Garlic bread | $ 3.00 |
Herb bread | $ 3.00 |
Wasabi bread | $ 3.00 |
Cheese bread | $ 5.00 |
Oyster with finger lime 6/12 | $ 15.00/ $ 26.00 |
Kilpatrick oyster kilpatrick 6/12 | $ 16.00/ $ 27.00 |
Onion rings with paprika aioli (V) | $ 12.00 |
Prawn & chorizo skewers with chilli salt | $ 18.00 |
Salt & pepper squid with lime aioli | $ 14.00 |
Bucket of crispy wings with coriander sweet chilli | $ 15.00 |
Twice cooked pork belly with apple | $ 15.00 |
Wagyu beef strips served rare with asian dressing | $ 18.00 |
Trio wagyu sliders (mini burgers) | $ 15.00 |
Pork & fennel meat balls in a red sauce with bread | $ 14.00 |
This are what Hux grill is famous for! Best to pre-order when booking. min 1hour waiting time if not pre booked- 850gm wagyu rump with 3 sides (ideal for 2-3 people) | $ 88.00 |
1kg angus t-bone with 2 sides (ideal for 2 people) | $ 59.00 |
1.3kg cape byron 'TOMAHAWK' - our signature stake! Is served with 3 sides (ideal for 2-4 people) | $ 99.00 |
Grilled tiger prawns | $ 9.00 |
Rack or lamb ribs | $ 12.00 |
Half chicken breast | $ 12.00 |
Truffel butter | $ 6.00 |
One sauce included with each main meal- creamy mushroom, green peppercorn, diane, gravy, soy and fresh chilli | $ 3.00 |
One sauce included with any steak or main meal- seeded mustard, hot english mustard, dijon mustard, tomato relish, horse radish, paprika aioli, BBQ sauce, tomato sauce | $ 2.00 |
All our beef is sourced from NSW, it is personally hand selected by Jay from only the best stock. We love it and we are sure you will too! Choose any 2 sides and 1 sauce- 300gm grain fed angus rump | $ 26.00 |
All our beef is sourced from NSW, it is personally hand selected by Jay from only the best stock.We love it and we are sure you will too!Choose any 2 sides and 1 sauce-350gm free range grass fed t-bon | $ 30.00 |
All our beef is sourced from NSW, it is personally hand selected by Jay from only the best stock. We love it and we are sure you will too! Choose any 2 sides and 1 sauce- 300gm grass fed porterhouse | $ 32.00 |
All our beef is sourced from NSW, it is personally hand selected by Jay from only the best stock.We love it and we are sure you will too!Choose any 2sides and 1sauce-300gm 100 day grain fed scotch fil | $ 36.00 |
All our beef is sourced from NSW, it is personally hand selected by Jay from only the best stock. We love it and we are sure you will too! Choose any 2 sides and 1 sauce- 450gm angus ribeye | $ 44.00 |
All our beef is sourced from NSW, it is personally hand selected by Jay from only the best stock. We love it and we are sure you will too! Choose any 2 sides and 1 sauce-450gm marble score6+wagyu rump | $ 52.00 |
All our beef is sourced from NSW, it is personally hand selected by Jay from only the best stock. We love it and we are sure you will too! Choose any 2 sides and 1 sauce- 250gm angus eye fillet | $ 34.00 |
Beer battered chips | $ 6.00 |
Onion rings | $ 6.00 |
Spicy slaw | $ 6.00 |
Garden salad | $ 6.00 |
Seasonal vegetables | $ 6.00 |
Potato & chorizo salad | $ 6.00 |
Corn cobs with herb butter | $ 6.00 |
Roasted chat potatoes | $ 6.00 |
Cream mash potatoes | $ 6.00 |
Fennel & citrus salad | $ 6.00 |
Sweet potato chips | $ 6.00 |
All served with chips and salad- lamb ribs (1 & a helf racks) | $ 29.00 |
All served with chips and salad- Beef ribs | $ 33.00 |
All served with chips and salad- pork ribs (half or full rack) | $ 33.00/ $ 47.00 |
Rib platter to share (Lamb, Beef & Pork) with 3 sides | $ 69.00 |
Served with chips and salad or mash and vegetables- grilled half chicken with perri perri marinated | $ 26.00 |
Served with chips and salad or mash and vegetables- chciken & basil pesto spaghetti | $ 22.00 |
Served with chips and salad or mash and vegetables- grilled chicken salad with smoked paprika aioli | $ 21.00 |
Served with chips and salad or mash and vegetables- hand crumbed chicken schnitzel | $ 24.00 |
Served with chips and salad or mash and vegetables- grilled chicken breast | $ 26.00 |
Crumbed rack of lamb with mash & vegetables | $ 31.00 |
18hr lamb shanks with mash & minted peas | $ 28.00 |
Asian beef salad | $ 24.00 |
Beer battered fish with chips, salad & tartare sauce | $ 18.00 |
Seafood basket- beer battered fish, panko crumbed prawns & calamari served with chips & salad | $ 28.00 |
Grilled salmon- served with fennel citrus salad & dill aioli | $ 26.00 |
Fish of the day | $ 28.00 |
The HUX burger- 200gm wagyu pattie, american cheese, lettuce, tomato, onion jam & pickles with our secret burger sauce | $ 18.00 |
HUX cheeseburger- 200gm wagyu pattie, triple american cheese, tomato relish, mustard & pickles | $ 18.00 |
Porkbelly burger- twice cooked strips of porkbelly, spicy slaw & paprika aioli | $ 18.00 |
Chicken crunch burger- super crispy buttermilk dipped chicken thigh, lettuce, tomato & paprika aioli | $ 18.00 |
Bacon | $ 3.00 |
Jalapeno | $ 2.00 |
Extra wagyu pattie | $ 6.00 |
Basil pesto spaghetti | $ 16.00 |
Tomato & olive penne | $ 18.00 |
Pumpkin ravioli | $ 22.00 |
Grilled haloumi salad | $ 21.00 |
All kids meals are served with a soft drink or a juice- Little ripper rump & chips | $ 12.00 |
All kids meals are served with a soft drink or a juice- Spaghetti | $ 12.00 |
All kids meals are served with a soft drink or a juice- chicken schnitzel & chips | $ 12.00 |
All kids meals are served with a soft drink or a juice- cheese burger & chips | $ 12.00 |
Deep fried double choc brownie- with caramel macadamia nut ice cream, berry coulis & pistachio | $ 12.00 |
Madagascan vanilla bean creme brulee- with dark chocolate mousse | $ 12.00 |
Sticky date pudding- served with butterscotch sauce & vanilla ice cream | $ 12.00 |
Vanilla marscapone & strawberry tartlet- with lemon curd & poached pear | $ 12.00 |
Panacotta of the day | $ 12.00 |
Bundaberg royal liquor affargato (18+) | $ 18.00 |
Ice cream- with caramel, chocolate or strawberry topping | $ 6.00 |
Pasta of the day/ grilled fish & salad/ Hux burger & chips/ Rump steak & chips/ Beer battered fish & chips/ Chicken schnitzel & potato salad | $ 18.00 |
Salt and pepper squid, soup of the day, garlic bread (2 course dinner & cinema ticket/ seniors) | $ 45.00/ $ 38.00 |
Chicken schnitzel with potato + chorizo salad or with chips and green salad (2 course dinner & cinema ticket/ seniors) | $ 45.00/ $ 38.00 |
Porterhouse steak with any 2 sides and a sauce (2 course dinner & cinema ticket/ seniors) | $ 45.00/ $ 38.00 |
Fish of the day (2 course dinner & cinema ticket/ seniors) | $ 45.00/ $ 38.00 |
Pumpkin ravioli (2 course dinner & cinema ticket/ seniors) | $ 45.00/ $ 38.00 |
Menu Disclaimer
Name | Cuisines |
---|---|
HUX Dining | Asian |
Curry Lane Takeaway | Asian, Indian |
Rashmin | Vegetarian, Asian, Indian, Nepalese, Vegan |
Below you'll find samples from menus of places nearby.
Bollywood Tandoori | N/A |
Psycho Burger - The Original - 100% Flame grilled beef, cheese, lettuce, grilled onion and special sauce | N/A |
Sweet Chilli Chicken Pieces | N/A |
Russian Potato - Roasted potatoes dressed in our wholegrain mustard mayonnaise with crispy bacon, roasted capsicum and roasted carrot | N/A |
Flame - Grilled Skinless Breast Fillets | N/A |
Rocket and Parmesan with Caramelized Walnuts - Rocket, cracked pepper, shredded parmesan and caramelized walnuts (Balsamic Dressing) | N/A |
Double Psycho - Psycho Burger with extra beef, extra cheese | N/A |
Asian Noodle - Thin noodles mixed with julienne carrots, capsicum, Spanish onion, shallots drizzled with sweet chilli dressing and toasted sesame | N/A |
Clean Here for the full menu for Psycho Chicken |
Coquille saint jacques sautées sur salade d’algues marinées et vinaigrette au safran (GF,DF) Seared scallops served on marinated seaweed salad and saffron vinaigrette | $15 |
Frites Beer Batter Potato Chips | $9 |
Une planche à partager pour 2 ou plus A board to share with Prosciutto, Sausage, Olives & Pate for 2 or more | $8 par personne |
Salade verte Fresh Garden Salad | $9 |
Légumes verts a la vapeur Steam Greens | $9 |
Confit de canard glace au miel et vanille avec sa salade de pêche et chicon (GF,DF) (+$2) Honey and vanilla glazed Duck Leg Confit with peach and radicchio salad | $25 |
Glace vanille, café et liqueur de noisette Frangelico Affogato Vanilla Ice Cream a Coffee Shot & Liqueur | $10 |
Profiteroles servies avec une boule de glace à la vanille et une sauce au chocolat noir Profiteroles (cream patisserie) served with vanilla bean ice cream and dark chocolate sauce | $10 |
Clean Here for the full menu for Sous Le Soleil |
Yellow fin tuna tataki herb infused with spring salad | $21.00 |
Brioche, pear and ginger pudding with vanilla ice cream | $13.90 |
Mixed leaf salad | $8.00 |
Soufflé of the day | $15.90 |
Potato purée | $10.00 |
Confit of duck with seared scallops & burnt orange jus | $21.00 |
Cinnamon salted duck breast with potato rösti, poached cherries & sauce aigre douce | $39.00 |
Oysters Half dozen freshly shucked Sydney rock oysters with champagne vinaigrette | $24.00 |
Clean Here for the full menu for Saveur Restaurant |
El Karim Homemade Lemonade | $4 |
Samkeh Hamod - Oven baked lemon & garlic fish fillet, served with yoghurt and chickpea salad, toasted cumin seeds and Spanish onions | $20 |
Chicken livers - Sautéed in baharat and pistachio then finished with sweet pomegranate dressing | $16 |
Tawouk (2 skewers) - Chargrilled marinated breast pieces | $16 |
Sheikh el mehshi - Oven baked in a clay pan, layers of eggplant, mince lamb and tomato sauce with melted haloumi top | $19 |
Flat White | $4 |
Samkeh Harra (spicy) - Oven baked fish in a chilli tahini, capsicum, garlic and coriander sauce, topped with pine nuts | $20 |
Arnabeet - Cauliflower florets fried & drizzled with garlic & tahini | $14 |
Clean Here for the full menu for El-Karim Restaurant |
HAM & CHEESE - Smoked leg ham & mozzarella | n/a |
PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes | n/a |
FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes | n/a |
GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce | n/a |
MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella | n/a |
DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise | n/a |
LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl | n/a |
HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano | n/a |
Clean Here for the full menu for Domino's Pizza |
Name | Cuisines |
---|---|
Psycho Chicken | Charcoal Chicken, Takeaway Food |
HUX Dining | Asian |
Skybar | Thai |
Peppercorn The | French |
Sous Le Soleil | Cafes |
James' Takeaway Cafe | Cafes |
Roseville Chicken & Salad | Health Bar, Italian, Salad, Charcoal Chicken, European |
Saveur Restaurant | French, European |
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Click here to send us an updateFormer Masterchef Contestant Jay Huxleys’ Northshore restaurant HUX Grill is all about showcasing fine local produce and ingredients.
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