| Doyles Famous Beer Battered Fish & Chips (Todays Catch) | $17.9 |
| Beer Battered Flathead (South Coast) w, Chips & Salad | $18.9 |
| Tempura Battered School Whiting (Local Trawler) w, Chips & Salad | $18.8 |
| Barramundi (Wild-Northern Territory) - Beer Battered w, Chips & Salad / Grilled w, Salsa, Chips & Salad | $19.5 |
| Tasmanian Salmon w, Salsa, Chips & Salad | $19.5 |
| Snapper Fillet (Hand-lined N.S.W, Coast) - Beer Battered w, Chips & Salad / Grilled w, Salsa, Chips & Salad | $19.5 |
| Whole Snapper B.B.Q’d or Crispy fried w, Lime, Chilli & Ginger Sauce | $18.9 |
| John Dory Fillets (South Coast, N.S.W) - Beer Battered w, Chips & Salad / Grilled w, Salsa, Chips & Salad | $25.5 |
| Lobster Mornay w, Chips & Salad | Half $25.0 / Whole $46.0 |
| Doyles famous Hot & Cold Platter w, Whole Lobster Mornay, King Prawns, Blue Swimmer Crab, Smoked Salmon, Oysters, Prawn Cutlets, Fish & Chips | $110 |
| B.B.Q’d Seafood Plate w, Squid, Prawns, Scallops, Fish, Chips & Salad | $23.5 |
| B.B.Q’d Bug’s. w, Chilli, Herb Marinade, Chips & Salad | $22.5 |
| B.B.Q’d Whole King Prawns | $16.5 |
| Sea Salt & Pepper Squid w, Sweet Chilli & Lime Dipping Sauce | $16.5 |
| Panko Crumbed Calamari Rings & Chips w, Doyles own Tartare Sauce | $15.0 |
| Tasmanian Mussels in White Wine Sauce w, Garlic Bread | $15.0 |
| Sashimi Plate (Market Selection) w, Soy Sauce, Wasabi, Horse Radish | $16.0 |
| Kids (13 YEARS & UNDER) Fish or Calamari & Chips, Soft Drink & Ice Cream | $10.8 |
| Select From The Tank - Lobsters & Mud Crabs / Wok-Fried w, Noodles or Rice / Ginger & Shallots or Singapore Chilli | Market Price |
| Oysters (Cof?n Bay, S.A) Kilpatrick, Mornay, Natural, Thai, Vinaigrette | $3.4 each |
| - Half Doz | $19.9 |
| - One Doz | $36.0 |
| Premium Natural Sydney Rock Oysters - Half Doz | $18.5 |
| - One Doz: | $26 |
| Scallops on the Shell: -Thai -Mornay -Garlic Chilli on Pasta | $3.2 each |
| Prawn Cutlets -Beer Battered -Beer Battered, Honey & Sesame -Coconut Crumbed -Tempura Battered -Pan-fried Garlic - Half Doz | $15.0 |
| - One Doz | $26.0 |
| Classic Prawn Cocktail | $14.5 |
| Rocket & Parmesan | $8.5 |
| Mix Leaf Salad | $6.5 |
| Doyles own Greek Salad | $8.5 |
| Bowl of Chips | $5.5 |
| Garlic Bread (2 Pieces) | $3.5 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Doyles At The Fish Markets | Fish & Chips, Seafood |
| Peter's Seafood | Seafood |
| Flying Fish & Chips | Fish & Chips, Seafood |
| Androtis Seafood Cafe | Seafood, Fish & Chips |
| Aqua Jazz | International, Seafood |
Below you'll find samples from menus of places nearby.
| Gamberoni alla griglia chargrilled king prawns with asparagus,roasted cherry tomatoes, grilled chorizo and caramelised almonds | $18 |
| Rocket salad with pear, walnuts and balsamic reduction | $9 |
| Beef carpaccio, rocket pesto, mixed wild mushrooms and aged reggiano | $17 |
| Dentice al giardino d’estate - Crispy skin fillet of snapper, warm citrus salad and julienne of vegetables | $29 |
| Risotto of the day | $24 |
| Pesce all’acqua pazza - Blue eye cod fillet sautéed with cherry tomatoes and baked in the oven,finished with fresh basil | $29 |
| Battered zucchini flowers filled with ricotta, parmesan, nutmeg and lemon zest | $16 |
| Three Mushrooms – Mixed Mushrooms, Porcini, Taleggio (bianca) | $26 |
| Clean Here for the full menu for Signorelli Gastronomia |
| Garlic prawns, chorizo, tomato, parsley (gf) | $18.00 |
| Soda battered fish and chips, mushy green peas | $28.50 |
| Olive sourdough bread, mudgee olive oil | $8.00 |
| 3 different dips, sonoma bread (v) | $12.00 |
| Portuguese chicken breast burger, lettuce avocado,tomato, jamon, lemon thyme aioli, fries | $19.90 |
| Garden salad | $9.50 |
| Clean Here for the full menu for Zebra Lounge |
| Szechuan fried baby squid - with cucumber, cherry tomatoes, capsicum, spanish onions and mango salad, with chilli lime dressing | $18.00 |
| Beef salad - char-grilled beef, capsicum, spanish onions, cucumbers, peanuts, coriander, mint, mixed lettuce in a soy lime dressing | $17.00 |
| Mezze plate - portuguese chicken and garlic and mustard beef skewers, with assorted dips, tomato and basil salad and warm flatbread | $22.00 |
| Crispy chicken burger - with bacon, swiss cheese, chipolte mayo, lettuce and tomato | $14.00 |
| Calamari & chips | $7.00 |
| Chicken nuggets & chips | $7.00 |
| Marinated skewers - choice of portuguese chicken or garlic and mustard beef skewers, served with aioli and flatbread | $10.00 |
| Beef/veggie nachos - with sour cream and guacamole | $16.00 |
| Clean Here for the full menu for The Dunkirk Hotel |
| Carbonara Fresh Cream, Bacon, Free Range Eggs, Fresh Parsley, Parmesan | $14.00 |
| Gorgonzola (V) Italian Gorgonzola, Touch of Fresh Cream, Fresh Parsley, Parmesan | $14.00 |
| San. Pellegrino Aranciata Rossa, Chinotto, Limonata | N/A |
| Meat Lovers Tomato Sauce Base, Ham, Pepperoni, Bacon, Cabanossi, Italian Sausage, Mozzarella Cheese, Oregano, Fresh Parsley | $16.00 / Large $22.00 |
| Mamma Mia Italian Sausage, Mushrooms, Garlic, Olives, Parmesan, Touch of cream, Touch of Chilli in a Napoletana Sauce | $15.00 |
| Calabrese Tomato Sauce Base, Onions, Pepperoni, Capsicum, Anchovies, Kalamata Olives, Mozzarella Cheese, Oregano, Fresh Parsley | $16.00 / Large $22.00 |
| Clean Here for the full menu for Made In Italy |
| Olive & rosemary bread | 2pp |
| Bresaola from Lombardy (air dried beef) served with croutes, lemon & virgin olive oil | $16.45 |
| Slow braised beef cheek & kalamata olive ragout, pappardelle, topped with pecorino | $36.95 |
| White anchovies , wild caperberries & chargrilled olive bread | $16.45 |
| Braised Junee lam b shoulder wrapped in filo, ratatouille of zucchini, eschal ot & olive, with a tomato & cabernet sauce | $36.95 |
| Market f ish of the day , on a bed of celeriac tabouli & chilli tomato relish | $37.45 |
| Sweet potato & nutmeg filled ravioli , accompanied by hazelnuts, parsley pesto & reggiano | $35.45 |
| Haloumi and tapioca dadinho with red pepper chutney | $16.95 |
| Clean Here for the full menu for Sugaroom |
| Name | Cuisines |
|---|---|
| Signorelli Gastronomia | Italian, French, International, Mediterranean |
| Yuzu Dining | Japanese |
| Zebra Lounge | Spanish, Cafes |
| Studio 4 Cafe | Cafes |
| The Dunkirk Hotel | Modern Australian, Steak |
| Bartino Portuguese Tapas Bar | Portuguese |
| Doltone House | |
| Muro Cafe | Cafes |
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