Currently there is no menu available for The Botanist in Kirribilli. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Kirribilli below.
Below you'll find samples from menus of places nearby.
Vegie & Tofu, Beef, Chicken Or Pork - Prawns | $14.50 |
Red - Medium Red Chilli Curry With Fresh Herbs And Vegetables | N/A |
Steamed Chinese Broccoli | $7 |
Roast Duck (200G) Or Mixed Seafood | $22.00 |
Cashew Nut & Chilli Jam - W Chilli Jam, Fresh Herbs & Vegetables Topped W Roasted Cashew Nut | N/A |
Pad See You - Savoury Thick Noodles W Egg, Fresh Vegetables & Soy Sauce | N/A |
Fresh Rice Paper Roll with Chicken & Prawn | $4.00 ea |
Chicken Satay Stick | $2.50 ea |
Clean Here for the full menu for The Flying Wok |
Seared scallops Florentine ~With sauté of baby English spinach and topped with 3 cheese sauce Served with green salad, roasted tomato and crispy prosciutto. | $16.00 |
Salt & pepper calamari ~Served on a bed of green salad with tartare sauce. | $15.00 |
Angel hair pasta ~With scampi, roasted pine nut, tomato pesto sauce sprinkled with shaved parmesan. | $16.00 |
BBQ jumbo prawns and scallops ~With whole grain mustard and bacon in brandy cream sauce Served with roasted potatoes and steamed vegetables. | $28.00 |
Garlic bread/Herb bread | $6.00 |
Rump steak ~With chips and salad, served with pepper, mushroom or béarnaise sauce. | $19.50 |
Seared pepper-crusted Medium rare tuna ~With soft boiled egg, shaved parmesan, Rocket salad and tomato olive oil balsamic vinaigrette. | $15.00 |
Dinner roll | $2.00 |
Clean Here for the full menu for Mark Foy's Restaurant |
Seared scallops w/ pea puree, goats cheese fritter and mint dressing | $20.00 |
Atlantic salmon and leek terrine w/ grilled asparagus, zucchini pickle and sour dough toast | $18.00 |
Baby spinach, beetroot, goats cheese & pine nut salad (nuts) | $12.00 |
cheese plate served with lavosh, quince paste and fig jam - 2 pces | $16.00 |
Steamed greens w/ citrus hazelnut dressing (nuts) | $7.50 |
Pappadelle with sauteed king prawns w/ roasted chorizo, garlic, chilli and smoked cherry tomato | $30.00 |
Fish & chips crisp fish in aged beer batter w/ tartare and lemon | $25.50 |
Selection of ice creams | $11.00 |
Clean Here for the full menu for Garfish |
Australiana - ham, bacon, egg, onion | $15 / $18 / $21 |
Garlic cheese bread | $4.50 |
Garlic pizza | sml $5 / lrg $7 |
Romano – salami, fresh basil, jalapeños, spanish onion, garlic, capsicum | $16 / $19 / $21 |
Belgian chocolate mousse | $6 |
Garden salad | $7.50 |
Capriciosa – ham, mushroom, anchovies, olives | $14.50 / $17.50 / $20.50 |
Marinara - prawn, crab, calamari, fish, in tomato sauce | $14 |
Clean Here for the full menu for Pizzeria Rio |
Nasu Dengaku Roasted eggplant with dengaku miso | $10.00 |
Mixed tempura platter 4 pcs prawns & 7 pcs vegetables | $22.00 |
California roll Prawn, avocado, cucumber & flying fish roe with mayo | $12.50 / $8.50 |
Vege roll Cucumber & avocado | $6.00 / $5.00 |
Lettuce cup with soft shell crab | $6.00 |
Aburi sushi (nigiri) platter Main plate – 10pc | $30.00 |
Salmon | $2.50/pc |
Grill scallops * (4pcs) Grilled scallops with soy-butter | $18.00 |
Clean Here for the full menu for AINOYA |
Name | Cuisines |
---|---|
Thai Fusion | Asian, Thai |
Kirribilli Village Cafe | Italian |
Kirribilli Gourmet Deli Cafe | Cafes |
The Tea House Kirribilli | Italian, European |
Mark Foy's Restaurant | Modern Australian |
The Flying Wok | Thai |
Stir Crazy Thai | Asian, Thai |
Kirribilli Seafoods Shop 2, 12 Fitzroy Street, Kirribilli, Sydney | Seafood, Gluten Free, Burger, Australian, Fast Food |
Notice wrong information? Help us keep everything about The Botanist up to date.
Click here to send us an updateThe opening hours for The Botanist are coming soon