Currently there is no menu available for Indus The Indian Restaurant in Bohle. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Bohle below.
| Name | Cuisines |
|---|---|
| Punjabi by Nature Eritrea | Indian, Asian |
| Bombay Express Indian Take Away | Indian, Asian |
| Nirvana Indian Restaurant | Indian, Asian |
| Indus The Indian Restaurant | Indian, Asian |
Below you'll find samples from menus of places nearby.
| Sizzling Black Pepper Shredded Beef with Crispy Noodle | $16.90 |
| Mix Vegetable Cooking Style with (Satay/Blackbean/Cashew Nut/Szchuan, Ginger & Shallot/Chilli & Basil/Garlic/Oyster) | $13.90 |
| Sizzling Mongolian Chicken | $15.90 |
| Grilled Sliced Pork | $13.90 |
| Short Soup | $7.50 |
| Honey King Prawn or Scallop | $18.90 |
| Sweet & Sour Sea Scallop | $18.90 |
| Grilled King Prawn | $14.90 |
| Clean Here for the full menu for Mints On Rosalie |
| Tom kha - A Thai coconut cream soup with galangal infused w lemongrass & lemon juice (Veg-Tofu/Chicken/Prawn-Fish-Calamari-Mixed Seafood) | $5.90/$6.90/$7.90 |
| Banana roti w ice cream - Caramelised banana on crispy roti bread w honey, cinnamon. | $10.90 |
| Roasted Chilly jam w Vegetables and Hard tofu / Soft tofu - Aromatic roasted chilly jam finished w palm sugar , stir fried w fresh vegetables | $13.90 |
| Spice I Am w Roasted Duck (Crispy skin on) - Stir fried spicy red chilli paste w herbs, kaffir lime leaves, green pepper corn, vegetables and finished w sweet basil hot and coconut cream…..spicy in Th | $21.90 |
| Curry Noodles Traditional Northern Thai noodle curry soup Beef only - Egg noodle, chilli and coconut cream cook w tender beef, serve w crispy noodles. | $14.90 |
| Curry puff X4 (v) | $6.90 |
| Ginger and garlic w Soft shell crap/ Mixed Seafood /Prawn /Calam - Stir-fried mushroom onion garlic and young ginger. The aroma of the whole dish should be distinctly gingery as it arrive to the table | $18.90 |
| Fragrant tofu and seaweed soup (v) - A clear and light soup w ginger, soft tofu, seaweed and finish w a little dash of sesame oil (Veg-Tofu/Chicken/Prawn-Fish-Calamari-Mixed Seafood) | $5.90/$6.90/$7.90 |
| Clean Here for the full menu for Cafe De Siam |
| Beef Salad - Tender beef slices, lemon grass infused and mixed with cucumber, onions, coriander and tomatoes dressed with fresh lime sauce on crisp mixed leaves | $13.90 |
| Beef Vege Soup | $5.00 |
| Samonpai Fish - deep fried fillet of fish, fresh lemongrass, apple slices, saw leave coriander, sweet basil leaves, onion, chilli, fish sauce, lemon juice, roasted peanuts and mixed leaves | $16.90 |
| Calamari Salad - Tender calamari slices with crushed ginger and chilli, and mixed leaves | $13.90 |
| Ginger Shallot King Prawn - Wok tossed tail on king prawns with fresh ginger and seasonal vegetables | $16.90 |
| - Chicken, Beef or Pork | $13.90 |
| Peking King Prawn - A popular Chinese sauce made from celery, carrots, tomatoes wok tossed with tail on king prawns, onion, tomato, pineapple and capsicum | $16.90 |
| Fish Cake (4 pcs) - Spicy fish cakes served with lime sweet chilli sauce | $7.00 |
| Clean Here for the full menu for Sing's Asian Kitchen |
| Shish Tawouk Flame grilled chicken tenderloin marinated in garlic paste, lemon juice & extra virgin olive oil. Served with fattouch salad & fries | $24.50 |
| Lamb Kafta Kebab Leg of lamb minced with parsley, onions and an Oriental spice blend. Tomao, parsley, pickles, onion, hommos & tahini sauce | $19.50 |
| Kebbi bi Laban A traditional and favourite Lebanese home cooked meal. Kebbi balls slowly cooked in a yoghurt sauce infused with garlic, coriander, mint and rice. | $17.50 |
| Vegetarian lasagne (v) Lasagne layered with pumpkin, eggplant, pesto and ricotta cheese. | $15.50 |
| Lamb Shish Kebab Strips of lamb back strap. Tomato, parsley, pickles, lettuce, onions, hommos & Tahibi sauce | $19.50 |
| Chicken Kebab Free range marinated chicken breast. Tomato, pickles & garlic paste | $19.50 |
| Shawarma Kebab Thin slices of marinated rib fillet. Tomato, parsley, pickles, lettuce, onion, hommos & tahini sauce | $19.50 |
| Hommos (v, gf) A delicate blend of chickpeas with tahini, garlic & lemon juice. Served with pickles, olives and Lebanese bread | $12.50 |
| Clean Here for the full menu for Rouj Modern Lebanese Cuisine |
| Pancetta parmesan mash | $8 |
| Roast beetroot, feta, pistachio | $8 |
| Three ripe cheeses, quince, mustard fruit, almond wafer | $24 |
| Artisan breads, cultured butter - V | $8 |
| Snails, flaky pastry, game jus, cream, garlic | $18 |
| Chicken picatta, smoked salmon sour cream, cheeky bacon, balsamic tomato - GF | $15 |
| Sour cherry bombe, black cherry vinaigrette, raspberry pearls | $15 |
| Market fish, avocado puree, beetroot, pumpkin, kipfler potato, brioche crisps, lemon myrtle, apple balsamic - GF | $36 |
| Clean Here for the full menu for Paddington Iceworks |
| Name | Cuisines |
|---|---|
| Outback Pie Co Pty Ltd The | |
| Mints On Rosalie | Vietnamese, Asian |
| Cafe De Siam | Thai, Vegetarian |
| Sing's Asian Kitchen | Asian |
| Pot Kettle Black Cafe | Cafes |
| Paddington Iceworks | Modern Australian |
| Libertine Restaurant | French, Vietnamese |
| Rouj Modern Lebanese Cuisine | Lebanese, Middle Eastern |
Notice wrong information? Help us keep everything about Indus The Indian Restaurant up to date.
Click here to send us an updateThe opening hours for Indus The Indian Restaurant are coming soon