Currently there is no menu available for Fico Ristorante in Balmain. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Balmain below.
| Name | Cuisines |
|---|---|
| La Sangria Tapas | European, Spanish |
| Le Cafeier | European, Cafes |
| Thyme and Basil | European, Italian |
| Town Hall Hotel | European |
| Gigi's Pizzeria | Italian, European, Pizza & Pasta |
Below you'll find samples from menus of places nearby.
| Potato Scallop | 95¢/each |
| Fish of the Day (Battered, Grilled or Crumbed) (with chips/with salad) | $8.50/$9.90 |
| Snapper with Honey Mustard sc | $5.95/each |
| Deep Sea Perch (with Chips/with Salad) | $13.90/$14.90 |
| Salmon (with Chips/with Salad) | $14.90/$15.90 |
| Gourmet - 1 battered fish, 1 barramundi skewer, 2 prawn cutlets, 2 battered sea scallops & chips | $16.95 |
| Oyster (Mornay, Kilpatrick or Battered) | $2.60/each |
| BBQ Baby Octopus | $14.95 |
| Clean Here for the full menu for Balmain Blu |
| Bulgogi - beef marinated in traditional soy and sesame based Korean sauce | $19.00 |
| Yeon-eo & naichial salad - flying-fish roe & salmon with mixed lettuce, onions, cucumber & avocado dressed in mabasa walnut sauce | $23.00 |
| Duya-roll - 2 x pan-fried tofu with avocado, capsicum, red cabbage, cucumber & onions wrapped in perilla leaves & rice-paper rolls, served with mabasa fish sauce | $14.00 |
| Domi-gui - whole grilled silver bream, served with spicy & sour chilli sauce | $29.00 |
| Miso soup | $3.00 |
| Gajami-gui - whole grilled lemon sole | $21.00 |
| Teriyaki Prawn - soy & honey teriyaki prawn | $23.00 |
| Bok-gye-tang - sticky rice, dates stuffed baby chicken soup with baby abalones & vegetables | $34.00 |
| Clean Here for the full menu for Mabasa |
| El Dickos | $21 |
| Kids ice cream w chocolate or strawberry sauce | $4 |
| Marinated olives | $6 |
| Chicken nuggets w chips or salad | $9 |
| Chorizo & fetta penne | $20 |
| Dick`s deluxe cheese & bacon beef burger | $17 |
| Rustic bread roll w extra virgin & balsamic | $3 |
| Prosciutto, gorgonzola & walnut salad | $21 |
| Clean Here for the full menu for Dicks Hotel |
| 100gr Jamon Iberico de bellota - Spanish Iberico acorn fed ham, 36 months cured | $47.00 |
| Champinones al ajo, guindilla y cream de Jerez - garlic & chilli mushrooms w/ cream & Pedro Ximenez sherry | $11.50 |
| Wood fire bread roll | $1.50 |
| Flamenquines crujientes con queso - rolled & crumbed pork loin stuffed with soft cheese | $13.50 |
| Seafood Paella for 3 - king prawns, scampi, calamari, vongole, tiger prawns & mussels | $90.00 |
| Spanish Tuna Salad - mix leaves, tuna in olive oil, sweet corn, tomato, cucumber, carrot, onion & olives | $13.00 |
| Patatas con all-i-oli - potatoes w/ Mum's garlic sauce | $9.50 |
| Bacalao rebozado con all-i-oli y tomate picante - salt cod in light batter, all-i-oli & cold spicy tomato coulis | $14.50 |
| Clean Here for the full menu for La Sangria Tapas |
| Crispy braised duck with chilli tamarind sauce & steamed wombok | $28 |
| Steamed jasmine rice | $3 per person |
| Corn cakes with house sweet chilli sauce ( 3 ) | $12v |
| Stir fried free range chicken breast fillets with house chilli jam & fried basil | $27 |
| Malaysian chilli coconut sambal prawns with tomato & beans | $29 |
| Steamed wild barramundi fillets with ginger shallots soy sauce & steamed wombok ( Blue Ginger favourite ) | $32 |
| Crispy braised pork belly stir fried with house chilli sambal eggplant & beans | $26 |
| Gravy beef Wok fried fresh rice noodles topped with stir fried gravy Angus beef fillets & vegetables | $20v |
| Clean Here for the full menu for Blue Ginger Restaurant |
| Name | Cuisines |
|---|---|
| Balmain Blu | Cafes, Seafood |
| Cafe Berlin | Cafes |
| Mabasa | Thai, Korean |
| Fundamental Food Fresh Restaurant | Seafood |
| Cafe 2041 | Cafes |
| Dicks Hotel | Pub Food, Modern Australian |
| La Sangria Tapas | European, Spanish |
| Pomegranate Thai | Asian, Thai |
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