Euro Burger - chicken, lettuce and mayo | Small $4.90 / Reg $6.90 |
Vegeable Curry | $7.90 / $9.90 |
Choice of 3 Vegetable Curries | $6.00 / $7.50 |
Choice of 3 Meat Curries | $7.50 / $9.50 |
Beef Vindaloo (hot) | $9.90 / $12.90 |
Naan | $3.90 |
Onion and Spinach Pakora (6 pcs) Freshly sliced onions and spinach mixed with spices and chick pea flour and deep fried. | $5.90 |
Ceylon Fish Curry Fish flavoured with mustard, curry leaves, tomatoes, onions and finished in coconut milk and green peas. | $15.90 |
Chicken Khorma Diced chicken cooked with yoghurt, almond meal and cream (mild). | $15.50 |
Sweet Mango Chutney | $2.00 |
Tomato & Onion Salad | $2.50 |
Lassi - Plain | $4.00 |
Lamb Rogan Josh a rich kashmiri lamb curry | $16.90 |
Kashmiri Naan (with dried fruit) | $4.50 |
Ginger Chilli Chicken chicken fillet cooked with capsicum, spices & ginger | $16.90 |
Beef Sali Boti - Parsee style beef curry with dry apricots & garnished with straw potatoes | $16.60 |
Garlic Naan | $3.20 |
Chaat - crispy batter-fried spinach leaves topped with yoghurt, tamaring and chilli sauces; a popular dish from the roadside eateries of Calcutta | $8.90 |
Beef Vindaloo - hot beef curry cooked with vinegar and goanese spices | $16.60 |
Aloo Paratha (with spicy potatoes) | $3.20 |
Safron Rice | $7.00 |
Golab Jamun | $2.00 |
South Indian Fish Curry (med) Fillets of fish in a creamy coconut and tamarind sauce. | $15.90 |
Mango Kulfi | $3.00 |
Five Spice Garlic Prawns (medium) King prawns marinated in lemon juice, mustard oil and garlic cooked in red chilli cream sauce, served with crispy snow peas. | $16.90 |