Currently there is no menu available for Tien Dat in Box Hill. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Box Hill below.
| Name | Cuisines |
|---|---|
| Tien Dat | Vietnamese |
| Indochine Vietnamese Restaurant | Asian, Thai, Vietnamese, Cambodian, Chinese, French |
| Pho Dung | Vietnamese, Asian |
| Sunny Court Chinese & Vietnamese Restaurant | Chinese, Vietnamese |
Below you'll find samples from menus of places nearby.
| Tassie Salmon, rare-grilled served on wilted spinach & a quinoa pan-omelette - crumbled feta & yoghurt dressing | $23.50 |
| Tea in a pot with pot of hot water - English breakfast, Earl Grey, Wellbeing Tea & G.LE.W Tea | $5.80 |
| Organic Crumpets topped with poached eggs, wilted spinach, smoked salmon - dill and lime drizzle | $19.50 |
| Hot Chocolate or Chai Latte | $5.80 |
| Our-Silky-Chicken-Liver-Pate - w.fresh orange salad and toast soldiers | $17.50 |
| Serious sweet fix - Caramel Slice | $4.80 |
| Short Black | $3.80 |
| Mini Pancakes w.butterscotech & ice cream | $5.50 |
| Clean Here for the full menu for Red Cup Cafe |
| Plain Rice | $2.00 |
| Bak Kut Teh | $12.00 |
| Congee | $4.00 |
| Pan Fried French Bean with Anchovies in X.O Sauce | $16.80 |
| Beef Brisket | $14.80 |
| Snow Pea Shoots with Preserved Egg & Salted Egg | $18.80 |
| Braised Pork w Preserved Veggies en Casserole | $22.80 |
| Beef Brisket on Rice | $9.00 |
| Clean Here for the full menu for Wong's Lucky Bar |
| Mix Vegi with Garlic Sauce | $11.50 |
| Gado Gado | $11.50 |
| Thai Mee Hoon | $11.50 |
| Honey Prawn | $19.50 |
| Ma-Pa Tofu | $14.00 |
| Pineapple Fritter & Ice-Cream | $6.50 |
| Fried Won Tons (6) | $5.50 |
| Fish with Satay Sauce | $18.50 |
| Clean Here for the full menu for Penang Inn Restaurant |
| Calamari | N/A |
| Chicken | N/A |
| Octopus | N/A |
| Home Made Bread | N/A |
| Whitebait | N/A |
| Souvlaki | N/A |
| Lamb Sausages | N/A |
| Halva | N/A |
| Clean Here for the full menu for Mihalis Tavern |
| Fresh Rice Paper Rolls - Vegetarian (3 per serve or to order): Indochine salads, herbs, vermicelli & fillings, wrapped in rice paper, served with nuoc cham dipping sauce | $7.50 |
| Bun with spring rolls - mini prawn | $10.90 |
| Indochine vermicelli lightly fried with ground pork, bean shoots, shredded bamboo shoots & garnished with crisp-fried shallots & peanuts | $12.40 |
| Sizzle-fried whole snapper flavoured with a tangy-chilli tamarind sauce or a house-made tomato puree | $29.90 |
| Sugarcane prawn rolls chao tom succulent sugar cane sticks wrapped in minced prawns, char-grilled & garnished with peanuts; served with fresh herbs, vermicelli, rice paper & our sumptuous nuoc cham sa | $22.60 |
| Seafood (prawn, scallop, sliced fish cakes & fish m’balls) - Design your own -choose your noodles & pick your options | $15.50 |
| Pork m’balls - Design your own -choose your noodles & pick your options | $10.50 |
| Char-grilled lemongrass chicken skewers with sweet chilli relish (3 per serve or to order) | $8.90 |
| Clean Here for the full menu for Indochine Vietnamese Restaurant |
| Name | Cuisines |
|---|---|
| Red Cup Cafe | Cafes |
| Wong's Lucky Bar | Asian, Chinese |
| Carrington Cake Shop | Bakery, Desert |
| Penang Inn Restaurant | Chinese, Asian |
| Hills BBQ Noodle Shop | Barbeque, Chinese |
| Mihalis Tavern | Greek |
| Yami Yami | |
| Umaido | |
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