Currently there is no menu available for The Dry Dock Hotel in Balmain. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Balmain below.
| Name | Cuisines |
|---|---|
| Dicks Hotel | Modern Australian, Pub Food |
| About Life Natural Market Place | Modern Australian, Cafes |
| Royal Oak Hotel | Modern Australian |
| The Cricketers Arms Hotel | Vegetarian, Italian, Modern Australian, Mediterranean, Gluten Free, Bar Food |
| Claire's Gallery | Vegetarian, Japanese, Modern Australian, Asian, Fusion |
Below you'll find samples from menus of places nearby.
| Barramundi with Sweet Chili sc | $5.95/each |
| Homemade Fish Cake | $2.80/each |
| Salt & Pepper Squid | $14.95 |
| Deep Sea Ling (with Chips/with Salad) | $12.90/$13.90 |
| Grilled Barramundi with Garlic Potato Salsa | $18.00 |
| Ocean - 1 crumbed fish, 2 fish cocktails, 2 calamari rings, 1 prawn cutlet, 1 crab claw & chips | $12.95 |
| BBQ Baby Octopus | $14.95 |
| Prawn Dumpling (Fried, 4 per serve) | $7.00 |
| Clean Here for the full menu for Balmain Blu |
| Yook-gae jang - spicy beef soup with egg, potato noodles & vegetables | $18.00 |
| Dubu-jeon - 2 x pan-fried tofu | $12.00 |
| Dubu Steak - pan-grilled tofu with stir-frieed kimchi, combinations of mushrooms & broccoli in gochujang (Korean chilli paste) based sauce | $29.00 |
| Spring rolls - 4 x vegetarian spring rolls | $12.00 |
| 'Set Ba' - Haemul-pajeon, Kun-mhan-du, Ya-ssam, Mabasa pork ribs, Haemul-Nurungji-tang, Steamed white rice, Roasted Green Tea | $55.00/person |
| Yeon-eo & naichial salad - flying-fish roe & salmon with mixed lettuce, onions, cucumber & avocado dressed in mabasa walnut sauce | $23.00 |
| Yeon-eo Bibimbap - steamed rice topped with fresh vegetables, fish roe & salmon, served with seasoned soy sauce | $23.00 |
| Mabasa pork ribs - a whole rack of american pork ribs, slow cooked in traditional soy & honey Korean marinade, topped with mabasa peanut sauce | $39.00 |
| Clean Here for the full menu for Mabasa |
| Chorizo & fetta penne | $20 |
| Chilli salt squid | $21 |
| Choice of three plates | $30 |
| 350g grain fed scotch fillet | $29 |
| Grain fed sirloin | $27 |
| Magharita pizza | $9 |
| The Coop | $21 |
| Rocket, pear & parmesan | $8 |
| Clean Here for the full menu for Dicks Hotel |
| Spanish green olive bread - wood fire bread w/ Spanish green olive paste | $3.50 |
| Queso Manchego Curado - Spanish Manchego cheese 12 months cured w/ quince paste | $11.50 |
| Bacalao rebozado con all-i-oli y tomate picante - salt cod in light batter, all-i-oli & cold spicy tomato coulis | $14.50 |
| Xanfaina de verduras - eggplant, zucchini, red capsicum slow cooked in tomato & wine | $10.50 |
| Spanish Tuna Salad - mix leaves, tuna in olive oil, sweet corn, tomato, cucumber, carrot, onion & olives | $13.00 |
| Mixto de olivas marinadas y alcaparras - marinated mixed olives & baby caper berries | $7.00 |
| Pollo con Chillindron de verduras y picada - chicken in Chillindron sauce of vegetable, wine & almond picada | $12.50 |
| Flamenquines crujientes con queso - rolled & crumbed pork loin stuffed with soft cheese | $13.50 |
| Clean Here for the full menu for La Sangria Tapas |
| Salad of grilled Angus beef with mint coriander tomato chilli & lime dressing | $18 |
| Gravy beef Wok fried fresh rice noodles topped with stir fried gravy Angus beef fillets & vegetables | $20v |
| Fried beancurd with shiitake mushrooms & snow peas | $15v |
| Steamed wild barramundi fillets with ginger shallots soy sauce & steamed wombok ( Blue Ginger favourite ) | $32 |
| Char Kway Teo Wok fried fresh rice noodles with chicken prawns Chinese sausage egg & house blend dark soy sauce | $22v |
| Grilled wild barramundi fillets with chilli black bean sauce & steamed wombok ( Blue Ginger favourite ) | $32 |
| Vietnamese prawn rice paper rolls with vermicelli, fresh herbs and yellow bean dipping with peanuts | $15v |
| Steamed pork & shiitake mushroom dumplings with black vinegar dressing ( 5 ) | $15 |
| Clean Here for the full menu for Blue Ginger Restaurant |
| Name | Cuisines |
|---|---|
| Balmain Blu | Cafes, Seafood |
| Cafe Berlin | Cafes |
| Mabasa | Korean, Thai |
| Fundamental Food Fresh Restaurant | Seafood |
| Cafe 2041 | Cafes |
| Dicks Hotel | Modern Australian, Pub Food |
| La Sangria Tapas | Spanish, European |
| Pomegranate Thai | Asian, Thai |
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