Currently there is no menu available for Le Bich Vietnamese Restaurant in Balmain. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Balmain below.
| Name | Cuisines |
|---|---|
| Le Bich Vietnamese Restaurant | Vietnamese, Asian |
| Newstar Takeaway | Asian, Vietnamese |
| Phamous Kitchen | Vietnamese, Asian |
| Pho Xpress Foodhouse | Vietnamese |
| Miss Saigon Vietnamese Restaurant | Asian, Vietnamese |
Below you'll find samples from menus of places nearby.
| John Dory (with Chips/with Salad) | $12.90/$13.90 |
| Hot Chips (S/M/L) | $3.00/$4.50/$6.95 |
| Oyster (Kilpatrick or Mornay) (6 per serve) | $14.90 |
| Fish Burger (Battered, Grilled or Crumbed) - served with chips | $7.90 |
| Sweet Potato Chips (S/M/L) | $4.50/$6.50/$9.95 |
| Fish of the Day (Battered, Grilled or Crumbed) (with chips/with salad) | $8.50/$9.90 |
| Salt & Pepper Dory (with Chips/with Salad) | $9.90/$10.90 |
| Prawn Cutlet, Crumbed Crab Claw, Coconut Prawn, Tempura Prawn | $1.95/each |
| Clean Here for the full menu for Balmain Blu |
| 'Set Ba' - Haemul-pajeon, Kun-mhan-du, Ya-ssam, Mabasa pork ribs, Haemul-Nurungji-tang, Steamed white rice, Roasted Green Tea | $55.00/person |
| Jae-yook - stir-fried spicy pork belly | $19.00 |
| Yeon-eo Bibimbap - steamed rice topped with fresh vegetables, fish roe & salmon, served with seasoned soy sauce | $23.00 |
| Kimchi jjigae - spicy kimchi soup with vegetables | $18.00 |
| Ya-ssam - 4 x mixed vegetables & pear wrapped in pickled raddish, drizzled with mabasa wasabo dressing | $14.00 |
| Miso soup | $3.00 |
| Potato croquette - 2 pieces | $7.00 |
| Yeon-eo & naichial salad - flying-fish roe & salmon with mixed lettuce, onions, cucumber & avocado dressed in mabasa walnut sauce | $23.00 |
| Clean Here for the full menu for Mabasa |
| Chicken & asparagus salad | $20 |
| Choice of two plates | $20 |
| Pepperoni | $20 |
| Kids ice cream w chocolate or strawberry sauce | $4 |
| Chorizo & fetta penne | $20 |
| Pumpkin ravioli | $19 |
| Lamb souvlaki skewers | $12 |
| Chicken parmigiana | $23 |
| Clean Here for the full menu for Dicks Hotel |
| Garbanzos salteados con espinacas - chickpeas sauteed w/ baby spinach | $10.00 |
| Bombas de Bacalao con Romesco y all-i-oli - Bacalao (cod) & leek croquettes w/ Romesco sauce & all-i-oli | $12.50 |
| Banderillas - skewered spanish pickles (gherkin, baby onion & chilli) | $6.00 |
| Chicken and Seafood Paella for 2 - mix of seafood and chicken w/ king prawns, calamari, vongole, prawn | $57.00 |
| Corazones de alcachofa, vinagreta de verduritas - artichoke hearts, sherry vinaigrette of summer vegetables | $8.00 |
| Spanish Tuna Salad - mix leaves, tuna in olive oil, sweet corn, tomato, cucumber, carrot, onion & olives | $13.00 |
| Flamenquines crujientes con queso - rolled & crumbed pork loin stuffed with soft cheese | $13.50 |
| Patatas con all-i-oli - potatoes w/ Mum's garlic sauce | $9.50 |
| Clean Here for the full menu for La Sangria Tapas |
| Stir fried Singaporean chilli prawns with snow peas | $29 |
| Crispy braised duck with chilli tamarind sauce & steamed wombok | $28 |
| Panang curry of free range chicken breast fillets with chilli kaffir lime leaves & Thai basil | $27 |
| Stir fried eggplant & pumpkin with chilli black beans | $14 |
| Vietnamese prawn rice paper rolls with vermicelli, fresh herbs and yellow bean dipping with peanuts | $15v |
| Special fried rice with Chinese sausage chicken prawns egg & shallots | $19 |
| Steamed broccoli with house chilli jam | $14 |
| Stir fried prawns with garlic ginger shiitake mushrooms & snow peas | $29 |
| Clean Here for the full menu for Blue Ginger Restaurant |
| Name | Cuisines |
|---|---|
| Balmain Blu | Cafes, Seafood |
| Cafe Berlin | Cafes |
| Mabasa | Thai, Korean |
| Fundamental Food Fresh Restaurant | Seafood |
| Cafe 2041 | Cafes |
| Dicks Hotel | Pub Food, Modern Australian |
| La Sangria Tapas | European, Spanish |
| Pomegranate Thai | Asian, Thai |
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