| Salt & pepper sweet potato crisp | $4.0 |
| Coriole marinated olives | $6.0 |
| Natural oyster, fresh lime | $2.5 |
| Kilpatrick oyster | $2.8 |
| Masterstock duck spring roll, sweet plum sauce (3) | $10.0 |
| Steamed prawn & chicken dumplings, sticky sweet soy (5) | $10.0 |
| Coca Cola Bourbon pork ribs, radish, cucumber | $12.0 |
| Pulled pork slider, house slaw, BBQ sauce (3) | $12.0 |
| Soft shell salmon taco, Mexican slaw, mango salsa (3) | $14.0 |
| Salt & pepper baby squid, garlic aioli & spicy tomato relish | $14.0 |
| Popcorn prawn, chipotle aioli | $14.0 |
| Dips, chargrilled pita bread – V | $14.0 |
| Crispy soft shell crab slider, Green chilli dressing, Kewpie mayo (3) | $16.0 |
| Bruschetta tomato, basil, buffalo mozzarella, EVO (2) | $12 |
| + jamon | $4 |
| Meredith Feta Tart green pea, caramelised onion, candied walnuts, frisee salad | $16 |
| Quinoa Salad black bean, coriander, fried kale, sweet potato, mint, pea, lemon vinaigrette | $16 |
| + char-grilled chicken | $6 |
| + salmon fillet | $8 |
| Baby Beet Salad baby beetroot, braised fennel, green olive Meredith feta, watercress salad, seeded mustard vinaigrette | $16 |
| - char-grilled chicken | $6 |
| - salmon fillet | $8 |
| Nacho Salad grilled corn, toasted almond, goat’s cheese, avocado, dates, tortilla chips fresh greens | $16 |
| + char-grilled Chicken | $6 |
| + salmon Fillet | $8 |
| Pan Fried Gnocchi butternut pumpkin, radicchio, candied walnuts, sunflower seeds, goats curd, snow pea tendrils | $20 |
| Crispy Skin Pork Belly twice cooked, eggplant pickle, miso puree, peanut crumble | $22 |
| ‘Coopers Sparkling Ale’ Fish chips, tartare, lemon | $22 |
| Salt & Pepper Australian Squid chat potato wedges, rocket salad, garlic aioli, spicy tomato relish | $22 |
| Chicken Schnitzel chips, choice of sauce | $20 |
| Parmigiana Chicken Schnitzel leg ham, tomato sauce, grilled mozzarella, chips | $22 |
| Porterhouse Schnitzel chips, choice of sauce | $22 |
| Kilpatrick Porterhouse Schnitzel bacon, mushroom, kilpatrick sauce, grilled mozzarella, chips | $24 |
| Cheeseburger Jack cheese, ketchup, American mustard, pickle, chips | $16 |
| Bacon Double Cheeseburger Kanmantoo bacon, Jack cheese, ketchup, American mustard, pickle, chips | $24 |
| Cholula Hot Sauce Beef Burger Jalapeño Jack cheese, Mexican slaw, guacamole, tomato, pickled jalapeños, lime aioli, chips | $20 |
| Crispy Salt & Pepper Chicken Burger maple bacon, aioli, red cabbage slaw, guacamole, spicy tomato relish, chips | $20 |
| Stirling Angus Beef Burger Jack cheese, pineapple, onion ring, iceburg lettuce, spicy tomato relish, chips | $20 |
| Barramundi Burger fillet of fish, Mexican slaw, chipotle aioli, chips | $22 |
| Warm roll & butter | $0.5 |
| Garlic bread | $4 |
| Fries, garlic aioli, tomato sauce | $6 |
| Wedges, sour cream, sweet chilli sauce | $8 |
| Rocket, pear, parmesan, white balsamic salad | $10 |
| Fattoush salad – tomato, radish, cucumber, mint, parsley, Turkish bread | $10 |
| Steamed green beans, almond butter | $8 |
| Mushroom - dianne béarnaise - peppercorn | +$2 |
| Crumbed Whole King Prawns soba noodles, green paw paw salad, Vietnamese mint, lime, sweet chilli mayonnaise | $24 |
| Chargrilled Kangaroo Loin sweet potato rosti, black Russian tomato, fresh oregano, shallot, quandong glaze | $26 |
| Goat Rogan Josh fragrant rice, cumin yoghurt, coriander, mint salad, naan bread | $26 |
| Coq Au Vin red wine braised chicken, mushrooms, paris mash, sauce vierge | $28 |
| Seafood Laksa king prawn, mussel, cockle, baby squid, barramundi, hokkien noodles, tofu, cripsy shallots | $28 |
| Atlantic Salmon crispy Jerusalem artichokes, French pancetta, cos hearts, lemon butter | $30 |
| Beef Wellington eye fillet, duxelles, pate, puff pastry, buerre noisette, herb pearl barley, honey carrots | $32 |
| 300gm Scotch Fillet truffle gallette, celeriac remoulade, forest mushrooms, salt roasted cherry tomatoes, red wine jus | $32 |
| Chai Pannacotta black peppered strawberries | $12 |
| Chocolate & Nougat Bread & Butter Pudding muscatel parfait | $12 |
| Choc-Mint Cheesecake coconut meringue | $12 |
| Flourless Orange & Almond Cake lemon glaze, vanilla ice cream, marmalade | $10 |
| Affogato vanilla bean ice cream, espresso coffee, frangelico, baileys or kahlua | $12 |
| Cheese of the day see specials board | $15 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Locavore | Modern Australian |
| Stirling Hotel | Modern Australian |
| The Grill - The Stirling Hotel | Modern Australian |
| Tranquilo Restaurant | Modern Australian, Mediterranean |
Below you'll find samples from menus of places nearby.
| Frittata - seasonal vegetable frittata served with your choice of fresh daily salad | $13.90 |
| Bacon & Eggs - poached or scrambled free range eggs & bacon on toasted sourdough bread | $10.90 |
| Burritos (Beef) - cajun beef, avocado, rice, cheese & homemade corn salsa in a warm tortilla | $12.90 |
| - Add eggs | $4.00 |
| Waffles - gluten free healthy breakfast waffles topped with natural yoghurt, fresh fruits & maple syrup | $9.90 |
| Fresh Fruit Salad - fresh seasonal fruits, topped with natural yoghurt & honey | $6.50 |
| Vegetarian Lasagna - homemade italian sauce & seasonal vegetable lasagna, with your choice of fresh salad | $14.90 |
| Burritos (Vegetarian) - mexican style black beans, avocado, rice, cheese & homemade corn salsa in a warm tortilla | $12.90 |
| Clean Here for the full menu for The Essence Fine Foods |
| Mushroom Toast - roasted mushrooms with chickpea crush & candied balsamic on chia vienna toast | $15.00 |
| Eggs & Toast - free range eggs cooked your way with chia vienna toast | $9.00 |
| Benedict - poached eggs & hollandaise on chia vienna toast with baby spinach | $15.00 |
| Yoghurt - see our display fridge for options | $6.00 |
| Benedict - poached eggs & hollandaise on chia vienna toast with smoked salmon | $18.00 |
| Banana Bread - with maple syrup & cream | $7.50 |
| French Crepes - maple syrup & cream | $11.50 |
| BLT - toasted panini roll filled with bacon, lettuce, tomato & aioli (add an egg for $2) | $10.00 |
| Clean Here for the full menu for Ruby's Organic Cafe |
| Almonds / Willunga Wattle seed, lemon myrtle & pepper berry | $4.5 |
| Green beans with garlic + chili | $8 |
| - Herbivore gnocchi Pan fried mushrooms, olives, roasted tomato, candied balsamic & pecorino | $18.5 |
| - 3 cheeses | $21.0 |
| Chai latte | $4.0 |
| Biscuits / assorted | $4.0 |
| Pan fried herbed mushrooms | $3.5 |
| Beetroot & Woodside goat curd salad | $9.5 |
| Clean Here for the full menu for Locavore |
| Coffee | - |
| - Vienna, Mocha, Chai Latte | $4.00 / $5.00 |
| - Jasmine Pearls A famous style of green tea. The newly plucked tea leaves are hand rolled and placed next to fragrant jasmine flowers. | N/A |
| - Apple, pineapple - (Sweet!) | N/A |
| - Blackberry | N/A |
| - Pure green tea + schisandra berries, hibiscus and rose petals | N/A |
| Hot Dish A variable dish of the day Served with side salad. See blackboard | $16.00 |
| Clean Here for the full menu for The Organic Market Cafe |
| PANE DI BANANE Pane di Banane is Italian for Banana Bread. Served fresh or lightly toasted with butter, our recipe is sweet & moist and can be enjoyed for breakfast or brunch with a a caffè latte, te | N/A |
| CUP CAKE CIOCCOLATO This is our chocolate and fresh raspberry cup cake. A delicious sweet snack or served with a scoop of gelato for dessert, chocolate is always the ideal Winter treat. | N/A |
| FRAPPE CAFFE Frappe caffe means ‘chilled’ and is made in the style of a granita. Granita is a semi-frozen iced based dessert. Granita with coffee is very common in the Sicilian city of Messina. We mak | N/A |
| MACARON NOCCIOLE Nocciole macaron are our hazelnut flavoured macarons filled with white chocolate ganache. A macaron is a sweet meringue-like biscuit filled with ganache sandwiched between two macaron | N/A |
| PIADINA CAPOCOLLO Capocollo is a traditional Italian cold cut made from pork shoulder or neck, and dry-cured whole. The name capocollo comes from capo—head—and collo—neck—of a pig. Capocollo is known | N/A |
| AMERICANO Americano is Italian for ‘American’. An Americano is a ‘long’ espresso, combines equal part of hot water and espresso. The name ‘Americano’ originated during WW2 when American GIs would pour | N/A |
| CAFFE GHIACCIATO Ghiacciato is Italian for ‘frozen’ or ‘iced’. A small scoop of ice is put in a tumbler and then fresh espresso is poured on top. In Italy, black coffee is generally drunk in the after | N/A |
| BISCOTTI DI MIELE cdfd | N/A |
| Clean Here for the full menu for Cibo Espresso |
| Name | Cuisines |
|---|---|
| The Essence Fine Foods | Vegetarian, Cafes |
| Woodbake | Cafes |
| Ruby's Organic Cafe | Cafes |
| Sala Thai Restaurant | Asian, Thai |
| Konditorei Coffee Lounge | Cafes |
| Locavore | Modern Australian |
| Tandoori Spice Restaurant | Asian, Japanese, Indian |
| The Table | Cafes, Italian |
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