Currently there is no menu available for Red Rooster in East Fremantle. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within East Fremantle below.
| Name | Cuisines |
|---|---|
| Red Rooster | Charcoal Chicken, Takeaway Food |
Below you'll find samples from menus of places nearby.
| MINESTRONE | N/A |
| THE TUSCAN | N/A |
| SPICED LEMON CHICKEN | N/A |
| banana bread and other baked goodies See From the Bakery for other delicious baked treats. | N/A |
| CHICKEN & VEGETABLE | N/A |
| CROISSANT & FINE PRESERVES | N/A |
| STEAK SANDWICH | N/A |
| MUESLI (TOASTED OR UNTOASTED), FRESH FRUIT, HONEY & YOGHURT | N/A |
| Clean Here for the full menu for Dome |
| DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge | n/a |
| GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce | n/a |
| HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl | n/a |
| SIMPLY CHEESE - Lots of mozzarella | n/a |
| PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base | n/a |
| THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano | n/a |
| HAWAIIAN - Smoked leg ham, pineapple & mozzarella | n/a |
| CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base | n/a |
| Clean Here for the full menu for Domino's Pizza |
| smokey pork cheek, fermented cabbage, a pple, gochujang, maple, grains | $24.00 |
| sundays; wood-roasted piggy & trimmings | $25.00 |
| house granola, coconut ricotta, chilli pineapple, almond milk | $12.50 |
| organic toast, whipped vegemite butter or seasonal fruit spreads | $7.50 |
| halloumi, strawberries, watercress, agave, Aleppo, pickled onion | $18.50 |
| grilled pig terrine, pickled pear salsa, red mustard, baguett - (served with house mustard, cornichons & chow chow) | $15.50 |
| wild boar coppa- (served with house mustard, cornichons & chow chow) | $12.00 |
| Manchego (Spain); semi hard, nutty, tangy | $14.00 |
| Clean Here for the full menu for The Wine Store |
| Roma - Ham, Olives, Artichoke, Roasted Capsicum and Semi Sun Dried Tomatoes | $20.00 |
| Doc Margaherita - traditional margherita with genuine buffalo bocconcini. | $22.00 |
| Bari - Chicken marinated in garlic, honey, soy & chilli tossed sesame seeds, mature cheddar, shallots & chives. | $18.00 |
| Trentino - Assortment of mushrooms, fresh brie cheese, avocado and parmigiano. Chefs recommendation- add blue cheese. | $19.00 |
| Calabrese - King Prawns with chilli coconut sauce with fresh rocket - Chefs recommendation- add peperoni | $23.00 |
| Lombardia - Roasted egg plant, capsicum, zucchini, ricotta, parmigiano & parsley. Chefs recommendation - add Italian sausage | $17.00 |
| Milano - Italian sausage, peperoni, roasted capsicum and kalamata olives. | $18.00 |
| Parma - Bianca base, roasted roma tomatoes, goats cheese, prosciutto and fresh thyme. | $18.00 |
| Clean Here for the full menu for Giorgios Pizza |
| Name | Cuisines |
|---|---|
| Oyster Beds River Restaurant | Fish & Chips, Seafood |
| Sea Breeze Fish & Chips | Fish & Chips, Seafood |
| Numero Uno Cafe | Cafes |
| Dome | European |
| Boardwalk Restaurant | Modern Australian |
| Red Herring The | Spanish, Thai, Mediterranean, Greek |
| Barque Pty Ltd | |
| The Royal George Tavern | Pub Food |
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