Currently there is no menu available for Malaya House in Kirribilli. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Kirribilli below.
Name | Cuisines |
---|---|
Malaya House | Malaysian, Asian |
Below you'll find samples from menus of places nearby.
Steamed Mixed Vegetables | $7 |
Yellow - Mild Turmeric Curry With Sweet Potato And Vegetables | N/A |
Pumpkin & Egg - W Pumpkin & A Combination Of Other Fresh Vegetables Stir Fried With Egg And Thai Herbs | N/A |
Roast Duck (200G) Or Mixed Seafood | $22.00 |
Peanut Sauce - W A Selection Of Fresh Seasonal Vegetables | N/A |
Vermicelli - W Ginger & Green Beans | N/A |
Chilli Squid - In Light Batter Of Chilli & Coriander W Steamed Chinese Broccoli & A Dipping Sauce Of: Soy, Garlic, Coriander & Chilli | $21 |
Vegie & Tofu, Beef, Chicken Or Pork | $13.00 |
Clean Here for the full menu for The Flying Wok |
Symphony of mixed seafood ~B.B.Q. king prawns, oyster Kilpatrick and oyster mornay, grilled fish, scallops served with chips and salad. | $32.00 |
Dinner roll | $2.00 |
Salt & pepper calamari ~Served on a bed of green salad with tartare sauce. | $15.00 |
Rocket salad ~With roasted pumpkin, grilled mushroom and haloumi cheese. | $12.00 |
King prawns and smoked salmon, Caesar salad with soft boiled egg (S/L) | $18/$22 |
Thai beef salad ~With roast cashew nut and crispy noodles | $15.00 |
Potato wedges | $7.00 |
Chips | $6.00 |
Clean Here for the full menu for Mark Foy's Restaurant |
Chocolate ice cream w/ poached pear and raspberry sauce | $12.00 |
Grilled baby octopus w/ bruschetta, rocket and salsa verde | $18.00 |
Snapper pie w/ roasted garlic, sauce soubise & steamed broccolini | $34.00 |
Hokey pokey ice cream w/ caramel and almonds (nuts) | $12.00 |
Baby spinach, beetroot, goats cheese & pine nut salad (nuts) | $12.00 |
Oyster shot (GF) each w/ ‘bloody mary’ | $3.90 |
Blackboard garnishes available as sides | $9.00 |
Chocolate mousse w/ orange jelly, honeycomb, brandy snap and sherry syrup | $14.00 |
Clean Here for the full menu for Garfish |
Arrabbiata (spicy) - onion, basil, bacon, garlic, chilli, in tomato sauce | $13 |
Boscaiola - bacon, mushroom, in a cream sauce | $13 |
Napoletana - anchovies, olives, mushroom | $14 / $17 / $20 |
Al pollo - chicken, mushroom, in a cream sauce | $14 |
Anchovy | $13 / $16 / $19 |
Lasagne | $13 |
Bastourma - spicy smoked beef fillets | $15 / $18 / $21 |
Gourmet vegetarian – mushroom, capsicum, artichoke, sun-dried tomato, eggplant, onion, optional olives or pineapple | $16 / $19 / $22 |
Clean Here for the full menu for Pizzeria Rio |
Seafood ceviche Mixed fresh seafood (sashimi), cucumber, tomato, coriander With citrus-soy dressing | $13.00 |
Salmon Avocado Salmon, avocado & cucumber | $8.00 / $6.00 |
Sashimi tacos Dressed sashimi in tacos style | $12.00 |
Prawn | $3.00 |
Salmon & Tuna sashimi plate * Main – 12pc | $26.00 |
Cooked Tuna roll Cooked tuna, avocado, cucumber | $8.50 / $7.00 |
White fish | $3.00/pc |
Aburi sushi (nigiri) platter Entrée plate – 6pc | $21.00 |
Clean Here for the full menu for AINOYA |
Name | Cuisines |
---|---|
Thai Fusion | Asian, Thai |
Kirribilli Village Cafe | Italian |
Kirribilli Gourmet Deli Cafe | Cafes |
The Tea House Kirribilli | Italian, European |
Mark Foy's Restaurant | Modern Australian |
The Flying Wok | Thai |
Stir Crazy Thai | Asian, Thai |
Kirribilli Seafoods Shop 2, 12 Fitzroy Street, Kirribilli, Sydney | Seafood, Gluten Free, Burger, Australian, Fast Food |
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