Currently there is no menu available for Red Rooster in East Fremantle. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within East Fremantle below.
Name | Cuisines |
---|---|
Red Rooster | Charcoal Chicken, Takeaway Food |
Below you'll find samples from menus of places nearby.
BEEF LASAGNE OR VEGETARIAN LASAGNE | N/A |
CHICKEN PARMIGIANA | N/A |
HAM, CHEESE, TOMATO | N/A |
TOAST & FINE PRESERVES | N/A |
SPICED LEMON CHICKEN | N/A |
CHICKEN BURGER | N/A |
CRUMBED PRAWNS | N/A |
CLUB SANDWICH | N/A |
Clean Here for the full menu for Dome |
TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce | n/a |
MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano | n/a |
VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce | n/a |
SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes | n/a |
HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl | n/a |
PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes | n/a |
BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base | n/a |
FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes | n/a |
Clean Here for the full menu for Domino's Pizza |
asparagus, flat top slow egg, lemon ricotta, kale & cashew pesto | $18.50 |
son in law eggs, crispy beef hash, sambal oelek mayo, herb salad | $21.50 |
mutton pancetta - (served with house mustard, cornichons & chow chow) | $12.00 |
Esperance’ scallops, pepperoni sauce, pickled lemon, sun choke | $30.00 |
asparagus | $4.00 |
mortadella - (served with house mustard, cornichons & chow chow) | $12.00 |
Lingot (France); triple cream white mould | $14.00 |
beef oyster blade, shaved Manjimup pickled walnut, onion chutney | $34.00 |
Clean Here for the full menu for The Wine Store |
Doc Margaherita - traditional margherita with genuine buffalo bocconcini. | $22.00 |
Parma - Bianca base, roasted roma tomatoes, goats cheese, prosciutto and fresh thyme. | $18.00 |
Agnello - Roast lamb, capsicum, olives, caramelised onion and rocket. | $19.50 |
Milano - Italian sausage, peperoni, roasted capsicum and kalamata olives. | $18.00 |
Venezia - King Prawns, calamari, scallops marinated in garlic and chilli with cherry tomatoes & parsley. | $23.00 |
Sicilia - Smoked Salmon, capers, red onion and avocado topped with fresh rocket and sour cream. | $23.00 |
Margherita - Roma tomato base, fresh mozzarella, cherry tomato and basil. | $14.00 |
Umbria - Ham & Pineapple. Chefs recommendation- add Italian sausage or mushroom | $16.00 |
Clean Here for the full menu for Giorgios Pizza |
Name | Cuisines |
---|---|
Oyster Beds River Restaurant | Fish & Chips, Seafood |
Sea Breeze Fish & Chips | Fish & Chips, Seafood |
Numero Uno Cafe | Cafes |
Dome | European |
Boardwalk Restaurant | Modern Australian |
Red Herring The | Spanish, Greek, Thai, Mediterranean |
Barque Pty Ltd | |
The Royal George Tavern | Pub Food |
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