Sang Chanh Restaurant in Canley Vale Menu
Currently there is no menu available for Sang Chanh Restaurant in Canley Vale. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Canley Vale below.
Nearby Chinese restaurants
| Name | Cuisines |
|---|---|
| Red Sichuan | Asian, Chinese |
| Hai Duong Restaurant | Asian, Chinese |
| Seng Hong Bistro | Asian, Chinese |
| Sang Chanh Restaurant | Asian, Chinese |
| Thai Coriander Lao and Thai Cuisine | Chinese, Thai |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Sitney Thai & Laos Restaurant (sample menu)
| PAD THAI (Contains Peanuts) - thin flat rice noodles with tamarind sauce (Vegetables/Chicken, Beef, Pork/Duck, Prawn, Squid or Mixed Seafood) | $10.90/$12.90/$16.90 |
| PAD KAPAO EGGPLANT - wok fried eggplant with chilli basil sauce | $11.90 |
| CRISPY CHILLI BASIL CROCODILE - crispy fried crocodile in our special chilli basil sauce topped with sweet basil leaves, shallots & kaffir lime leaves | $21.90 |
| TOM YUM - a classic thai spicy soup with roasted chilli jam, fragrant lemongrass, galangal & kaffir lime leaves (Vegetables/Chicken,Beef Offal's-Intestine,Tripe,Lung/Prawn,Mixed Seafood) | $11.90/$13.90/$16.90 |
| PAD KAPAO PUMPKIN - wok fried pumpkin with chilli basil sauce | $11.90 |
| CASHEW NUT SAUCE (Chilli Jam) (Vegetables/Chicken, Beef, Pork/Duck, Prawn, Squid or Mixed Seafood) | $10.90/$12.90/$16.90 |
| PIPI PRIK PAO - pipi, wok fried thai style with garlic, onions, capsicum, chilli & basil | $28.90 |
| TUK TUK'S SOFT SHELL CRAB - crispy fried soft shell crab in tuk tuk's special chilli basil sauce topped with sweet basil leaves, shallots & kaffir lime leaves | $21.90 |
| Clean Here for the full menu for Sitney Thai & Laos Restaurant |
Thai Coriander Lao and Thai Cuisine (sample)
| PLA SCALLOP / PLA SALMON - Choice of scallops, salmon or prawns seared and seasoned with fresh lemon grass, kaffir lime leaves, lime juice, mint leaves and chilli | $19.90 |
| FRIED ICE CREAM | $12.90 |
| RED CURRY (Prawns/Mixed Seafood/Roasted Duck) - Thai curry with red chilli paste cooked with coconut milk, bamboo shoots, basil and mixed vegetables | $17.90 |
| FRESH GINGER (Chicken/Beef) - Stir-fried fresh ginger corn, and mixed vegetable | $12.90 |
| TOM YUM FRIED RICE (Vegetable/Vegetable & Tofu) - A dynamic fried rice that combines the flavour and aroma of tom yum soup, it's a must try when come to our restaurant | $11.90 |
| OYSTER SAUCE (Vegetable/Vegetable & Tofu) - stir-fried choice of meat with oyster sauce and mixed vegetable | $11.90 |
| MOCKTAIL - Blue Dragon, Blue Sprite, Ze Lover, Watermelon Punch, Blue Tonic, Havana Club, Honolulu Punch | $6.00 |
| FRESH CHILLI SAUCE (Prawns/Mixed Seafood/Roasted Duck) - Stir fry fresh chilli and choice of meat with mixed vegetables | $17.90 |
| Clean Here for the full menu for Thai Coriander Lao and Thai Cuisine |
Popular Menu Items
| Image | Name | Description | Cuisines |
|---|---|---|---|
|
Crispy Duck with Pancakes | Served in virtually every Chinese restaurant around the country, Crispy Duck is a sociable way of eating with a group of friends or family. The duck is air-dried and then roasted in the oven with a honey and soy glaze and Chinese 5-Spice. This renders the skin crisp while the flesh stays tender. It is then shredded and served with a plum sauce, pancakes and finely sliced matchstick pieces of cucumber and spring onion. Take one of the pancakes from the bamboo steamer, a spoonful of sauce and top with the shredded vegetables and duck. Roll up and crunch it to it, simply delicious! | Chinese |
|
Mango Lassi | Served in most Asian restaurants, it is probably a ‘signature smoothie’ type of drink. Fresh mangoes with yoghurt and light spices poured over ice – absolutely delicious and refreshing to the palate and takes away any heat from spicy food still burning your tongue! | Asian |
|
Beer | Tsingtao is the most popular Chinese beer in China. Best served with spicy food, it is crisp and refreshing when ice cold. It has a nutty, sweet taste and is a perfect accompaniment to Chinese dishes. It is a lager style beer and a modest 4.8% alcohol. | Chinese |
|
Jasmine Tea | Jasmine Tea is a famous Chinese tea brew, deeply aromatic and usually served at the end of a meal with great ceremony. Always served with a teapot and cup, often on a bamboo mat. The unique flavour and aroma is caused by the jasmine blossom fragrance being absorbed into the tea during growth. Subtlely sweet, is is renowned throughout the world. | Chinese |
|
Green Tea | Green tea is very popular in Chinese restaurants and sushi bars. This could be due to its apparent ‘healing properties’ and distinct flavour. Green Tea aids digestion of raw food and has a slightly earthy but not unpleasant taste. Served in a cup that is often prettily decorated. | Chinese, Sushi |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Red Sichuan | Asian, Chinese |
| Bach Dang Vietnamese Restaurant | Vietnamese, Asian |
| TK Something BBQ Resturant | |
| Hai Duong Restaurant | Asian, Chinese |
| Hao Hao | |
| Lansdowne Take Away | Takeaway Food |
| Tina Hot Bread | Bakery |
| Madera Garden Cafe Restaurant | Modern Australian |
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