Currently there is no menu available for Oporto Balmain in Balmain. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Balmain below.
| Name | Cuisines |
|---|---|
| Darling Kebabs & Pizzas | Takeaway Food |
| Oporto Balmain | Takeaway Food |
| Stars at Gigis | Takeaway Food |
| Ciao Thyme | Italian, Takeaway Food |
| Balmain BBQ Chickens & Gourmet Food | Takeaway Food, Barbeque |
Below you'll find samples from menus of places nearby.
| Salt & Pepper King Prawn | $18.00 |
| C (Family Dinner Pack - 4 fish, 8 fish cocktails, 8 calamari, 4 prawn cutlets, 4 crab claws, 4 potato scallops with large chips | $55.80 |
| Blu - 1 tasmanian salmon skewer, 1 snapper skewer, 1 garlic prawn skewer & mixed garden salad | $16.95 |
| Half Lobster (Mornay or Lemon Garlic Butter) | MP |
| Hot Chips (S/M/L) | $3.00/$4.50/$6.95 |
| Homemade Fish Cake | $2.80/each |
| Grilled Salmon Fish Burger - served with chips | $12.90 |
| Grilled - 1 grilled fish, 1 octopus skewer, 1 salmon & prawn skewer & mixed garden salad | $16.95 |
| Clean Here for the full menu for Balmain Blu |
| O-jing-eo bokeum - stir-fried spicy squid | $19.00 |
| Mabasa wraps - 4 x fish cake wraps with seasoned vegetables, marinated beef & omelette slices, served with mabasa mustard sauce | $16.00 |
| Mabasa pork ribs - a whole rack of american pork ribs, slow cooked in traditional soy & honey Korean marinade, topped with mabasa peanut sauce | $39.00 |
| Teriyaki Chicken - soy & honey teriyaki chicken | $20.00 |
| Dubu salad - deep-fried tofu with baby spinach, shallots, cucumber, chilli powder & snowpea-sprouts drizzled with tomato-vinegar based dressing | $19.00 |
| Bulgogi - beef marinated in traditional soy and sesame based Korean sauce | $19.00 |
| Mabasa-samgyeop - slow cooked pork belly, soaked in red wine & traditional soy-honey Korean marinade, served with ssamjang (Korean chilli bean-paste) | $29.00 |
| Steamed brown rice with chickpeas | $5.00 |
| Clean Here for the full menu for Mabasa |
| Braised lamb & rosemary pie | $24 |
| Chicken parmigiana | $23 |
| Dick`s steak sandwich | $17 |
| Pumpkin ravioli | $19 |
| Fries | $7 |
| Beer battered baramundi | $23 |
| Rustic bread roll w extra virgin & balsamic | $3 |
| Chorizo & fetta penne | $20 |
| Clean Here for the full menu for Dicks Hotel |
| Chicken and Seafood Paella for 2 - mix of seafood and chicken w/ king prawns, calamari, vongole, prawn | $57.00 |
| Spanish green olive bread - wood fire bread w/ Spanish green olive paste | $3.50 |
| Seafood Paella for 2 - king prawns, scampi, calamari, vongole, tiger prawns & mussels | $64.00 |
| Banderillas - skewered spanish pickles (gherkin, baby onion & chilli) | $6.00 |
| Chicken Paella for 2 | $46.00 |
| Cazuela de conejo agridulce a la Catalana - Catalan sweet & sour rabbit, pine nuts, raisins and tomato | $16.00 |
| Queso Manchego Curado - Spanish Manchego cheese 12 months cured w/ quince paste | $11.50 |
| Chorizo frito - pan-fried red Spanish sausage | $12.50 |
| Clean Here for the full menu for La Sangria Tapas |
| Stir fried free range chicken breast fillets with house chilli jam & fried basil | $27 |
| Stir fried eggplant & pumpkin with chilli black beans | $14 |
| Corn cakes with house sweet chilli sauce ( 3 ) | $12v |
| Chinese greens with garlic oyster sauce | $13 |
| Malaysian chilli coconut sambal prawns with tomato & beans | $29 |
| Massaman curry of slow cooked Angus beef with roasted potato | $27 |
| Crispy braised duck with chilli tamarind sauce & steamed wombok | $28 |
| Salt & pepper squid ( Blue Ginger favourite ) | $18/$24v |
| Clean Here for the full menu for Blue Ginger Restaurant |
| Name | Cuisines |
|---|---|
| Balmain Blu | Cafes, Seafood |
| Cafe Berlin | Cafes |
| Mabasa | Thai, Korean |
| Fundamental Food Fresh Restaurant | Seafood |
| Cafe 2041 | Cafes |
| Dicks Hotel | Pub Food, Modern Australian |
| La Sangria Tapas | European, Spanish |
| Pomegranate Thai | Asian, Thai |
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