Currently there is no menu available for Marrakech Restaurant in Hyde Park. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Hyde Park below.
| Name | Cuisines |
|---|---|
| Marrakech Restaurant | Moroccan |
Below you'll find samples from menus of places nearby.
| Crema Al Profumo D’Aragosta Con ‘Il Vino Dell Amore’ Moscato - Slipper Lobster Velouté Soup flavoured with Bottega Moscato ‘The Wine of Love’ | $25 |
| Crostata Di Perdita Con Insalata Di Radicchio - Baked Tartlet of Leek & Beetroot with Goats Curd, Spiced Candied Orange, Dressed Radicchio & Green Lettuce Dressing | $18 |
| Semifreddo Di Cioccolato Bianco E Pistacchio - Velvety, Luscious, Sweet, Frozen White Chocolate Cream Served with Espresso Coffee Accompanied By ‘Lazzaroni’ Amaretto & Peach Liqueur Sauce | $16 |
| To Fool a Raspberry - Raspberry Pectin Gelée Layered with Dark Chocolate Pannacotta Ganache covered in 70% smooth Belgian dark chocolate | N/A |
| Pappardelle Reginella Al Pollo Con Funghi, Pancetta, Pastinaca - Wide Ribbon Pasta with Roasted Baby Chicken Over Parsnip, Mushroom, Pancetta & Sun Dried Capsicum | $28 |
| Misticanza - Sauteed Mixed Greens with Extra Virgin Olive Oil & Aromatic Anchovy Dressing | $11 |
| Urbiaco Gran Riserva Formaggio - Semi hard mature cow milk cheese from Treviso Italy. This cheese has been immersed in the must of the Raboso Piave grape producing a complex and piquant flavour | $15 |
| Capesante Gratinate Con Funghi Trifolati - Sea Scallops breaded with oregano & parsley served with truffled Porcini mushrooms with peas & a zabaglione of Riccadonna Spumante | $21 |
| Clean Here for the full menu for Assaggio Ristorante |
| CANNOLI TRADIZIONALI MIGNON These are our mini custard cannoli. Cannoli is Italian for ‘little tube’. These Sicilian delicacies are arguably Italy’s most recognised pastry. Cannoli is derived from the | N/A |
| BISCOTTI DI MIELE cdfd | N/A |
| BOMBOLONI CARAMELLO SALATO ‘Bomboloni’ are an Italian Tuscan doughnuts. Bomboloni is Italian for ‘over filled’ ‘over flowing’. Our bomboloni caramello salato is a light dough doughnut filled with Ita | N/A |
| CANTUCCI DI PRATO Cantucci di Prato is Italian for ‘little nooks’ more correctly known as biscotti di Prato are twice-baked biscuits originating in the Italian city of Prato. The cantucci, full of haz | N/A |
| PANINO AIA Aia is Italian for ‘farmyard’ - where you find chickens! Our ‘farmyard sandwich’ includes lean chicken thigh fillets which have been marinated with rosemary, thyme, sage, garlic, lemon pepp | N/A |
| TIGELLE PROSCIUTTO We have filled our tigelle with a traditional combination of prosciutto, parmigiano, rocket and a rosemary mayonnaise. | N/A |
| MACARON FRUTTA DELLA PASSIONE | N/A |
| DANESE LAMPONI E NOCI The Danese Lamponi e Noci is Italian for Raspberry & Walnut Danish. This Danish is shaped like a scroll, baked with think layers of raspberries, and topped with walnuts and poppy | N/A |
| Clean Here for the full menu for Cibo Espresso |
| Poached eggs, speck, spanish black sausage, asparagus, corn puree & grilled toast | $18 |
| Char-grilled octopus, soy, lime & chilli | $15 |
| Caviar (10gm) | $20 |
| Ortiz anchovies, iceberg hearts, capers, soft boiled egg & aioli | $19 |
| Berkshire ham | $4 |
| The Pot Burger & onion rings | $18.5 |
| Pancetta soldier | $4.5 |
| Corn Puree | $3 |
| Clean Here for the full menu for The Pot Food and Wine |
| Vegetarian Braciole Melanzane rolled with special Parisi ingredients then pan cooked with a napolitana sauce | $6.5 |
| Sauted Broccolini Tossed with roasted shaved almonds | $9 |
| Pancetta Spaghetti aglio with pancetta, spanish onion, pinenuts, chilli, basil, garlic, baby spinach and chicken stock | $19 |
| Pizza Zucca Tomato, fetta, baby spinach, roast pumpkin, olives, mushrooms and crushed pistacchio nuts | $18/ $22/ $31 |
| Vegetarian Tomato, bocconcini cheese, artichoke, zucchini, eggplant, capsicum, spanish onion and olives | $17 / $21.8 / $32 |
| Patata Bacon, spring onion, sliced potato, rosemary and drizzled with virgin olive oil | $16 / $20 / $31 |
| Oysters Natural: served with lemon and mayonnaise | $17 / $26.5 |
| Salsiccia PiccanteSpicy Chorizo sausage on a bed of mashpotato topped with rocket and a fig balsamic dressing | $19 |
| Clean Here for the full menu for Parisi's Restaurant |
| Caesar salad with grilled chicken tenderloins | $21.9 |
| Parmesan garlic bread | $5.9 |
| Penfold Club Tawny Port | $5.0 |
| Trio of curries: beef korma, butter chicken, sweet potato & chick pea served with rice, raita & papadum | $25.9 |
| Seasoned wedges with sweet chilli & sour cream | $9.9 |
| Clean Here for the full menu for Hyde Park Tavern |
| Name | Cuisines |
|---|---|
| Pollen 185 | European |
| Fish Out Of Water | Hamburgers, Seafood |
| Lars Steak & Seafood Restaurant | International, Steak |
| Zoe's Restaurant & Takeaway | Greek |
| Assaggio Ristorante | Italian |
| Raj On Taj | Vegetarian, Indian |
| Cotto | |
| Stumps Bar & Kitchen | |
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