Margarita (V) buffalo mozzarella, cherry tomatoes, fresh basil | $18 |
Peking Duck peking duck, oyster mushrooms, green shallots, hoi sin sauce, chilli oil, w/ fresh cucumber ribbon salad | $20 |
Spicy Chorizo Sausage spicy chorizo, beef mince, roasted capsicum, caramelized onion, goats cheese & olive tapenade | $19 |
Mexican Chicken chicken, capsicum, jalapenos, spiced avocado salsa, buffalo mozzarella | $19 |
Prawn & Scallop prawns, scallops, chilli oil, buffalo mozzarella, w/ smoked trout salad | $21 |
Ham & Pineapple pineapple, ham off the bone, buffalo mozzarella | $19 |
Black Angus Beef Sausages (GF) w/ potato mash, onion jam and jus | $18 |
Chargrilled Chicken Burger marinated chicken breast fillet, tomato, lettuce, cheese, aioli & peri peri sauce | $12 |
- add fries | $18 |
Wagyu Beef Burger 180g Wagyu beef pattie, onion jam, tomato, lettuce, cheese, bacon & aioli | $14 |
- add fries | $20 |
Beer Battered Fish & Chips fish of the day served w/ tartare sauce & fresh lemon | $20 |
500g Fresh Whole Prawns (GF) w/ lemon & seafood sauce | $19 |
Salt & Pepper Squid w/ fries, rocket & parmesan salad & garlic aioli | $18 |
Spicy Buffalo Drummettes w/ ranch dipping sauce | $15 |
Thai Marinated Chicken Drummettes w/ lime aoli | $15 |
Garlic Bread | $7 |
Fries (GF) w/ garlic aioli | $6 |
Wedges w/ sweet chilli & sour cream | $8 |
Marinated Olives (GF) | $6 |
Antipasto Plate w/ bacon & mushroom arancini, ham off the bone, spicy salami, Tasmanian brie & lavosh | $18 |
Trio of Dips spicy capsicum, hummus, eggplant w/ chargrilled baguette | $14 |
Cheese Plate w/ a daily selection of cheeses & lavosh | $16 |
Australian Black Mussels, Marinière Style (GF) white wine, onion & parsley served in a traditional Belgium pot w/ fries | $24 |
Grilled Fish of the Day (GF) w/ ratatouille & creamy potato mash | $26 |
- or w/ rocket & parmesan salad & fries | $20 |
Beer Battered Fish & Chips fish of the day served w/ tartare sauce & fresh lemon | $20 |
Sharing Stand for Two w/ Morton Bay bugs, tiger prawns, mussels, battered fish of the day & mixed seafood, served w/ fries | $85 |
Cajun Style Seafood Paella w/ chorizo sausage, mussels, calamari, prawns & cajun chicken | $26 |
Seafood Pasta w/ orecchiette, mixed seafood, tomato sauce, chilli & capers | $25 |
Chicken Schnitzel w/ fries, rocket & parmesan salad & red wine jus | $19 |
Beef Lasagne w/ cherry tomatoes & a rocket & parmesan salad | $20 |
Chilli Con Carne Hot Pot beef, chilli, red kidney beans, chickpeas, guacamole, steamed rice & tortilla chips | $18 |
Chicken Breast grilled chicken breast, hand cut fat chips, broccolini & mushroom sauce | $20 |
Vegetarian Pasta (V) orecchiette w/ green beans, fetta, broccolini, lemon & chilli | $19 |
300g Black Angus Scotch Fillet (GF) chargrilled w/ fries your choice of either Café de Paris butter, mushroom sauce or green peppercorn sauce | $28.5 |
Green Peas (GF,V) | $5 |
Broccolini (GF,V) | $5 |
Green Salad (GF,V) | $5 |
Creamy Potato Mash | $8 |
Fries (GF) w/ garlic aioli | $6 |
Wedges w/ sweet chilli & sour cream | $8 |
Rocket & Parmesan Salad (GF,V) w/ balsamic vinaigrette | $8 |
Caprese Salad (GF,V) tomatoes, buffalo mozzarella, fresh basil & balsamic dressing | $12 |
Caesar Salad (GF w/out croutons, V w/out bacon) w/ cos lettuce, crispy bacon, shaved parmesan, croutons & anchovies in a creamy Caesar dressing | $15 |
- add grilled chicken breast | $17 |
Moroccan Lamb Fillet Salad (served rare) (GF) w/ rocket leaves, roasted pumpkin, chickpeas, mint yoghurt & harissa | $19 |
Thai Beef Salad (served medium rare) (GF) sliced rump steak, cucumber, cherry tomatoes, snowpeas, red onion, lettuce & chilli | $19 |
Pepper Crusted Seared Salmon Salad (GF) w/ iceberg lettuce, avocado, honey & seaded mustard dressing | $21 |
Nutella Pizza w/ nutella, marshmallows, hazelnuts | $12 |
Ben & Jerry’s 100mls Ice Cream Flavours various flavours | $4.5 |
MONDAY Chicken Schnitzel w/ Fries & Salad | $13 |
TUESDAY Rump Steak w/ Fries & Salad | $10 |
- Schooners of Fat Yak | $5 |
- Cocktails All Day | $7 |
WEDNESDAY Fish & Chips | $13 |
- with House Wine or Carlton Draught | $17 |
THURSDAY ALL Pizzas | $12 |
- Cider Pint Bottles | $8 |
- Cider Schooners | $5 |
SATURDAY for a Kilo of Fresh Prawns | $25 |
- Jugs of Beer/Cider* | $13 |
SUNDAY for a Kilo of Fresh Prawns | $25 |
- Jugs of Beer/Cider* | $13 |
Menu Disclaimer
Name | Cuisines |
---|---|
Shipleys | International |
Dish, a Restaurant | International |
Helm Bar | International |
Festival Cafe | Modern Australian, International |
Below you'll find samples from menus of places nearby.
Oysters x 4 - Kilpatrick | $14 |
Bacon | $3 |
Bruschetta Sourdough topped w/ tomato, onion and basil. | $8 |
- With anchovies | $16 |
Banana Split Vanilla ice cream, chocolat sauce and nuts | $9 |
Eggs on Toast 2 eggs served w/ toast. | $6 |
Rocket & Tomato * Wild rocket, cherry tomatoes, Spanish onions, grana padano drizzled with a alsamic dressing. | $12 |
Tiramisu The chef's classic recipe | $10 |
Clean Here for the full menu for Plate Restaurant |
CHICKEN BREAST crispy skin wrapped in prosciutto served with roast root vegetables, baby spinach and light tomato based sauce | $27.50 |
SPAGHETTI GAMBERI king and tiger prawns, garlic, chilli, semi-dried tomato & baby spinach | $21.50 |
Kids meal are served with a free scoop of ice cream | - |
CHAR GRILLED CHICKEN SALAD Haloumi, walnuts, tomato, mesclun, spinach, onion, asparagus tossed in a white balsamic dressing | $16.50 |
LAMB SHANKS 4hr slow braised with mashed potato and green beans | $29.50 |
POLLO chicken breast, red capsicum, mushroom & pesto | $19.50 |
FRUTTI DI MARE prawns, calamari and fish | $23.50 |
Fish & chips | $8.50 |
Clean Here for the full menu for Passello |
250g GRASS FED RUMP glazed w/ Watershed’s special smokey BBQ sauce and served w/ mushroom or mustard sauce, chips and a choice of garden salad or steamed vegetables | $22 |
ROAST CHICKEN PIZZA w/ bacon, salami, tomato, herbs and mozzarella | $18 |
WAGYU BEEF BURGER wagyu grade 4 beef pattie w/ lettuce, tomato, Spanish onion, American mustard and aioli, served w/ chips | $19 |
NACHOS | $14 |
PERI PERI CHICKEN BURGER char-grilled chicken breast marinated in cajun seasoning w/ lettuce, tomato and homemade peri peri sauce, served w/ chips | $17 |
SPICED SQUID served w/ lemon dill aioli | $12.5 |
GRILLED ATLANTIC SALMON pesto crusted and served w/ herb, sweet corn and tomato risotto | $25 |
ALL DAY BIG BREAKFAST 2 eggs (poached, scrambled or fried) w/ bacon, sausage, hash brown, mushrooms, tomato and rocket, served on gourmet toast | $19 |
Clean Here for the full menu for Watershed Hotel |
Kentucky Burger | $7.95 |
Double Crunch Burger Combo - 1 x Double Crunch Burger 1 x Seasoned Chips - Regular, 375ml drink | $6.95 |
BLT Twister - | $6.95 |
Sauce - Creamy Aioli | $0.50 |
Popcorn Chicken Go Bucket | $3.75 |
Wicked Wings 6 pieces | $5.95 |
Sauce - Tomato | N/A |
Kids Popcorn Meal - 1 x Popcorn Chicken - Mini 1 x Seasoned Chips - Regular 1 x Apple Pop Top | $4.95 |
Clean Here for the full menu for KFC |
Garlic Bread | $4.50 |
Creme Brulee - With Almond Shortbread | $14.00 |
Tasmanian Salmon Tail - Served with a Saffron Pilaf | $39.00 |
Wild Mushroom Risotto - Shiitake, Swiss Brown and Oyster MushroomsServed with Parmesan Tuille | $32.00 |
Grilled Fillet Steak & King Prawns - Prawn and Dill Mash with Béarnaise Sauce | $48.00 |
With Chicken or Smoked Salmon | $ 5.00 extra |
Tuna Steak - Chargrilled | $40.00 |
Alaskan King Crab Salad - Mango, Avocado and a Lime Vinaigrette | $24.00 |
Clean Here for the full menu for Nick's Seafood Restaurant |
Name | Cuisines |
---|---|
Crazy Crepes | Kebabs |
Eat Love Pizza | Seafood, Modern Australian |
Starbucks Coffee | Cafes |
TC's Restaurant | Seafood, Modern Australian |
Bayside Lounge | Cafes, Modern Australian |
Ampersand Restaurant | |
Shipleys | International |
Pumphouse | Vietnamese, Asian |
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Click here to send us an updateOpen Late, Darling Harbour Views, Bistro RestaurantOur team of international chefs and cooks are dedicated to quality and consistency with an emphasis on speedy service.We are open 7 days a week.Pizza, Seafood, Licensed, Duck, Salads, Outdoor Dining, Revolving, Water Views, Christmas Parties, Cocktail Parties, Bistro, Bar, Beer Garden, Wine Bar, DJs, Disabled Access, Reservations Accepted, Accredited, Open Late, Open Monday - Friday, Open Saturdays, Open Sundays
The opening hours for Helm Bar are coming soon