Cannelloni ala Funghi -Pasta tubes filled with mushroom ragu, spinach and riccotta baked with bechamel sauce | $2400 |
Sca;;opini Limone - oregano and parmesan crumbed veal with roasted tomatoes, grilled artichokes, broccolini and lemon and caper sauce | $29.00 |
Bruschetta Pomodoro - Fresh Tomato, goat cheese and basil with balsamic and garlic toast | $14.00 |
Antipasto - a selection on vegetables, cured meats and chet grissini sticks and olives | $20.00 |
Gnocchi Ragu | $25.00 |
Tempura Veg Butternut pumpkin,carrot, spanish onion and capsicum. Lightly battered and served on a roquette and beetroot salad with aioli | $10.00 |
Egg | $0.50 |
Crumbed Fish Pieces and Chips | $6.50 |
- 250grm Porterhouse Served with chips and salad or vegetables | $14.50 |
Chicken Schnitzel Covered in panko bread crumbs served with chips and salad | E $10.50 / M $17.50 |
Australian Prawns | $19.90 |
Extra chips | $3.90 |
Wedges with sour cream & sweet chilli sauce | $9.90 |
See today’s display at Lower Deck | $5.90 |
Bruschetta Al Pomodoro - Oven baked ciabatta bread with fresh garlic, olive oil, Tomatoes & basil pesto | $12.90 |
Tiramisu - Our own homemade rich Italian cream cheesecake in layers of coffee & marsala soaked lady fingers | $11.50 |
Scallopine Puttanesca - Veal medallions pan-fried with chilli, olives, capers, onions & bacon in our napoletana sauce | $32.50 |
Vegetarian Lasagna - Layers of baked spinach pasta with fresh mushrooms, zucchini, carrots & eggplant with layered cheese & Napoletana sauce | $25.90 |
Pollo - Chicken tenderloins pan fried with fresh mushrooms & cashews nuts in a white wine & cream sauce | $25.90 |
Jamon serrano, local pickled pear, smoked almond & shallot vinaigrette | $19.9 |
Ice creams & sorbets by the scoop | $4.8 |
Pickled fresh sardines, pinenuts, sultanas, sweet onions, grilled ciabatta | $15.9 |
Jamon croquettes, smoked peppers, aioli, dill, coriander | $14.9 |
Pan fried sardines, two poached eggs, pangratatta, green olives, capers, aioli, ciabatta | $16.9 |
Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. | $13.25 |
Bruschetta Brushetta topped with diced tomatoes, red onions, balsamic vinegar and fresh basil. | $7.95 |
Crispy Chicken Burger 100% chicken breast coated in seasoned crumbs, with lettuce, beetroot, tomato, red onion rings, cheese and Hog’s Breath Ranch dressing. | $13.95 |
Kid's Battered Fish Battered fish fillet with tomato sauce, kid's salad or Curly Fries. | $9.95 |
Smoked BBQ Beef Wrap Smoked BBQ Beef Wrap Tender strips of beef, grilled onions, hickory smoked BBQ sauce, cheese, lettuce and ranch dressing wrapped in a flour tortilla and served with Hog Ta | $9.90 |
Winter vegetable salad, horseradish cream | $15 |
Oysters Natural | ½: $18, Full: $34 |
Ginger & garlic chicken, chilli, kale | $23 |
White chocolate, raspberry and pistachio semi freddo | $9 |
Avocado | $4.00 |
Additional Lavosh bread | $2.50 |
Chargrilled lamb backstrap w roasted pumpkin, chickpea & chilli yoghurt ball salad w basil pesto (gf) | $23.50 |
All cheeses served with pear, date & cinnamon chutney & Lavosh bread | - |
Black cherry mascarpone tart w cherry compôte & double cream | $13.00 |
HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl | n/a |
CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce | n/a |
PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base | n/a |
TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce | n/a |
CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base | n/a |
Chicken & Fetta - Tender chicken, fetta, diced tomato, green capsicum, onion & oregano with mozzarella on tomato sauce. | N/A |
Loaded Pepperoni - Loaded with extra pepperoni & mozzarella on a tomato sauce. | N/A |
Solo 1.25L Bottle - The Original Thirst Crusher has been crushing the thirst of Aussie men since 1973. A real lemon tang refreshment that is light on the fizz so you can slam it down fast. | N/A |
Hot & Spicy Chicken - Spicy jalapenos, tender chicken, juicy pineapple, onion, chilli flakes, mozzarella on a tomato sauce finished with aioli drizzle. | N/A |
6pk Double Choc Cookie Shots - Pizza Hut's gooey taste sensation - Bite sized chocolate cookies, served warm with a rich choc centre. | N/A |
Gamberi Aglio e Olio - garlic, extra virgin olive oil, chilli, prawns | $21.5 |
Spaniolo - chorizo, red onion, pine nuts, chilli, lemon, parsley | $21.5 |
Chicken Liver Parfait - with balsamic onions and toasted crostini | $15.5 |
Paese - salami, roasted capsicum, olives, mushrooms | $24 |
Pera Fresca - gorgonzola base, chilli, fresh prosciutto, wild rocket, pear and balsamic glaze | $24 |