Bento Box | $49 |
Miso Soup
tofu / spring onion / wakame / sansho pepper |
N/A |
Edamame
lightly salted soy beans in the pod / nori powder |
N/A |
Salmon Sashimi | N/A |
Nasu Dengaku
grilled eggplant / den miso |
N/A |
Popcorn Shrimp
chilli bean mayonnaise |
N/A |
Ginger Garlic Chicken
burnt spring onions |
N/A |
Steamed Rice | N/A |
Green Tea Ice Cream | N/A |
Menu Disclaimer
Name | Cuisines |
---|---|
Ferdydurke | Wine Bar |
Croft Institute | Wine Bar, Pub Food |
Siglo | Wine Bar |
Peter Rowland At The National Gallery Of Victoria | Wine Bar |
Bar Ampere | Wine Bar |
Below you'll find samples from menus of places nearby.
Chicken and Mushroom Pie | N/A |
Steak and onion | N/A |
Hot and Spicy Pie | N/A |
Steak bacon and Cheese Pie | N/A |
Vegetable Pie | N/A |
Cornish Pastie | N/A |
Snow Pie | N/A |
Cracked pepper Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Garlic Bread | Per Serve $6.50 |
Plain | $3.50 |
Spaghetti Marinara - Fresh seafood and garlic in a white wine sauce | $25.50 |
Pot of Tea | Cup $3.80 |
All breakfast served with toast | - |
Tartufo Ice Cream | $8.50 |
Cream and Mushrooms - Mushrooms, cream and parsley | $20.50 |
Vegetarian - Mixture of fresh vegetables in a fresh napoli sauce | $21.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Soft beancurd cubes cooked
With minced pork in hot sauce |
$16.80 |
Steamed rice | $2.50 |
Roasted peking duck wrapped up in pancake
With scallion cucumber and sauce>> |
|
Combination crispy noodles | $16.80 |
Smoked fish
With sweet savoury sauce with herb and spices |
$11.50 |
Bok choy in garlic sauce | $14.80 |
Smoke fish hand-pulled noodles in soup | $13.80 |
Fresh fried quail | $11.50 |
Clean Here for the full menu for Sungs Kitchen |
-Extra rice | $2.00 |
●Bibimbab
Assorted vegetables on rice in a hot stone pot served with special chilli sauce or mild sauce. feel free to try our various kinds of bibimbab |
|
Pork shabushabu stew + spicy pork bulgogi | $45.00 |
●Don
Mild or spicy meat served on steamed rice |
|
Cheese potato wedges
Deep-fried potato wedges with homemade sauce raw tako with wasabi sauce with onions |
$11.00 |
Grilled sashimi set 2
Seared fillets of salmon and soured mackerel sashimi prepared on the table |
$25.00 |
Vege spring roll
Handmade deep-fried vege spring roll (6pcs) |
$8.00 |
Cheese spring roll
Handmade deep-fried cheese spring roll (6pcs) |
$8.00 |
Clean Here for the full menu for Darac Bar & Grill |
Malaysian chicken curry
Cooked in ipoh curry spices, potatoes, brown rice |
$12.50 |
Pancakes
Three stack buttermilk pancakes, berries, maple, cream |
$12.00 |
-Add haloumi | $3.50 |
-Add chips | $3.50 |
From the fields
Roasted medley mushrooms, poached egg, goats cheese spread, toast |
$13.00 |
-Poached egg (1), spinach, tomato. kasundi, hollandaise, scrambled | $2.50 |
Bacon hash
Baked egg, bacon rashers, chat potatoes, chilli jam, toast |
$13.00 |
-Add yoghurt & homemade granola | $4.50 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Takeaway Food, Bakery |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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