby spring vegetables | $36 |
| Clean Here for the full menu for Earl Of Leicester Hotel |
| Curry Puff | $4.00 |
| Special Entrée; Kublai Khan Victory Smorgasboard; Special Steamboat Dessert. Adults / Children 2-4 years / Children 4-10 years | $28.50 / $12.50 / $18.50 |
| Spring Roll | $4.00 |
| Prawn Cocktail | $6.90 |
| Seafood Cocktail | $8.00 |
| Nut Sundae - (Chocolate, Caramel, Strawberry and Raspberry) | $5.00 |
| Oysters Natural (half doz) | $10.50 |
| Chocolate Hot Pot - Banana, Apple and Marshmallows prepared prepared with Tia Maria and Cream, coated in cooking chocolate - (Minimum 2 People) | Per Head: $7.00 |
| Clean Here for the full menu for Kublai Khan Mongolian Barbecue Restaurant |
| Bowl of Steak House Chips (V) with Tomato Sauce or Aioli | $7.00 |
| Char Grilled Pork Cutlet on the Bone 300g - (GF no Sauce) served with Crushed Baby Chats & Sweet Potato Shards with your choice of Pepper, Gravy, Red Wine Jus, Mushroom Sauce, Mustard or Horseradi | $24.00 |
| Tiffins - Bacon, Cheese, Caramelised Onion & BBQ Sauce | n/a |
| Seasoned Wedges - (V) With Sour Cream & Sweet Chilli Sauce | $7.00 |
| House Made Cheesecake - In a glass with Cream & Coulis | $10.00 |
| Pan Fried Barramundi - (GF no chips) Served with Chunky Steak House Chips, Garden Salad & Tartar Sauce | $20.00 |
| Chicken Burger - Tender Char Grilled Chicken Breast, Bacon, Lettuce, Tomato, Cheddar Cheese, & Aioli in a toasted Focaccia With Chips | $18.00 |
| Caesar Salad - Cos Lettuce, Crispy Prosciutto, shaved Parmesan Cheese, Garlic Croutons, Soft Boiled Egg, & Creamy Caesar Dressing Add Chicken $4 | $14.00 |
| Clean Here for the full menu for 176 Bar & Grill |
| Poleko Kukhura Ko Sampra - Deboned whole chicken legs marinated in a blend of cream, cheddar cheese, garlic, ginger and green chillies then roasted in the charcoal clay oven and served with white wine | $25.50 |
| Mismaas (Mixed Entrée) - Combination of Momo, Tareko Machha, Samosa, Sekewa and Phulaura served with a mint and yoghurt sauce and a tomato (achar) sauce. One piece of each. | $15.50 |
| Bhuteko Bhaat - Fried Rice, Serves 2 people. Fried rice with carrot, green beans, cashew nuts, peas, raisins, and chopped red onion. | $8.50 |
| Kukhura Ko Masu - Mild Chicken Curry. Traditional Nepalese country cuisine (boneless chicken) prepared in aromatic Nepalese spices with ground cashew nuts. | $21.50 |
| Kwati - Nine Bean Curry. A curry of nine different beans cooked with ginger, garlic, cumin, chilli, fenugreek seeds, diced fresh tomatoes, onions and mustard oil. | $19.50 |
| Piro Jhingey - Chilli Prawn. Fresh King prawns, pan-fried with seasonal vegetables, flavoured with soy sauce, lemon juice and a hint of chilli. Gluten Free option available. | $26.50 |
| Chaw ko Tarkari - Diced button mushroom cooked with capsicums, tomatoes, onions sautéed with fresh ginger and garlic with crushed coriander and traditional Nepalese herbs. | $21.50 |
| Sekewa Ko Leddoor - Juicy sekewa, cooked firstly in the charcoal fired clay oven, transferred to a pan & simmered in a creamy sauce of garlic, ginger, tomato and onion, enriched with butter and cream. | $23.50 |
| Clean Here for the full menu for Namaste Nepalese Restaurant |
| Name | Cuisines |
|---|---|
| Fountain Inn Hotel | Pub Food |
| La Venezia Cafe Restaurant | Cafes, European |
| Young Street Deli | Delicatessens |
| Earl Of Leicester Hotel | Pub Food |
| Unley On Clyde The | Pub Food |
| Kublai Khan Mongolian Barbecue Restaurant | Asian |
| Royal Tandoori Restaurant | Asian, Indian |
| Akropolis Yiros | Takeaway Food |
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