Currently there is no menu available for Bench Barber and Eatery in Cottesloe. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Cottesloe below.
Name | Cuisines |
---|---|
Bench Barber and Eatery | Australian |
Daisies Cottesloe | Gluten Free, Australian, Coffee and Tea, Cafe Food, Sandwiches, Health Food |
Natures Harvest | Vegetarian, International, Australian, Coffee and Tea, Vegan, Cafe Food, Health Food |
Sea View Golf Club Restaurant and Bar | Australian, Pizza, Bar Food |
The Beach Club | Modern Australian, Gluten Free, Bar, Australian, Bar Food |
Below you'll find samples from menus of places nearby.
Slow cooked lamb neck fillet; Jerusalem artichoke & almond | $32.00 |
Chip shaker; aioli & chicken salt | $10.00 |
Wagyu beef; caramelised onion & swiss cheese (For 1 or 3) | $9.00/$24.00 |
Fresh goats cheese and rocket tortellini; pumpkin & pinenuts | $22.00 |
Tomato, mozzarella, basil & confit garlic (v) | $18.00 |
Crisp fried calamari; cucumber “Nam Jim”, compressed watermelon | $18.00 |
300g Wagyu rump steak; crushed broad bean, smoked hock & braised shallot | $40.00 |
Garden salad | $10.00 |
Clean Here for the full menu for Indiana Tea House. |
Garlic Seafood Combination | $17.80 |
Roast Duck with BBQ Sauce | $19.80 |
Chilli King Prawns & Vegetables | $17.80 |
BBQ Pork & Rice | $14.80 |
Short Soup | $7.80 |
Braised Chicken & Baby Corns | $13.80 |
Roast Chicken, Chips | $13.80 |
Braised King Prawn & Cashew Nuts | $17.80 |
Clean Here for the full menu for Jade Court Chinese Restaurant |
- Prawn | $17.00 |
- Fish | $16.00 |
SAAG A creamed spinach puree with fresh herbs and a touch of ginger, garlic, mustard oil and tomato. | - |
TANDOORI CHICKEN (3 pieces per serving) Chicken on the bone, trimmed of all fat and skin, marinated in herbs and spices and roasted to perfection in the tandoor. | $8.50 |
BEEF BOLLYWOOD (MILD) Beef and green peas cufty, a mild, delicate blend of spices with a pinch of ground sun dried fenugreek leaves and splash of coconut. | $15.00 |
KOFTA NAWABI (MILD - MEDIUM) Mashed potato and cottage cheese balls, mixed with roasted cumin seeds and generous amounts of white pepper. Lightly fried before being finished in a tomato cashew sauce. | $14.50 |
- Lamb | $16.00 |
JEERA RICE Rice dish lightly spiced with whole cumin seeds and spring onions. | $5.50 |
Clean Here for the full menu for Two Fat Indians |
300g 100 day grain fed Harvey sirloin on the bone - Margaret River, WA | $38.00 |
Suffolk Lamb, sage, confit garlic | $36.00 |
Roasted garlic + rosemary flatbread, eggplant puree N V | $14.00 |
Freshly shucked oysters, straight up with Lemon- ½ dozen GF | $18.00 |
Bitter chocolate mousse, hazelnut praline | $14.00 |
250g beef short rib smoked & charred | $32.00 |
Slaw, lemon, and mustard mayo, pickLed chili GF | $9.00 |
250g wagyu rump cap 5÷ score - Rangers valley, NsW | $42.00 |
Clean Here for the full menu for The Beach Club |
Name | Cuisines |
---|---|
Daisies of Cottesloe | Delicatessens |
Chez Frederic Gourmet Food To Go | French |
Indiana Tea House. | Indian |
Pink Zulu | |
Amberjacks | Fish & Chips |
Curtin University Main Cafe | Cafes |
Cott's Take Away | Takeaway Food |
John Street Cafe | Cafes |
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Click here to send us an updateMonday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 7:00 AM – 5:00 PM