Currently there is no menu available for Blue Seafood in Redfern. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Redfern below.
Name | Cuisines |
---|---|
Peter's Seafood & Cafe Take-Away | Fish & Chips, Seafood |
Blue Seafood | Seafood |
House of Crabs | Seafood, Fusion, Bar, Gastropub, American |
Below you'll find samples from menus of places nearby.
Tripod's Big Breakfast - Your choice of either poached, scrambled or fried eggs, with bacon, chipolata sausages, sauteed mushrooms, house baked beans, slow roasted truss cherry tomatoes and sourdough | $17 |
Acai and Granola Pot - A layered jar of smoked chia, acai, granola, goji and fresh fruit | $11 |
Crispy Chicken Burger - Southern Style Crispy Chicken with fresh slaw, tomato, jalapeno, cheese and bbq sauce | $15 |
Avocado and Corn Salsa on Sourdough Toast with Boiled Egg - Sourdough topped with a generous amount of salsa, shaved vintage cheddar and boiled egg | $12 |
Pesto Scrambled Eggs - Scrambled eggs with basil pesto and Danish feta folded through. Served with a truss cherry tomato garnish and sourdough toast | $12 |
Daily Made Frittata - Served with a mixed leaf and caper berry salad, slow roasted truss cherry tomatoes and Tripod relish | $12 |
See our specials menu to see today's freshly made salad | N/A |
Crispy Tofu Burger - Battered and fried tofu with curly lettuce, tomato, watermelon circle, coriander and sirancha chilli sauce | $15 |
Clean Here for the full menu for Tripod Cafe |
Inside Out | 50¢ |
Kushikatsu (2s) (Crumbed chicken on bamboo skewers) | $7.00 |
Geso Karaage (Squid legs) (Any two dishes served with miso soup and rice) | $11.00 |
Age Mochi (Deep fried rice cake w/ light sauce) | $6.00 |
California (Inside out roll) | $4.20 |
Fish Teriyaki | $16.00 |
Sashimi Small (6p) | $9.00 |
Prawn | $4.20 |
Clean Here for the full menu for Tany's Japanese Restaurant |
Banquet (8 dishes chosen by the chef) | $ 28.00 per person |
Kafta Casserole - meat patties cooked with potato, in delicious tomato sauce, served with rice | $15.00 |
Vegetarian Banquet (8 dishes chosen by the chef) | $ 28.00 per person |
Bamieh - Okra cooked with fresh herbs in tomato sauce, served with rice | $12.00 |
Fried Cauliflower - served with tahini sauce | $9.50 |
Vine Leaves stuffed with rice, tomato, fresh herbs, drizzled with lemon juice | $9.50 |
Kafta - grilled minced lamb, seasoned with parsley & onions, served with salad or rice | $14.00 |
Chef Salad | $10.00 |
Clean Here for the full menu for Wilson's Lebanese Restaurant |
Combination chow mein | $12.00 |
Chicken fried rice with pineapple | $9.00 |
Thai mix vegetable and tofu | $9.50 |
BBQ pork with stir soft egg noodle | $10.50 |
BBQ pork chow mein | $11.00 |
Fried chicken wings (2 pieces) | $5.00 |
Mix vegetabke with crispy noodle | $10.00 |
Honey King Prawn | $12.00 |
Clean Here for the full menu for Noodle Star |
Ice Cream Sundae Extravaganza - Trio of Ice Creams, Marshmallows, Chocolate Lollypops & much more | $14.00 |
Lamb Souvlaki - Marinated with oregano, mint & olive oil, served with tzatziki & Greek Salad | $24.00 |
Peri Peri Chicken - Marinated Spicy Chicken, Capsicum, Red Onion & Chilli | $19.00 |
Scotch Fillet | $36.00 |
Fresh Baby Octopus - Marinated & grilled with lemon, chilli & oregano | $21.00 |
Stacks Signature Burger - With Bacon, Tomato Relish, Wagyu Beef Patty, Cheese, Tomato, Rocket, Beetroot on a Brioche Bun, served with Chips & Onion Rings | $16.00 |
Island Dreamtime - Coconut Mousse, Mango Filling, Mango Compote, Lime Gel, Mango Sorbet & Coconut Snow | $14.00 |
Sweet Chilli Chicken Pizza - Roasted Capsicum, Spring Onions | $19.00 |
Clean Here for the full menu for Stacks Taverna |
Name | Cuisines |
---|---|
Tripod Cafe | Cafes |
Tany's Japanese Restaurant | Asian, Japanese |
Glengarry Castle Hotel | Pub Food |
Purple Goanna | European |
Wilson's Lebanese Restaurant | Middle Eastern, Lebanese |
Arcadia Liquors | |
Noodle Star | Noodles, Asian |
The Dock |
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