Currently there is no menu available for Johnny's Window in Rushcutters Bay. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Rushcutters Bay below.
Below you'll find samples from menus of places nearby.
| Croissant Ham, provolone and sweet chutney | $7.00 |
| Poached Eggs avocado, heirloom tomatoes, purple basil | $10.00 |
| Chicken Milanese house slaw, provolone, cos salad and aioli | $10.00 |
| Baked Eggs sugo, soft herbs, and chorizo | $14.00 |
| Assorted Tarts | $5.00 |
| Free Range Omelette baby basil, grana padano | $12.00 |
| Grilled Chicken salad radicchio, endives, avocado, snowpeas | $14.00 |
| Arctic Trout toast crumbed poached egg, onion bulbs, free pancetta | $10.00 |
| Clean Here for the full menu for Posto No.19 |
| Double Bacon | $6.20 |
| Battered Fish | $4.00 |
| Steak 'n' Egg burger | $6.10 |
| Crumbed Fish | $4.00 |
| Bacon 'n' Egg burger | $4.90 |
| Seafood Basket | N/A |
| Hot Chips | $2.00 |
| Spring Roll | $2.40 |
| Clean Here for the full menu for The Bean Scene |
| TO SHARE - ANTIPASTI Burrata GF Creamy heart mozzarella, seasonal tomatoes, basil, extra virgin olive oil, sea salt / Salumi GF Prosciutto di Parma, Sardinian style salami, pistachio mortadella, nduja | $85.00 per person |
| Cimbrone Zucchini, mozzarella, eggs, basil | $16.00 |
| Pappardelle Verdi - Parsley & basil infused long ribbon pasta, red wine braised octopus, olive crumble | $26.00 / $34.00 |
| Blu di Pecora (sheep milk) ospite Toscana - Blue, smooth, earthy & grassy, texture is firm, but melts away with a creamy finish, veins of blue-green mould contrast with the ivory interior | $13.00 |
| Pachino Strianesi cherry tomatoes, basil | $4.00 |
| - Gamberoni GF Wood fired king prawns, mint, parsley, capers / PRIMI Fregola Small pebble shaped toasted pasta, baby octopus ragu, black olive crumble AND / OR / Pizza see website www.popolo.com.au f | - |
| Tegamino Fried eggs, pancetta, smoked mozzarella, grilled sourdough | $15.00 |
| Popolo (FRUSTA) - Spinach, ricotta, mozzarella, tomato | $22.00 |
| Clean Here for the full menu for Popolo |
| Bay 88’s Big Breakky: 2 eggs any style with crispy bacon, sausage, roasted mushrooms, cherry tomatoes, hash browns & toast | $20 |
| Banana Split: Chewy caramel, salted toffee ice cream, whipped cream, choc fudge sauce, roasted nuts & a cherry on top | $10 |
| Fresh Watermelon Salad With Persian Fetta, Toasted Pepitas & Fresh Basil | $12 |
| Breakky Bruschetta: Avo smash, cherry tomatoes, Persian fetta & a poached egg (add bacon $4.5) (add sausage $4.5) | $15 |
| 5 Grain Bircher: Quinoa, rye, oats, spelt & barley with seasonal compote & yoghurt | $12 |
| Roast Corn & Quinoa Fritters: Pea, mint & fetta salsa with a poached egg (gluten free) (add bacon $4.5) (add smoked salmon $6) | $14 |
| Side of aioli, homemade BBQ sauce, extra condiment | $1 |
| Roast Pumpkin Salad: Quinoa, avo smash, chard, pepitas, roast pumpkin, pomegranate & Persian feta (add jerk chicken $4) (add tuna $4) | $14 |
| Clean Here for the full menu for Bay 88 |
| Risotto with Smoked Chicken - Roasted pumpkin & peas | $14.50 |
| Mt Franklin Water | $3.00 |
| Rocket - Cherry tomato, parmesan & balsamic dressing. | $12.00 |
| Jumbo Nicoise - Two containers with lettuce, tuna, egg, olives, anchovies, tomato, beans, red onion & house dressing. | $16.00 |
| Mini Calzone 3 - Shaved leg ham, blue cheese, mushroom & herbed potato cake | $13.00 |
| Meat Balls - 100% beef served in pomodoro with parmesan cheese | $3.00 Each |
| Spinach - Onion, fetta, mushroom | $15.00 |
| Clean Here for the full menu for Two Fat Chefs |
| Name | Cuisines |
|---|---|
| Posto No.19 | |
| Cafe Maybach | Modern Australian |
| The Bean Scene | Sandwich Bar, Cafes |
| Hotel 59 and Cafe | Cafes |
| Rushcutters | |
| Panorama Pizza | Italian, Pizza & Pasta |
| Rushcutters Restaurant (Previously Neild Avenue Restaurant) | Italian, European |
| Popolo | |
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