Barbecue Pork | $5.90 |
Stir Fried Vegetable in Black Bean Sauce | $8.90 |
Curried Scallops | $15.50 |
Garnish King Prawns | $16.50 |
Cantonese Style Combination Fried Kway Teow & Egg | $15.50 |
Mongolian Beef | $10.50 / $13.80 |
Beef Hong Kong Sauce | $10.50 / $13.80 |
Honey Chicken | $10.50 / $13.80 |
Satays (4) | $6.00 |
Prawn Omelet | L $16.80 / XL $19.80 |
Combination Chicken in batter with Cashew Nuts | $ 15.00 |
Chilli King Prawns Deluxe (hot or Mild) | $ 15.50 |
Curried King Prawns Deluxe (hot or Mild) | $ 15.50 |
Pork Ribs with Sweet & Sour Sauce | $ 15.50 |
Braised Chicken with Fried Noodles & Eggs | $ 12.50 |
Satay King Prawns | $13.80 |
Lobster Sweet Corn Soup | $4.40 |
Mongolian Fillet Steak (Spicy and Hot) | $13.50 |
King Prawn Fritters | $12.70 |
Fillet Steak in Black Bean Sauce | $13.50 |
King Prawns with Cashew Nuts | $23.50 |
Crispy Chicken with Chilli Sauce | $20.50 |
Mini Vegetarian Spring Roll (4) | $3.00 |
Homemade Dumplins (5) | $6.00 |
Thai Red Curry Combination - (Including Chicken, Beef, Prawns and Vegetables) | $20.50 |
Beef with Cashew Nuts | $13.90 |
Sweet & Sour Pork Spare Ribs | $13.90 |
Enjoy Inn Homemade Roast Duck (Boneless Half) | $14.90 |
- Steamed with Ginger & Shallots | SEASONAL PRICE |
Salt & Pepper Flounder | Seasonal Price |
Sizzling Satay Squid | $11.80 |
Sizzling Five Spice Steak | $11.80 |
Pork Spare Ribs in Plum Sauce | $10.50 |
Sizzling Szechuan Scallops (hot) | $17.80 |
Prawn Fritters (with plum sauce) | $8.50 |
Small Bean Sprouts | $7.80 |
Chicken Breast in Batter with Sweet and Sour Sauce | $10.80 |
Curry Chicken with Rice | $10.30 |
Deep Fried Boneless Chicken with Lemon Sauce | $10.80 |
Braised Pork with Cashew Nuts & Veg | $10.30 |
Ex-Large Special Fried Rice | $9.00 |
Lemon Chicken (in batter) | $12.50 |
Chilli Prawns | $17.80 |
Bag of Noodles (Crispy) | $2.80 |
Barbecue Pork Noodles | $12.50 |
Sizzling Mongolian Beef
Tender Beef Pieces Sizzled In Tangy Mongolian Sauce With Broccoli, Capsicum And Onion |
$ 14 |
Crispy Beef/Chicken (G)
Crispy Beef Wok Tossed With Homemade Tangy Sauce, Capsicum, Onion, And Cashew Nuts |
$ 14.90 |
Duck With Snow Peas( G)
Roasted Boneless Duck Stir Fried With Snow Pea And Onion |
$ 18.50 |
Yam Beef
Sliced Beef Tossed With Chilli, Cucumber, Tomato, Coriander, Mint Leaves In A Spicy Chilli Jam And Lemon Dressing Sauce |
$14 |
Thai Royal Pork
Sliced Pork Marinated In Thai Herb And Spices, Deep Fried And Wok Tossed With Tasty Sauce |
$ 15 |
100. Vegetables in Black Bean Sauce | $8.40 |
77. Braised King Prawns with Cashew Nuts | $13.80 |
26. Combination Special Fried Rice (Large) | $6.30 |
Meat (S/L/XL) | $2/$4/$6 |
Family Pack | $40.00 |
Chicken and rice | $10.50 |
Spare ribs sweet & sour sauce | $11.50 |
Vegetarian spring roll (4 per serve) | $4.50 |
Fried Chicken with Sweet and Sour Sauce | $11.50 |
Fresh mushrooms and mixed vegetables | $8.00 |
Sweet and Sour Fish Fillets | $17.00 |
Roasted Duck - Half | $22.00 |
Steamed Duck with Vegetables & Mushrooms | $19.00 |
Sautéed Beef with Vegetables | $14.00 |
Sweet & Sour Chicken & Veg | $12.50 |
Szechuan Pork Fillet | $12.50 |
Garlic Scallops | $16.30 |
Garlic Sesame Prawns | $16.30 |
Szechuan Scallops | $16.30 |
Mongolian Duck | $16.00 |
Sizzling Garlic Chicken Fillets | $13.00 |
Crab Meat & Sweet Corn Soup | $5.00 |
Sizzling Steak | $13.00 |
Seafood Deluxe | $15.00 |
Curried scallops | $18.80 |
Oyster omelette | $17.80 |
Black pepper steak | $19.80 |
'Honey' chicken | $13.80 |
Salty fish and chicken fried rice | $11.50 |
Fried Fish With Sweet & Sour Sauce (3) | $12.90 |
Salt & Pepper King Prawns | $14.90 |
Stir. Fried Chicken, Veg, Sweet & Sour Sauce | $12.90 |
Vegetarian Hokkien Noodles | $9.90 |
Szechuan Chicken | $12.90 |
Chow Mein (soft noodle) with Steak or Chicken or BBQ Pork | $8.90 |
Curry Steak | $8.50 |
Szechuan Combination | $11.00 |
Chilli Steak | $9.20 |
Salt & Pepper Squid (chilli pepper) | $10.00 |
Deep fried chicken breast with orange flavours | $11.90 |
Vegetarian fried kueh teow
Fresh rice noodle,egg,bean shoot,shallot,soy sauce,carrot,mushroom,mini corn,broccoli,cauliflower |
S $10.5 / L $11.5 |
Beef with bean sprouts | $11.90 |
Prawn fritter with sweet & sour sauce | $7.50 |
Bean curd with bok choy | $12.50 |
Diced fillet mignon chinese style | $20.00 |
Fried dumpling (Veg) (3) | $5.30 |
Special curry fried rice | S $7.5 / L $8.5 |
Combination special | $16.30 |
Combination omelette | $14.50 |
Flaming Satay combination peanut sauce | $14.80 |
Curry king prawn | $14.00 |
Szechuan Combination | $14.80 |
Boneless lemon Chicken | $13.00 |
Chinese Mixed vegetables | $8.80 |
Crocodile with X.O. Sauce | $19.80 |
Jelly Fish | $9.80 |
Chicken in Black Bean Sauce | $14.80 |
Almond Bean Curd | $5.50 |
Chicken Shark Fins Soup | $9.80 |
Chicken with Black Bean Sauce | $12.80 |
Szechuan Beef (Hot) | $12.80 |
Lamb with Black Bean Sauce | $14.00 |
Combination Chop Suey (Vegetables) | $13.80 |
Satay (2) | $3.50 |