Calibrate Coffee in Roseville Menu
Currently there is no menu available for Calibrate Coffee in Roseville. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Roseville below.
Nearby Australian restaurants
| Name | Cuisines |
|---|---|
| Calibrate Coffee | Australian |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Psycho Chicken (sample menu)
| Sweet Chilli Chicken Pieces | N/A |
| Hannibals Feast - Sausage, egg and cheese on a toasted bun | N/A |
| Ribs and Chips | N/A |
| Grilled Fil-Ay Meal | - |
| Chicken Avocado Pasta - Pasta mixed with tender roasted chicken, avocado, carrot, celery, salt, pepper and our house mayonnaise | N/A |
| Hot Portuguese Chicken Chilli Pieces | N/A |
| Half Chicken | N/A |
| Steak Meal | - |
| Clean Here for the full menu for Psycho Chicken |
HUX Dining (sample)
| Oyster with finger lime 6/12 | $ 15.00/ $ 26.00 |
| Deep fried double choc brownie- with caramel macadamia nut ice cream, berry coulis & pistachio | $ 12.00 |
| Spicy slaw | $ 6.00 |
| Crumbed rack of lamb with mash & vegetables | $ 31.00 |
| All our beef is sourced from NSW, it is personally hand selected by Jay from only the best stock.We love it and we are sure you will too!Choose any 2sides and 1sauce-300gm 100 day grain fed scotch fil | $ 36.00 |
| Served with chips and salad or mash and vegetables- hand crumbed chicken schnitzel | $ 24.00 |
| Wagyu beef strips served rare with asian dressing | $ 18.00 |
| Ice cream- with caramel, chocolate or strawberry topping | $ 6.00 |
| Clean Here for the full menu for HUX Dining |
Sous Le Soleil (sample)
| Sardine avec panure aux herbes, poivron grillé, anchoïade et haloumi grillé Herb crumbed sardine and char grilled capsicum, anchovy salsa, Grilled Haloumi | $15 |
| Confit de canard glace au miel et vanille avec sa salade de pêche et chicon (GF,DF) (+$2) Honey and vanilla glazed Duck Leg Confit with peach and radicchio salad | $25 |
| Tomate farcie au porc accompagnée de riz (DF) Tomato farci (stuffed in tomato with pork, herbs, mushroom and bread crumb) with rice and tomato pesto | $25 |
| Coupe de fromage de chèvre, fraises et concombre au miel et au vinaigre (V) Goat cheese, strawberries, radish and cucumber on brick pastry serve with honey and white balsamic | $15 |
| Mousse au nougat et confit d’orange Mixed nuts nougat mousse with candied orange peel and roasted nuts | $10 |
| Coquille saint jacques sautées sur salade d’algues marinées et vinaigrette au safran (GF,DF) Seared scallops served on marinated seaweed salad and saffron vinaigrette | $15 |
| Roulade de saumon fume fourrée de gambas avec mangue et avocat (GF) Smoked salmon roulade with prawns on mango and avocado salsa | $15 |
| Filet de bœuf accompagné de frites, de beignets d’oignions et d’une sauce au vin rouge (gf) Beef Fillet with chips, onion rings and sauce red wine jus | $25 |
| Clean Here for the full menu for Sous Le Soleil |
Saveur Restaurant (sample)
| Hand cut chips | $10.00 |
| Pumpkin, goat’s feta & spinach ravioli with beurre noisette | $29.00 |
| Walnut date pudding with vanilla ice-cream and butter scotch sauce | $13.90 |
| Catalonian crème brûlée | $13.90 |
| Coffee or Tea and Petit Fours | $10.00 |
| Assiette of seafood king prawns, Sydney rock oysters, smoked salmon, cocktail sauce | $23.00 |
| Oysters Half dozen freshly shucked Sydney rock oysters with champagne vinaigrette | $24.00 |
| Cinnamon salted duck breast with potato rösti, poached cherries & sauce aigre douce | $39.00 |
| Clean Here for the full menu for Saveur Restaurant |
El-Karim Restaurant (sample)
| Hot Chocolate | $4.5 |
| Fig jam cheesecake - With toasted walnuts | $9 |
| Tawouk (2 skewers) - Chargrilled marinated breast pieces | $16 |
| Vine Leaves (6) - Filled with rice, parsley, mint, tomatoes and shallots, with lemon juice & olive oil | $14 |
| Baba Ghanouj - Smoked eggplant dip with tahini & lemon juice | $12 |
| Kibbi (4) - Traditional crushed wheat shells filled with mince lamb, onions and pine nuts | $14 |
| Lebanese coffee | $4 |
| Lahem Mishwee (2 skewers) - Marinated cubes of lamb. Served with tomato, capsicum, onion and sumac relish. | $17 |
| Clean Here for the full menu for El-Karim Restaurant |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Psycho Chicken | Charcoal Chicken, Takeaway Food |
| HUX Dining | Asian |
| Skybar | Thai |
| Peppercorn The | French |
| Sous Le Soleil | Cafes |
| James' Takeaway Cafe | Cafes |
| Roseville Chicken & Salad | Charcoal Chicken, Health Bar, European, Salad, Italian |
| Saveur Restaurant | European, French |
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Click here to send us an updateOpening Hours
Monday: 6:00 AM – 3:00 PM, Tuesday: 6:00 AM – 3:00 PM, Wednesday: 6:00 AM – 3:00 PM, Thursday: 6:00 AM – 3:00 PM, Friday: 6:00 AM – 3:00 PM, Saturday: 6:00 AM – 3:00 PM, Sunday: 6:00 AM – 3:00 PM