Classic Beer Battered Fish
served with salad & Chips |
$20.50 |
Add Banana & Chocolate Sauce | $14.90 |
Lentil & Zucchini fritters
served with salad & yogurt dip |
|
Fettuccini Toscani
chicken breast & pesto in creamy sauce |
$21.95 |
Black Angus Sirloin
topped with butter served with salad chips & jus Add pepper Diane or mushroom saucejus |
Smoked Salmon & cream cheese | $9.90 |
Chips | $6.00 |
BLT | $14.90 |
Beef cheeks, potato, mushrooms, broccolini & jus | $19.90 |
Seared beef and horseradish salad | N/A |
Insalata dello chef - chef salad-mesculin, grilled marinated mix vegetables, virgin olive oil, balsamic vinegar | $17 |
Amariciana - tomato, bacon, onion, chilli | $19 - $24 |
Antipasto piccolo cucina - prosciutto, salame, mortdella, olives and grissini | $14pp |
Doppio - double shot | $6 |
Agilo olio e spinaci - prawns, spinach, garlic, olive oil | $23 - $29 |
Radicchio e Rucola - radicchio & rocket with shaved parmesan | $12 |
Patata Fritti - fried potatoes, rosemary, garlic | $8 |
Insalata All'Abruzesse - salad of beans, tuna, anchovies, grilled zucchini & capscium tomato, chilli flakes, rucola | $19 |
Mango Crème Brulée - mango crème brulée with toasted coconut gelato | $16 |
Insalata Di Gamberi, Avocado & Papaya Rosso - local prawns with avocado, red papaya mint, touch of chilli with a lime vinaigrette | $22 |
PENNE MONTE CARLO - (E / M) - Braised chicken with onion, mushroom & cream | $11.90 / $13.90 |
RAVIOLI FANTASIA - (E / M) - Beef-filled ravioli tossed with bacon, onion, mushroom, garlic & cream | $11.90 / $13.90 |
BOWL OF CHIPS (S/L) | $2.90 / $4.90 |
FISH & CHIPS - Two lightly beer battered white fish fillets, served with chips & tartare sauce | $15.90 |
ORTOLANA (10 inch / 12 inch) - Tomato base, bocconcini, mozzarella, pumpkin, | $12.90 / $15.90 |
SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano | n/a |
SIMPLY CHEESE - Lots of mozzarella | n/a |
PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce | n/a |
BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base | n/a |
SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes | n/a |
Yorkeys Kilpatrick - our version of an old favorite (½ / 1 dozen) | $19.00/$28.00 |
Chicken Penne Pesto Pasta - fresh house made traditional pesto sauce and chicken tossed through penne pasta | $23.00 |
Lemon Grass & Black Pepper Prawns - fresh local prawns sauteed with lemongrass, black pepper, white wine and cream served with jasmine rice | $28.00 |
Yorkeys Fettucini Carbonara - traditional pasta carbonara combining bacon, egg yolk, parmesan, onion and cream | $24.00 |
Garlic Prawns or Tempura Prawns | $8.00 |