Fisherman’s Basket | $24.90 |
Seafood | $19.90 |
All served with chips | - |
Chicken nuggets (5) & chips | $9.90 |
Oysters 1/2 Dozen - Natural, kilpatrick or chilli ginger & mirin | $17.5/18.5/18.5 |
Seafood Chowder | $15.50 |
Selection of Toast - with fruit preserves | $7.5 |
Tomato | $3.5 |
Seafood Basket - battered fish, crumbed scallops, calamari & prawns served with chips & salad | $19.5 |
Amatriciana - Chilli, smoked bacon & onions with a touch of cream & napoletana sauce. Make it as spicy as you like! | $23.90 |
Gelati - An assortment of flavours are available so please consult with our waiting staff | $8.50 |
Panettone & Marmalade Bread & Butter Pudding - Served with rose wine syrup & cream | $11.90 |
Scallopine Dijon - Veal medallions pan-fried with bacon & mushrooms cooked with worchestershire sauce, Dijon mustard & cream | $32.50 |
Salmone - Tasmanian Atlantic Salmon sautéed with red onions, baby capers & brandy in a cream sauce | $26.90 |
Capricciosa - pancetta, artichokes, mushrooms, olives | $22 |
Pulled Pork - infused with tomatoes, garlic thyme and rosemary served with parmesan polenta, wilted spinach and roasted capsicum | $24.5 |
Villagio - sausage, spinach, gorgonzola | $22.5 |
Pepperoni - salami, olives, capsicum | $21 |
Meat Platter - selection of Tasmanian smoked meats, Italian cured meats, house made preserves and ciabatta | $30.5 |
Raspberry & mango semi freddo® w a mango couli | $13.00 |
Burnt honey pannacotta, strawberries, white balsamic cream cheese & raspberry sherbet | $13.00 |
Spaghetti w prawns, snowpeas, lime & chilli | $25.50 / $30.50 |
Affogatto – white chocolate semi-freddo® w espresso & shot of liqueur | $17.50 |
Twice cooked crispy pork belly w an apple, walnut, crisp pancetta & rocket salad w sticky balsamic (gf) | $22.50 |
Lamb sausages & mashed potato With onion jam & gravy | $19 |
Open top Guinness pie Tender beef pieces braised in Guinness, served on mash potato & braised cabbage | $20 |
Duo of cheeses Please ask our staff for the cheese selection of the day | $13 |
Garlic & herb bread | $6 |
Vegetable spaghetti W/ mushrooms, roasted capsicum, beetroot & butternut pumpkin | $17 |