| House Made Bread - Cultured Butter, Marinated Coriole Olives | $2.5 p/p |
| Vitello Tonnato - Poached Veal, Tuna Croquette, Caper Mayo, Fennel Grissini | $16 |
| Citrus Cured Salmon - Horseradish, Chives, Radishes, Pickled Cucumber, Rye | $16 |
| Swiss Chard Croquettes - Smoked Eggplant, Snow Pea Tendrils | $9 |
| San Jose Prosciutto - Fresh Adelaide Hills Figs, Ricotta Salata, Sherry, Herbs | $16 |
| Savannah Lamb Spring Rolls - Ras el Hanout Eggplant, Preserved Lemon | $10 |
| Charcuterie Board - Daily Selection, Piccalilli, Cornichons, Grilled Bread | $18 |
| Tempura Soft Shell Crab Bun - Cucumber, Coriander Mayo, Chilli Jam | $9.5 |
| Mini Grace Burger - Grass Fed Wakefield Grange Beef, Mustard Pickles, Cheese, Ketchup | $9.5 |
| Pork Bun - Masterstock Red Hog Pork Belly, Kimchi, Hoisin, Coriander | $9.5 |
| Zucchini Pakora Bun - Mint Yoghurt | $9.5 |
| Roast Heirloom Carrots - Pomegranate Glazed Pumpkin,Quinoa, Mixed Seeds, Sherry, Woodside Goats Curd, River Mint | $18 |
| Poached Greenslades Chicken Salad - Roasted Cauliflower, Chickpeas, Celery, Radish, Hommus & Grilled Flat Bread | $18 |
| Pan Fried Coorong Mullet - Carrot & Lemon Puree, Cannellini Beans, Hazelnut & Pancetta Salad | $32 |
| Kinkawooka Mussels - Tomato, Chilli, San Jose Chorizo, Saffron, Grilled Bread | $24 |
| South Australian Coorong Angus Sirloin - Sarladaise Potatoes, Brisket Ballantine, Charred Shallots, Parsley Butter | $34 |
| Grace Burger - Grass Fed Wakefield Grange Beef, House Made Ketchup, Swiss Cheese, Mustard Pickles, Lettuce, Tomato, American Mustard, Fries | $18 |
| Shoestring Fries Rosemary Salt | $6.5 |
| Baby Cos Hazelnuts, Croutons, Soft Egg | $8.5 |
| Green Leaf Salad | $6.5 |
| Mixed Grains Raisins, Pumpkin Seeds, Pomegranate, Yoghurt | $9.5 |
| Bun Combo - Any 2 Buns + Fries | $18 |
| Market Salad - Including a Glass of Grace Wine or Grace Ale | $16 |
| Market Pasta - Including a Glass of Grace Wine or Grace Ale | $20 |
| Fig Mille Feuille - Caramelised Figs, Dulce de Leche Mousse, Brick Pastry, Pistachio Praline | $12.5 |
| Eton Mess - Strawberry Sorbet, Meringue, Strawberries | $12.5 |
| Castagnaccio - Chestnut & Almond Cake, Roast Peaches, Cinnamon Ice-cream | $12.5 |
|
30g per cheese - House Made Quince Paste, Caramelised Figs, Fresh Apple, Walnut Bread, Poppy Seed Lavosh
(2) $16.5 /(3) $19.5 /(4) $24 /(5) $28 |
- |
| Tasting Menu - Whole Table Only | $55 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Cafe Saba | Modern Australian |
| Grace- The Establishment | Modern Australian |
| Bath Hotel | Modern Australian, Pub Food |
| Robin Hood Hotel | Modern Australian |
| Colonist Tavern The | Modern Australian |
Below you'll find samples from menus of places nearby.
| MARCO POLLO - chicken, mushroom, roast capsicum, tomato & cream | $19.50 |
| VEGETABLES (GF) | $8.90 |
| Soup of the Day (See Specials Board) | $10.50 |
| BRAVO - cheese, salami, roast capsicum, black olives & eggplant (Reg/Med/Lrg) | $15.40/$19.40/$25.90 |
| CALAMARI - salt & pepper floured, deep fried, served with salad & fries | $20.80 |
| Bowl of Fries | $7.60 |
| Chicken, bacon, lettuce & avocado | $10.50 |
| Bruschetta with fresh tomato, basil & cheese | $8.50 |
| Clean Here for the full menu for Cafe' Bravo |
| Australian Prawns - Battered, Crumbed, Grilled, Spicy or Garlic Crumbed | $29.00 |
| Calamari - Battered, Crumbed or Grilled | $22.00 |
| Prawns or Scallops | $13.00 |
| Chicken Schnitzel | $15.00 |
| Moreton Bay Bug Tails grilled with garlic butter | - / $39.00 |
| Salad and Wedges | $7.00 |
| NT Barramundi | $21.00 / $32.00 |
| Clean Here for the full menu for Paul's Seafood Restaurant |
| CANNOLI TRADIZIONALI MIGNON These are our mini custard cannoli. Cannoli is Italian for ‘little tube’. These Sicilian delicacies are arguably Italy’s most recognised pastry. Cannoli is derived from the | N/A |
| CROSTATINA AL LIMONE Crostatina al limone is Italian for ‘lemon tart’. The base of our tarts are made from a traditional shortbread dough. The lemon curd filling in this tart has been set fresh, not c | N/A |
| MACARON NOCCIOLE Nocciole macaron are our hazelnut flavoured macarons filled with white chocolate ganache. A macaron is a sweet meringue-like biscuit filled with ganache sandwiched between two macaron | N/A |
| FLAT WHITE A flat white originated from Australia and involves pouring milk over a shot of espresso. It is similar to a caffe latte but typically served in a ceramic cup and is distinguished by its ve | N/A |
| RICOTTA KRAFEN Krafen is Italian for ‘doughnut’. This dish was heavily influenced by the German, ‘Berliner’ bun. In South Tyrol and Triveneto part of northern Italy, they are called krafen or krapfen, | N/A |
| ICED CHOCOLATE Our iced chocolate is made with a scoop of our artisan made rich chocolate gelato in a glass of milk. They dont need any of the cream and syrups you see in other coffee shops, just the | N/A |
| FOCACCIA AL TONNO ‘Tonno’ is Italian for tuna. Our Focaccia Al Tonno is a popular tuna dish on our menu and includes tuna, green olives, peeled tomato, red onion and basil in an oven baked focaccia br | N/A |
| CHAI LATTE Chai lattes have become a popular alternative to coffee. We use a rich and creamy chai powder mixture of black tea and premium spices including cinnamon, cardamom and clove. We also offer v | N/A |
| Clean Here for the full menu for Cibo Espresso |
| DIPPING SAUCES: . | - |
| ½ Onion Rings ½ Fries with Ranch dressing | $8.90 |
| Rueben Burger: all beef patty, layers of thin pastrami, sauerkraut, melted Swiss cheese, lettuce, house made Russian dressing with a dill pickle spear | $17.90 |
| Warmed Waffles with Ice Cream - Choose from Maple syrup or Hershey’s Hot chocolate fudge sauce Add: Strawberries or Banana for 1.50 extra | $9.90 |
| The Original: Route 66: all beef patty, crispy American bacon, melted cheddar & Swiss cheese, ketchup, mustard, pickles, diced onions, tomato, lettuce, mayonnaise on a lightly toasted bun | $13.90 |
| Chocolate S’more Sundae - Chocolate S’more & vanilla ice cream layered with Marshmallow Fluff, Hershey’s chocolate fudge sauce, Graham crackers, whipped cream & a S’more topper | $9.90 |
| CLASSIC ALL AMERICAN:American cheese, pickles, ketchup & mustard | - |
| Apple Pie ALA MODE - Our all American apple cinnamon spiced pie warmed: with a scoop of vanilla ice cream & fresh whipped cream | $6.90 |
| Clean Here for the full menu for American Cupcake Diner |
| Surf & Turf - prawns, creamy garlic sauce | $7 |
| Red Lentil and Vegetable Curry Spiced Dahl Rice pilaf, naan bread (V) | $20 |
| Salt & Pepper Squid to Share Snow pea tendrils, raspberry mayonnaise | $19 |
| Char-Grilled Chicken Lepinja Marinated chicken breast, maple bacon, swiss cheese, cos leaves, lemon-parsley mayonnaise, chips | $19 |
| Crispy Skin Salmon Roast potatoes, avocado purée, cucumber-tomato salad, roquette, cider vinaigrette (GF) | $28 |
| Open South Australian Steak Sandwich Char-grilled SA scotch fillet steaks, pumpkin purée, beetroot, grilled onions, vintage cheese, lettuce, tomato relish, aioli, chips | $22 |
| - Single Patty | $17 |
| Thai Beef Salad Marinated MSA Angus beef, coriander, capsicum, mixed leaves, carrot, red onion, crispy noodles, sesame seeds, lime dressing (GF) | $21 |
| Clean Here for the full menu for Alma Tavern |
| Name | Cuisines |
|---|---|
| Argo On The Parade | Cafes |
| Cafe Ivy Pty Ltd | Cafes |
| Madame Wu's Noodle Bar | Noodles |
| Yanni's Yiros | Greek |
| Cafe Saba | Modern Australian |
| Jack's Expresso | Cafes |
| Gusto Ristorante | Italian, European |
| Grace- The Establishment | Modern Australian |
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