Currently there is no menu available for Two Seats Thai in Rushcutters Bay. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Rushcutters Bay below.
| Name | Cuisines |
|---|---|
| Two Seats Thai | Asian, Thai |
Below you'll find samples from menus of places nearby.
| Free Range Beef fresh pickles, green salad swiss cheese and soft mustard | $10.00 |
| Poached Eggs avocado, heirloom tomatoes, purple basil | $10.00 |
| Seared Haloumi salad cherry tomatoes, grapefruit | $12.00 |
| Roasted Seasonal Veggies with soft feta cheese | $9.00 |
| Posto Bread Selection of toast and spreads | $6.00 |
| Avocado on Soy and Linseed Toast chilli infused oil and lemon | $9.00 |
| Croissant Ham, provolone and sweet chutney | $7.00 |
| Refer to our Daily Specials | N/A |
| Clean Here for the full menu for Posto No.19 |
| Sea Shantys | $1.20 |
| Bacon 'n' Egg burger | $4.90 |
| Egg | $0.40 |
| Fish burger | $5.90 |
| Chicken Kickers | $4.00 |
| Battered Fish | $4.00 |
| Prawn Cutlets | $1.20 |
| Chicken 'n' Prawn Roll | $2.60 |
| Clean Here for the full menu for The Bean Scene |
| A16 (NAPOLI BARI) - Salami, scarmorza (smoked mozzarella), tomato, fior di latte, artichokes, black olives | $24.00 |
| Sourdough, Wholemeal with butter / with butter & condiments | $4.00 / $6.00 |
| Classico (CALZONE) - Ham, mozzarella, tomato, basil | $22.00 |
| Mezze Lune Apple & custard turnover | $4.00 |
| Frutta Seasonal fruit & yoghurt | $11.00 |
| TO SHARE - Burrata GF Creamy heart mozzarella, seasonal tomatoes, basil, extra virgin olive oil, sea salt / Salumi GF Prosciutto di Parma, Sardinian style salami, pistachio mortadella, nduja, baby oni | $70.00 per person |
| Quadrello (buffalo milk) ospite Lombardia - Washed rind, pungent, savoury on the outside & smooth semi-soft texture inside, notes of cured meats come from the orange washed rind, sweet flavours of bu | $12.00 |
| Valentiana Nduja (spicy salami paste), mozzarella, eggs | $16.00 |
| Clean Here for the full menu for Popolo |
| Sparkling Mineral Water (750ml/500ml) | $8/$5 |
| Bay 88’s Brioche French Toast: Caramelised banana, macerated blueberries & maple syrup (add bacon $3) (add homemade lemon ricotta $3) (add bacon maple ice-cream $3) | $12 |
| 5 Grain Bircher: Quinoa, rye, oats, spelt & barley with seasonal compote & yoghurt | $12 |
| Sautéed baby chard, fresh cherry tomatoes, homemade ricotta | $3.50 |
| Breakky Bruschetta: Avo smash, cherry tomatoes, Persian fetta & a poached egg (add bacon $4.5) (add sausage $4.5) | $15 |
| Cold drinks, Lemon line & bitters | $3.50 |
| Affogato: Shot of espresso, shot of liquor & a scoop of vanilla ice cream | $12 |
| Fruit Toast: No explanation required. | $6 |
| Clean Here for the full menu for Bay 88 |
| Greek Salad | $13.00 |
| Brownies & Chocolate Crunch + Caramel Slice | $3.75 |
| Basil - Pesto, rocket, garlic & olive oil | $13.00 |
| Meat Balls - 100% beef served in pomodoro with parmesan cheese | $3.00 Each |
| Sun-dried Tomato Pesto & Goats Cheese | $7.50 |
| Clean Here for the full menu for Two Fat Chefs |
| Name | Cuisines |
|---|---|
| Posto No.19 | |
| Cafe Maybach | Modern Australian |
| The Bean Scene | Sandwich Bar, Cafes |
| Hotel 59 and Cafe | Cafes |
| Rushcutters | |
| Panorama Pizza | Italian, Pizza & Pasta |
| Rushcutters Restaurant (Previously Neild Avenue Restaurant) | Italian, European |
| Popolo | |
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