Grape Garden Peking Restaurant in Willoughby Menu

Currently there is no menu available for Grape Garden Peking Restaurant in Willoughby. We are continuously adding menus, so check back soon!

In the meantime feel free to browse our other menus within Willoughby below.

Nearby Chinese restaurants

Name Cuisines
Grape Garden Peking Restaurant Chinese
Botany Chinese Take Away Asian, Chinese

Below you'll find samples from menus of places nearby.

Nearby sample menus

Indian Gourmet Curry Express (sample menu)
ALU MATTAR - steamed potato green peas baby tomatoes fresh coriander $12.50 / $9.00
BOMBAY BEEF CURRY - cinnamon tomato nutmeg tamarind chilli $14.00
CHICKEN TIKKA - Smoke oven roast fillet slices with fresh mint relish $10.00
MADRAS BEEF SOUTHERN STYLE - curry leaf tamarind whole chillies $14.00
GARLIC NAAN - seeded garlic butter fresh parsley $3.50
DHALL - very gentle - perfect side dish $12.50 / $8.00
CHICKEN VINDALOO - hot tamarind chilli and cardamom - gorgeous $14.00
TOMATO FRESH CORIANDER LEAF SALAT 100ml $2.90
Clean Here for the full menu for Indian Gourmet Curry Express
Crust Gourmet Pizza Bar (sample)
‘Whole Kids’ Organic Apple Juice (250mL) Hawaiian $3
Spicy Spanish Seafood - Marinated Garlic Tiger Prawns, Scallops, Shallots, Caramelised Onions & Thinly Sliced Spicy Chorizo, served with a Chilli Infused EVOO. $12.50
Caesar Salad - Mixed Leaf Salad, Bacon, Parmesan & Croutons, (Anchovies optional) with Caesar dressing. $10.50
Clean Here for the full menu for Crust Gourmet Pizza Bar
Via Alta Italian Restaurant (sample)
Handmade ricotta and basil gnocchi with white asparagus, burnt sage butter and parmesan $19/$29
Petit four plate $6
Sydney Rock Oysters – freshly opened with a chardonnay vinegar dressing (half or doz) $18/$36
Grilled kingfish fillet on wilted greens, baby crab omelette, tomato salsa $29
Pavlova with lemon curd, passionfruit and raspberry $12
Pan fried Yamba prawns on a crisp tortilla of goat’s cheese olive, sundried tomato & fontina, tomato salsa $22/$32
Roast roma tomato with balsamic $5
Ricotta hotcakes with maple syrup and banana’s $15
Clean Here for the full menu for Via Alta Italian Restaurant
The Cheesecake Shop (sample)
Marble Baked $26.95
Marble Mudcake $30.95
Strawberry Fields Torte $30.95
Tiramisu Torte $29.95
Ascot $149
Carrot Cake $26.95
French Vanilla $23.95
Strawberry $25.95
Clean Here for the full menu for The Cheesecake Shop
Kaffir Lime Thai Eatery (sample)
King Prawns Salad Fresh king prawns with orange, baby spinach, Spanish onion,and mint leaves $18.20
Red Curry With cherry tomato, pineapple, lychee, bamboo shoot and basil leaves N/A
Chicken Larb Minced chicken, toasted ground rice,spanish onion and mint leaves $13.80
Laksa Noodle Soup Rice vermicelli with mild curry and coconut milk soup, bean curd and veggies N/A
A Choice of Any Kind of Plain Noodles $4.40
BBQ Octopus Marinated baby octopus with lemongrass kaffir lime leaves, served with nam jim sauce and mixed salad $17.30
Pad Satay Stir fried hokkien noodles with peanut sauce and veggies N/A
BBQ Lamb Cutlet Marinated lamb cutlet with garlic and herbs served with green beans in Kaffir Lime chilli paste $20.80
Clean Here for the full menu for Kaffir Lime Thai Eatery

Nearby restaurants

Name Cuisines
Sakari Japanese Teppanyaki Restaurant Japanese, Asian
Fegos On Frenchs French, Modern Australian
Willoughby Woodfired Pizza & Kebab Pizza & Pasta, Turkish
Willoughby Sea Foods Seafood, Fish & Chips
One Earth Cafe Vegetarian, Modern Australian
Indian Gourmet Curry Express Asian, Indian
Vina Bakehouse Bakery
Mak and Bills European, Italian

Wrong info?

Notice wrong information? Help us keep everything about Grape Garden Peking Restaurant up to date.

Click here to send us an update

Restaurant Details

Location
Willoughby
Type
Restaurant
Service
Table Service
Price
$20-$30
Phone
0299672001
Fax
Email
Address
52 Penhurst St, Willoughby, NSW, 2068, Australia
Features
Dine in, Takeaway, Cash, EFTPOS, Visa, Mastercard, Bankcard
Cuisine
Chinese
Website

Opening Hours

The opening hours for Grape Garden Peking Restaurant are coming soon

Location