Currently there is no menu available for Blue Ketchup in Balmain. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Balmain below.
Name | Cuisines |
---|---|
Pomegranate Thai | Asian, Thai |
Newstar Takeaway | Asian, Vietnamese |
Blue Ginger Restaurant | Asian |
Le Bich Vietnamese Restaurant | Vietnamese, Asian |
Wokflavour | Asian |
Below you'll find samples from menus of places nearby.
Grilled Salmon Fish Burger - served with chips | $12.90 |
Homemade Fish Cake | $2.80/each |
Gourmet - 1 battered fish, 1 barramundi skewer, 2 prawn cutlets, 2 battered sea scallops & chips | $16.95 |
Oyster (Mornay, Kilpatrick or Battered) | $2.60/each |
Famous Barramundi Burger (Battered, Grilled or Crumbed) - served with chips | $9.90 |
Deep Sea Perch (with Chips/with Salad) | $13.90/$14.90 |
Blu - 1 tasmanian salmon skewer, 1 snapper skewer, 1 garlic prawn skewer & mixed garden salad | $16.95 |
Sweet Potato Chips (S/M/L) | $4.50/$6.50/$9.95 |
Clean Here for the full menu for Balmain Blu |
Haemul-pajeon - pan-fried seafood pancake | $19.00 |
Galbi-jjim - braised beef ribs with chestnuts, carrots, onions and dates, cooked in traditional soy & sesame Korean marinade | $31.00 |
Teriyaki Prawn - soy & honey teriyaki prawn | $23.00 |
Jap-chae - stir-fried potato noodles & mixed vegetables | $15.00 |
Kun-mhan-dun - 4 x pork & vegetable pan-fried dumplings | $12.00 |
Yeon-eo muchim - salmon cubees sprinkled with cucumber, sesame seeds, chilli pepper, onions & shallots, drizzled with sesame dressing | $18.00 |
Mul-mhan-dun - pork & vegetable baby boiled dumplings | $12.00 |
Yeon-eo Bibimbap - steamed rice topped with fresh vegetables, fish roe & salmon, served with seasoned soy sauce | $23.00 |
Clean Here for the full menu for Mabasa |
Tea & espresso coffee | $4 |
Beer battered baramundi | $23 |
Steamed vegetables | $8 |
Pumpkin ravioli | $19 |
El Dickos | $21 |
Southern Fried Chicken | $12 |
Gelato scoops | $7 |
Herb bread | $6 |
Clean Here for the full menu for Dicks Hotel |
Jamon Iberico y Queso Manchego - Iberico ham 24 months cured & Manchego cheese board | $29.00 |
Wood fire bread roll | $1.50 |
Chicken and Seafood Paella for 2 - mix of seafood and chicken w/ king prawns, calamari, vongole, prawn | $57.00 |
Seafood Paella for 2 - king prawns, scampi, calamari, vongole, tiger prawns & mussels | $64.00 |
Croquetas de Jamon Iberico - crispy fried, Iberico ham croquettes | $11.50 |
Garlic bread - wood fire bread w/ garlic butter | $3.50 |
Garbanzos con chorizo - chickpeas sauteed w/ chorizo, tomato & parsley | $11.50 |
Garbanzos salteados con espinacas - chickpeas sauteed w/ baby spinach | $10.00 |
Clean Here for the full menu for La Sangria Tapas |
Steamed jasmine rice | $3 per person |
Crispy braised duck with chilli tamarind sauce & steamed wombok | $28 |
Stir fried prawns with garlic ginger shiitake mushrooms & snow peas | $29 |
Crispy braised pork belly stir fried with house chilli sambal eggplant & beans | $26 |
Corn cakes with house sweet chilli sauce ( 3 ) | $12v |
Salad of fried salmon with green papaya Vietnamese mint fried garlic & cashew nuts ( Blue Ginger favourite ) | $27 |
Malaysian chilli coconut sambal prawns with tomato & beans | $29 |
Steamed wild barramundi fillets with ginger shallots soy sauce & steamed wombok ( Blue Ginger favourite ) | $32 |
Clean Here for the full menu for Blue Ginger Restaurant |
Name | Cuisines |
---|---|
Balmain Blu | Cafes, Seafood |
Cafe Berlin | Cafes |
Mabasa | Thai, Korean |
Fundamental Food Fresh Restaurant | Seafood |
Cafe 2041 | Cafes |
Dicks Hotel | Pub Food, Modern Australian |
La Sangria Tapas | European, Spanish |
Pomegranate Thai | Asian, Thai |
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