Currently there is no menu available for Oriental Express in East Fremantle. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within East Fremantle below.
Name | Cuisines |
---|---|
Oriental Express | Chinese |
Below you'll find samples from menus of places nearby.
BIG BREAKFAST WRAP | N/A |
MUFFINS | N/A |
Add a poached egg to compliment the creaminess of our Caesar dressing. | N/A |
MUESLI (TOASTED OR UNTOASTED), FRESH FRUIT, HONEY & YOGHURT | N/A |
Our rich and luxurious biscuit selection is sophisticated and guaranteed to please. View our full range on top of the cake fridge. | N/A |
MINESTRONE | N/A |
SMALL WEDGES | N/A |
PASTRIES | N/A |
Clean Here for the full menu for Dome |
HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano | n/a |
DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise | n/a |
GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce | n/a |
BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base | n/a |
GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce | n/a |
SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes | n/a |
PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce | n/a |
BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base | n/a |
Clean Here for the full menu for Domino's Pizza |
free range egg | $3.00 |
sticky carrot pudding, crème fraiche, roasted white chocolate, spiced pecans | $16.00 |
duck steak, caramelised fennel & smoked ham hock, maple, pickled orange | $32.00 |
parma ham - (served with house mustard, cornichons & chow chow) | $12.00 |
Cashel blue (Ireland); hints of pepper, spice, smooth | $14.00 |
Esperance’ scallops, pepperoni sauce, pickled lemon, sun choke | $30.00 |
milk bun, ramen fried chicken, fermented slaw, caesar mayo | $7.50 ea |
St Paulin (France); mild, semi soft, buttery | $14.00 |
Clean Here for the full menu for The Wine Store |
Venezia - King Prawns, calamari, scallops marinated in garlic and chilli with cherry tomatoes & parsley. | $23.00 |
Bari - Chicken marinated in garlic, honey, soy & chilli tossed sesame seeds, mature cheddar, shallots & chives. | $18.00 |
Doc Margaherita - traditional margherita with genuine buffalo bocconcini. | $22.00 |
Umbria - Ham & Pineapple. Chefs recommendation- add Italian sausage or mushroom | $16.00 |
Milano - Italian sausage, peperoni, roasted capsicum and kalamata olives. | $18.00 |
Lombardia - Roasted egg plant, capsicum, zucchini, ricotta, parmigiano & parsley. Chefs recommendation - add Italian sausage | $17.00 |
Liguria - King Prawns, bocconcini, prosciutto fresh mozzarella basil and a touch of garlic olive oil. | $23.00 |
Sicilia - Smoked Salmon, capers, red onion and avocado topped with fresh rocket and sour cream. | $23.00 |
Clean Here for the full menu for Giorgios Pizza |
Name | Cuisines |
---|---|
Oyster Beds River Restaurant | Fish & Chips, Seafood |
Sea Breeze Fish & Chips | Fish & Chips, Seafood |
Numero Uno Cafe | Cafes |
Dome | European |
Boardwalk Restaurant | Modern Australian |
Red Herring The | Spanish, Greek, Thai, Mediterranean |
Barque Pty Ltd | |
The Royal George Tavern | Pub Food |
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