|
Porridge
Mixed berries and toasted coconut |
$7.00 |
| Ham, cheese & tomato toastie | $7.00 |
|
Eggs on toast
Poached sunny side up or scrambled, on sourdough |
$8.00 |
|
Tri mushrooms
With lemon & truffle oil, on ciabatta |
$10.00 |
|
Smoked salmon with scrambled eggs
Toasted sourdough, avocado, chilli & chives |
$14.00 |
|
Eggs benedict
Toasted sourdough, ham, poached eggs, hollandaise sauce |
$12.00 |
| Big breakfast | $15.00 |
|
Bangers
Bangers & smashed, fried potatoes with onion jam |
$14.00 |
| Streaky bacon /chorizo/pork sausage/ham/ smoked salmon | $4.00 |
| Avocado/eggs your way | $2.00 |
| Bowl of chips | $4.00 |
|
Vegetable spring rolls
3 Pcs |
$5.00 |
|
Spicy fish croquettes
3 Pcs |
$5.00 |
|
Hotdog
Frankfurt |
$6.00 |
|
Hotdog
Chorizo |
$8.00 |
|
Beef burger
With side of chips |
$10.00 |
|
Chicken burger
With side of chips |
$10.00 |
|
Steak sandwich
With fried egg & chips |
$12.00 |
|
Chicken parma
With chips or salad panko crumbed chicken, napoli sauce, ham, cheese basil |
$15.00 |
|
Fish & chips
Served with tartare sauce & lemon |
$12.00 |
|
Fishermans basket
Prawns, calamari, crab claws, and scallop meat, served with tartare sauce & lemon |
$15.00 |
|
Vegetable lasagne
With chips or salad grilled eggplant, pumpkin, zucchini, red bell pepper, napoli sauce |
$13.00 |
|
Grilled chicken salad
Grilled chicken breast on garden salad, olives, feta cheese, vinaigrette |
$12.00 |
|
Margherita
Bocconcini, basil, tomato |
$10.00 |
|
Prosciutto di parma e bufala
Bocconcini, basil, tomato, prosciutto |
$10.00 |
|
Salame e pesto
Tomato, olives, hot salami |
$10.00 |
|
Bianca
Smoked salmon, red onion, capers, bechamel sauce |
$10.00 |
| Spicy/tori karaage | |
| Lentils/tuna croquettes | |
| Salmon kushiyaki | |
|
Vietnamese rolls
Beef/veg |
|
| Fish & chips | |
| Grilled pork belly | |
| Wedges | |
| Beef sliders | |
|
Yakitori
Chicken skewers |
|
| Veg spring rolls | |
| Hot dog |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Ferdydurke | Wine Bar |
| Croft Institute | Wine Bar, Pub Food |
| Siglo | Wine Bar |
| Peter Rowland At The National Gallery Of Victoria | Wine Bar |
| Bar Ampere | Wine Bar |
Below you'll find samples from menus of places nearby.
| Steak and Mushroom Pie | N/A |
| Vegetable Pie | N/A |
| Hot and Spicy Pie | N/A |
| Snow Pie | N/A |
| Famous Steak Pie | N/A |
| Potato Pie | N/A |
| Chicken Leek and potato Pie | N/A |
| Egg and Bacon Pie | N/A |
| Clean Here for the full menu for Dinkum Pies |
| Alfredo - Mushrooms, cream and ham | $21.50 |
| Ham, Cheese and Tomato | $5.50 |
| Bruschetta | $8.50 |
| Tartufo Ice Cream | $8.50 |
| Fruit Toast | $3.90 |
| Amatriciana - Tomato, ham, chilli, onions and fresh napoli sauce | $21.50 |
| Pollo e Funghi - Chicken breast with mushrooms in a white wine and cream sauce | $22.50 |
| Double Espresso | Cup $4.50 |
| Clean Here for the full menu for Nick's Spaghetti Bar |
| Vegetarian goose | $11.50 |
| Braised beef brisket noodles soup | $13.80 |
| Deep fried beef dumpling | $5.50 |
|
Salt and pepper calamari
With steamed rice |
$14.80 |
| Coriander and garlic shredded pork | $20.80 |
| -6pcs | $32.00 |
|
Singapore noodles
With pork, shrimp and vegetables |
$13.80 |
| Salt and pepper calamari | $11.50 |
| Clean Here for the full menu for Sungs Kitchen |
|
●Don
Mild or spicy meat served on steamed rice |
|
| Pork shabushabu stew + spicy pork bulgogi | $45.00 |
|
Spicy chicken ball
Fried crispy chicken ball without bones served with sweet and spicy sauce |
$25.00 |
| Spicy seafood | $39.00 |
|
Grilled soured mackerel
Seared seared mackerel sashimi prepared on the table |
$22.00 |
|
Edamame
Grilled green bean |
$6.00 |
| -Prawn bibimbam | $12.00 |
|
Crispy chicken ball
Deep fried chicken ball |
|
| Clean Here for the full menu for Darac Bar & Grill |
| Available until 12pm weekdays, all saturday | |
|
Sourdough toast
Butter, yarra valley jam, vegemite, honey, peanut butter |
$5.50 |
| -Add yoghurt & homemade granola | $4.50 |
| -Add haloumi | $3.50 |
| -Add chips | $3.50 |
| -Poached egg (1), spinach, tomato. kasundi, hollandaise, scrambled | $2.50 |
|
Soup
In house soup with sourdough toast |
$9.50 |
| -Bacon | $3.50 |
| Clean Here for the full menu for Corner And Bench |
| Name | Cuisines |
|---|---|
| Dinkum Pies | |
| Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
| Nick's Spaghetti Bar | Italian |
| Golden Vine Hotel | Pub Food |
| Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
| CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Takeaway Food, Bakery |
| Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
| Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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Sunday 2pm–1am
Monday 2pm–12am
Tuesday 2pm–12am
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